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Chef Hatchet total drama icon

Next level . On va casser les codes #paris #renaissancearcdetriomphe #cuisine #2020 #photography #picoftheday #food #foodlover #arcdetriomphe #kitchen#model #mode #fashionweek - @chefwilfried on Instagram

❝Kenny McCormick❞ ✧ ೃ༄

- @cameronsthompsonfoundation on Instagram

Chef car

We were thrilled to work with the team from SAHMRI last week to help host their ‘The Cook and Chief’ event, streamed live from our Main Kitchen. Focused on The Maggie Beer Foundation’s mission to educate people on nutrition for the aged, this special event saw renowned SA chef @maggie_beer (The Cook) and South Australia’s Chief Scientist, Professor Caroline McMillen (The Chief) team up to lead a ‘virtual’ cooking demonstration on how to prepare soft polenta with mushrooms. Our own Executive Chef Gavin Robertson and Chef de Partie Nicholas Finn were on hand to assist and act as the official taste testers!⁣ ⁣ Participants at home followed the live stream, preparing their own version of the meal using ingredients that were packed by AVMCatering. ⁣ ⁣ To try the dish for yourself, visit the link in our bio or http://bit.ly/SAHMRILiveCookandChief to download the recipe sheet and view the live stream. - @adelaidecc on Instagram

kankan

seok matthew

謝謝Kay 何基佑 @hokeeyau 及團隊找我工作♥️ 睇下呢個三文治岩唔岩大家嘅口味😉 Makeup and Hairstyling team arranged by Starry Avenue Makeup by Joanne Chan Hairstyling by Adam Wong #makeupartist #hongkongmakeupartist #hairstylist #starryavenue #hk #worklife 🙌🏼🙌🏼 Kay: 「繽紛牛肋扒三文治」做法快捷，簡單，賣相見得人，食材有營養。不如星期日一家人食個Sunday brunch，就試下這道菜！ 👉https://youtu.be/2Hcndzlcyts #超級奶爸 #TowngasCooking #Towngas #煤氣教煑 #何家菜 - @starryavenue_joanne on Instagram

Nos sumamos al sentir de nuestro Presidente. Un gran abrazo a toda la familia de la gastronomía y la cocina. @maisontroisgros #repost @andoniluisaduriz ・・・ Nos ha dejado Pierre Troisgros a los 92 años, uno de los padres del movimiento de la Nueva Cocina que cambió todo. Tuve la suerte de conocerle en Pamplona en 2007 durante la concesión de los premios Eva de gastronomía. Me contó la anécdota de la que les cayó encima cuando pasaron de cocinar con sartenes de hierro a sartenes antiadherentes. Con posterioridad la vida me ha permitido conocer a más miembros de esta saga familiar tan vinculada a la gastronomía. De hecho con su nieto @ttroisgros me une una gran amistad. Desde aquí mi más sincero reconocimiento y sentido pésame a todos ellos. Un caluroso abrazo. @maisontroisgros @c_troisgros - @euro_toques on Instagram

Chers clients, Nous espérons que vous allez bien après cette période de confinement. Nous avons une excellent nouvelle ! Nous sommes heureux de vous annoncer la réouverture de notre restaurant le mardi 23 juin au soir. Malheureusement compte tenu des mesures de distanciation sociale qui nous sont imposées et des gestes barrières à respecter nous n’avons pas d’autre choix pour notre survie que de faire deux petits services de 10 couverts. Cela nous contraint de modifier les horaires de service : 19h30 et 21h30. Nous avons hâte de vous accueillir à nouveau pour vous faire oublier cette période qui a été très compliquée pour tout le monde en faisant revivre vos papilles et en vous faisant partager à nouveau notre amour de la cuisine et de nos vins. A très bientôt à notre table L’équipe de L’innocence #open#reouverture#paris#plaisir#partage#passion#cuisine#gastronomie#food#guidemichelin#foodporn#instagood - @linnocence_paris on Instagram

I made this aswell

Gulfood 2020 is not just one of the most impactful food shows in the world, it is also one of most foresightful. @thomasbuhner - @juniornadje on Instagram

ALL GORESHIT FANS ARE MENTALLY ILL

Head chef Axel Ohlson, 📷 @niklasnyman #calleprestaurant #berzeliipark - @callep_restaurant on Instagram

In celebration and recognition of our Chef Owner Jayssons hardwork, we will be CLOSED on THURSDAY 9/10 for his birthday🎂 Chef Jaysson has been working 7 days/week, 12+ hours a day for the past numerous months. We believe that he deserves a day off on his 30th birthday! If anyone stops by today to grab food, dont be shy and wish him an early happy birthday 🎉 - @ramen_zuru on Instagram

Nam Doha

Our Head Chef Bernd is volunteering today with @ozharvest to help prepare 250 meals for those in need in the Canberra Community. - @bentspokebeer on Instagram

Immense tristesse d’apprendre la disparition de Pierre Troisgros, l’un des derniers héros de la Nouvelle Cuisine. Avec son frère Jean, il a fait de Roanne, dans les années 60, un lieu de pèlerinage pour les gastronomes du monde entier. Et on ne venait pas que pour le fameux saumon à l’oseille 🌱... Mes sincères condoléances et mes pensées amicales à Michel, Marie-Pierre, César, Léo, Claude et tous ses proches. @cesar.troisgros @leotroisgros @c_troisgros @maisontroisgros 🖤 - @frgaudry on Instagram

Yëat X Summrs - Countup (GO FOLLOW MY IG)

Squeezie 3

- Retired seven years, heart transplant four years ago. Put on my whites to help this beast of a chef tonight. We both used to work here, no chef, so we jumped in to put out a banquet.

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Meet our Head Chef - Paul Croasdale (@paulcroasdale) Originally from Abersoch in North Wales, Paul started working in kitchens whilst at school, beginning as a pot washer before progressing through the ranks. He’s since cooked at some of the best restaurants in the country, running @michelinguide starred kitchens. Paul orchestrates a unique dining experience in how he cooks and serves to the table to guests, explaining elements of each dish and how they have been prepared. Paul has worked under some great names such as @chefasimmonds , @gordongram and @_jasonatherton Paul’s favourite dish is our Barbecue Cumbrian Beef, Onion Miso, Cucumber, Beer pickle 👌🏼 - @wildflowerrestaurantuk on Instagram

Our new menu has been built by Head Chef @BenWaugh8, in close collaboration with @Chef.MattAbe of @RestaurantGordonRamsay. We cannot wait for you to experience it. #PetrusByGordonRamsay - @petrusbygordonramsay on Instagram

Artist: blkventi

@soyboysel

Tonight 7:30 @channel10au see this squinting Queenslander cook for state and pride on @masterchefau. Fun times! - @mrbenwilliamson on Instagram

Conata

art by blkventi on twitter

Do you know how to get the most out of your #VitamixCommercial machine? Steve Hosey walks through these #tips and #tricks for better motor maintenance. Watch via the 🔗 in our bio. #vitamixcommercial #culinary #restaurant #blendingforbusiness #cheflife #chef - @vitamixcommercial on Instagram

☀️

Meet Jack, our apprentice! He has shown great growth and resilience over the year and we appreciate it! Happy 21st Birthday Mate! Enjoy the day 🎉 - @newheightscafe on Instagram

Cute chef cat

Emperors New Groove- Pacha Sticker by shawnabell99

Joël Robuchon Legacy Dinner - @mark_hammons on Instagram

I just made a 🌽 video

smash

Esto si es un #tbt Hace 15 años abriendo el hotel Veneto gracias al chef por la oportunidad @chefhollington fueron 3 años de buco aprendizaje era el cambio de franquicias americana al mundo hotelero gran equipo había en el hotel @chefmauropty @mauro_antonio_lorenzo @diegosolis01 @pardopaulo Jesús diez @willigonzales Israel Valencia @cholito_chef @chefjuliosarmiento muchos más comenzaron y evolucionaron o no así Julito Siempre creciendo todos Mil bendiciones #amorporlacocina #chefdelpueblo #chefpty - @mostro_chef on Instagram

bread cat funnychef

“The Rush” is the name of the 2019 original painting from artist Mark Andrew Bailey. Commissioned by Ventura Foods only for #MenuMasters attendees, this painting is a tribute to the chefs who use the kitchen as their canvas for creativity every day. #awards #chicago #NRNonline - @menumastersawards on Instagram

Yeji & Chaeryeong ♡︎

Flash back Monday.  Miss u H @thehestonblumenthalteam Great memories.  More to come.  GC xxxx 🧿 #tbm #throwback #chefs #chefsofinstagram #mates #cantwaittoreunitesoon - @gcalombaris on Instagram

BIBBLE!!!!!!

Last chance to grab tickets for tomorrow’s collaborative dinner with the chefs of @twourbanlicks & @tinylousatl - it’s all part of this year’s @atlfoodandwine festival, don’t miss out, link in bio! 🥂🍽 • #afwf2020 #atlfoodies #atlantafoodandwinefestival #afwf #twourbanlicks #tinylous #concentricsrestaurants - @concentricsrestaurants on Instagram

sonny angels

✧;;⊱ 𝐞𝐱𝐪𝐮𝐚𝐫𝐢 ✩ೃ๑

Merci à Thierry Marx qui une fois de plus, à fait confiance à Enodis ! «... J’ai un lien assez fort avec ENODIS. Il est basé sur la confiance et sur un partage de valeurs. Quand nous avons créé CUISINE MODE D’EMPLOI(S), cette entreprise a su être là et nous a accompagner dans des conditions qui étaient très difficiles. Ce sont des attitudes que l’on n’oublie pas. Par ailleurs, ils ont des matériels très innovants et une R&D qui fonctionne et qui sait anticiper le marché.» Cuisine Mode d’Emploi est un centre de formation de cuisine, boulangerie et métiers du services pour des personnes en reconversion qui forme environ 250 personnes par an. #thierrymarx #chef #étoilé #cuisinemodedemploi #gastronomie #enodis #food #france #savoirfaire @thierrymarx @cuisinemodedemplois - @enodisfrance on Instagram

Illustration of a Cute Chef Cat Stirring Batter

- A good touch by the writers. When Ron makes Leslie and Ben’s wedding rings, he used a cast iron waffle maker. Leslie’s wedding ring was made from a waffle maker.

Proud to announce the start of our new head chef of @vdiningsg chef @jpfiechtner Go to my stories to see images of the new menu that launches today Chef jp has a unique style that is so refreshing for Singapore and one to watch @lifestylebyvzug @theartofplating @thebestchefawards @thebestchefsoftheworld @chefstalk @chefstalknow @the_creative_chef_collection @theworlds50best @michelinguide @michelininspectors @gourmetartistry @cuisinewineasia #new #newteam #newdream #teamwork #musttry #singaporefood #unique #creative #fermentation #pushingtheboundaries #flavor #technique #goodluck - @chefryanclift on Instagram

Meet the chefs ... Akrame Benallal, the French-born 2* Michelin star chef, brings to Tinos his childhood memories in Algeria, alongside his professional experience in France and the world. At a very early age, Akrame realized that he wanted to become a chef and to dedicate himself to gastronomy, that led him among others to El Bulli with Ferran Adria and Pierre Gagnaire in 2000. Having opened his Paris-based restaurant in 2011 to such acclaim, chef Benallal opened his Hong Kong-based restaurant only two years later. Today, he runs 8 culinary projects worldwide, showcasing his personal, awarded cuisine. Book your table now, reservations through our website or via rsvp@thamaraestaurant.com . . . . . . #chefs #event #thebestchefawards #michelinstarchef #friends #family #thama_tinos #tinos #finedinning #nissosbeer #drakoulisbutcheries #aegeanessence #infinityviewhotel #rokakisfish #differencecoffee #lenouveauchef #chefsdinner - @dimitriskatrivesis on Instagram

Hello! Just doing a bit of recording today. Have a lovely weekend. ❤️🍫 . . . . . . #lindt #lindtlove #175yearslindt #lindtmasterchocolatier - @thomasschnetzler on Instagram

#fredericsimonin #beaumarly #lesjardinsdupresbourg #transmission - @marraccini_yohann on Instagram

“I haven’t stopped working one day since the mandated closings started. Instead I looked at this as a new opportunity and quickly changed my business model. With a supply chain in place, I started selling products online for pickup and delivery and set up a small market where patrons can shop in a safe environment by appointment. In addition to cooked menu items, I brought in hand sanitizer, bleach toilet paper and other essential needs that locals could get without entering a grocery store. I also brought in a 10ft. Butcher case and have been selling meat, seafood and produce from my suppliers. You have to rethink what you do and look for opportunities and try to find the positives in all of the negativity.” - @cheflousmith Owner/Executive Chef of @blendonmain . . #cantstopculinary #chefsfeed #cheflife #saveourrestaurants #happychef #chefquotes #chefslife #culinarytalents #cheftalk #chefroll #foodservicestrong #foodserviceindustry #yeschef - @happychef on Instagram

Me and my girls brunch event @thedorrance @_sarapagan @s.i.e.r.r.a.c.o.d.y #cheflife - @chefberto on Instagram

A lot has happened since day one, and the team and family of Etoile has never been stronger. We are so proud and happy of this 8 michelinstar - stormtroopers that puts its effort and skills for our guest every day and night. Respect 🙏 #etoile #dreamteam #michelin 📷 @malinjochumsen - @etoilerestaurang on Instagram

No messing around tonight🌽🥒🔪 Seriously sick shot Thanks again! @whentheyfindus #blackandwhite #modelsearch #servicetime #vancouver #cheflife - @em.ski_ on Instagram

Meet Cuisine Alumni Paulo Munhoz Treml ⭐️ • We recently caught up with Diplôme de Cuisine alumni @paulomunhoztreml about his time after graduating from Le Cordon Bleu New Zealand. Paulo shared details about his work experience, moving to France without speaking any French, working with renowned Chef Pierre Gagnaire and his new business @lapothicaire.bdx opening soon in Bordeaux France. • Read more about Paulos inspiring culinary journey here http://lcbl.eu/a0r / LINK IN BIO . . . . . . #Alumni #lecordonbleu #newzealand #brazil #success #inspire #cheflife #culinaryarts #cookingschool - @lcbnewzealand on Instagram

Je suis fier de vous présenter ma brigade, qui maccompagne au quotidien dans les cuisines de l@hotelscribe! #chef #chefs #chefpatissier #pastrychef #chefdecuisine #frenchchef #instachef #instacuisine #brigade #sofitel - @sebastiencrison on Instagram

Thank you for 20 years of service @chefandreasroller, best of luck in your new endeavor! #cheflife #patinafamily - @chefjoachim on Instagram

For those of you who havent yet had the pleasure of meeting Chef Ken, not only is he a master in the kitchen, but he has a heart of gold filled with so much love for Wellspring. And what ties it all together is his exuberant personality! We are so grateful to have him as our Hospitality Manager. Each day he comes to work ready to cook with love, feeding the stomachs and souls of the Oak Park community. Dont miss your chance to witness and learn from the master firsthand! On October 3rd, in our first ever Cooking for Hope, Chef Ken will be live, from our kitchen to yours! He will bring you a delicious brunch menu filled with tips and tricks! Tickets are $50 per household, with more information and registration at the link in our bio. - @wellspringwomenscenter on Instagram

The talented man behind our amazing food - chef @xavieralcequiez #bistro#restaurant#chef#fireisland#ny#food#summer#cherrygrove#ourchef - @topofthebaybistro_ on Instagram

- Artisans

- bolos...doces...etc

C’est avec une immense de tristesse que j’ai appris le décès de Pierre Troigros. Je l’ai toujours profondément admiré pour le très grand chef et l’homme remarquable qu’il a été. Je pense à toute sa famille - @ericfrechon on Instagram

Happy Birthday, Sandro & Xavier! 👨‍🍳 If you’ve enjoyed a meal at one of our restaurants, chances are one of these two played a big part. 🤍 Thank you for keeping our culinary department extra sharp 🔪 - @carbonesprime on Instagram

Szef zaprasza ;) - @adihaiphong on Instagram

Busy but happy Sujet Saenkham is love to cook for you in the kitchen @ Spice I Am. . . #surryhillsfood #darlinghursteats #surryhillssydney #sydneyfood #sydney #sydneyfoodies #darlingharbour #darlinghurst #darlinghursteats #darlington #darlingtonfood #sydneyfoodporn #sydneyfoodprn #thaifood #thaifoodstagram #thaifoodlover #chef #sydneychefs #sydneycheapeats - @spice.i.am on Instagram

Los esperamos este próximo sábado !! @natalcomunidad Cupo muy limitado 🔪🍾😎 - @esteban_lluis on Instagram

Happy #WorldPaellaDay which I am proud to offer our upcoming Master Paella classes: Arrós al forn - Sept. 30th Arrós a banda - Oct. 14th Putxero Paella - Oct. 28th To Register, please visit my website chefdannylledo.com. - @chefdannylledo on Instagram

Save the date! • @chefozblackaller Support Chef Oz and tune in to @FoodNetwork on October 13th to watch him in action on CHOPPED! @farmtoforksd . . . #foodnetwork #chopped #chefoz #cuevabarcafe #sandiegochefs #sdfoodie #chefsofinstagram #worldfamous #universityheightssd #farmtoforksd #communitynotcommodity - @universityheightssd on Instagram

Best in the building every time. - @mjergens on Instagram

who is this fella ? 😍 tento fella je náš nový šéfkuchár Mariano 🧑‍🍳 Pochádza z Mexico city a pred štyrmi rokmi sa presťahoval na Slovensko. Varí ako malý Boh, naučil sa plynulo po slovensky a na konzervatóriu vyštudoval basu 😎 Mariano je naozajstný G a keď si chceš vypočuť reálne Mesto bohov príbehy, pozvi ho na pivko a budeš kukať 😯 🤫 ... zatiaľ je single 😉 - @burritofellas on Instagram

Check the best recommendation you should have in mind when you are planning any type of event, Including your wedding of course! Get more details on @mlweddingssouthflorida . . 𝐁𝐨𝐨𝐤 𝐲𝐨𝐮𝐫 𝐚𝐩𝐩𝐨𝐢𝐧𝐭𝐦𝐞𝐧𝐭: www.senseartcatering.com 𝐂𝐚𝐥𝐥 𝐮𝐬: 786-307-1675 . #senseartcatering #miamicatering #catering #luxury #privatechef #chef #catering #cateringmiami #miami #events #gourmet #gastronomy #frenchgastronomy #frenchcuisine #gourmetservices #privatedinners #party #fresh #organic - @senseartcatering on Instagram

VI PRESENTO UN DESSERT NOSTRO CAVALLO DI BATTAGLIA . Crostatina croccante composta al momento con cremoso ai frutti tropicali 🥭 con fragole fresche e le sue salsine di frutti rossi #cortematilde #ristorante #italia #pastry #pastrylove #pastrychef #sweet #yummy #yummyfood #dolci #dolce #sweet #pasticceria #homemadefood #1 #food #foodstagram #foods #foodphotography #moment #cucina #artwork #chef #michelin #michelinguide #cooking #instafood #go #foodlover #foodies - @chef_marco_fincatti on Instagram

#innatrsf#hauntedhouse#morada - @chaas76 on Instagram

- Bûches

“Os cozinheiros, esses artesãos, mal amados e rejeitados, um dia o mundo entenderá, que eles são os embaixadores da paz” - Joseph Roques, séc. 19 . . . 📸 @graziele_morelli - @guitrivellato on Instagram

So heartbroken to hear the news of The Restaurant at Meadowood. Chef Christopher Kostow, and the Meadowood family, are the definition of hospitality and excellence. We will have you all in our thoughts and prayers. 🖤🖤🖤 - @valmcantu on Instagram

Okay chefs! We are starting the process to bring dishes from around the world to Houston on August 8th, 2020 at The Museum of Natural Science! I am currently working on the menu and countries to be represented! If your interested in being a part of this world record breaking culinary event please message me. 🔥🔪🔥🔪⭐️⭐️⭐️🌎🌎🌎🌎 #team10000 #aroundtheworldin10000bites #chefslife #truecooks #spiceology #finestremoderngastronomysupperclub #truecooks #thewagyufamily #spiceology #cosechasd #azfoodie #azfoodies #azfoodandwine #cheflife #chefsroll #chefsofinstagram #chefslife #phoenixfood #phoenixbites #phoenixfoodie #peoriafoodie #phoenixmagazine #helpingourveterans #arcadiafood #arcadiameatmarket #teamtrexcorpinc #omakasesf #guythebutcher #veterans #givingback #writeonrubee #Houston #aroundtheworldin10000bites #10000bites - @chefduarte5 on Instagram

Happy birthday to our dedicated and hardworking Head Chef @carlosmontobbio! 🎉🎉🎉 You are a stellar and outstanding culinary artist - a real gem of Esquina! Salud! 🥂 . . . . . #esquinasg #unlistedcollection #catalanchef #felizcumpleaños - @esquinasg on Instagram

Concentratie en plezier..... #dessertclub #bartdegans #mauritsvandervooren #machielvandergraaf #andrelammerse #chefslife - @smk_krk on Instagram

Finally the team has completed, we have choosen our theme For the platter and platter concept, It Is going to to be our secret project for the next 3 months, very challenging project involving culinary practitioners and lovers, we still need support from the stakeholder; tourism and horeca industry in order to reach the podium, finger cross, we will try our best te reach the best result. Please follow @bocusedorina for the update news and program. - @mandifwarokka on Instagram

What an excellent surprise ❤️ @lil_henstridge - a fantastic cooking class love from Italy with some of my favorite people 🙏🏻🙏🏻🙏🏻 - @zacharyburrabel on Instagram

- Ok now a photo of the entire squad. Wholesome AF!

#pulpo#passion#Spanish#octopus #lovewhatyoudo - @joshy1017 on Instagram

- Guides - Uniform (Resort)

What are Marcus and Charlie looking at? - @restaurantfrantzen on Instagram

Its crazy to think that a decade of cooking up a storm in restaurants has gone by! It has been countless hard battles, long nights and early mornings, but there isnt a thing that I regret in my career. To think of all the chefs that have supported me and gave their trust in me to lead the kitchen, to help me become the chef I am today, Im thankful beyond words. Cheers to every cook, chef, manager, server, you name it! Thank you for everything, youve helped shape the person I am today! #chefinthemaking - @mothernatureschef on Instagram

Hoje, o SÁLA de João Sá faz dois anos. O chef decidiu celebrar a data ajudando quem mais saiu prejudicado da pandemia: crianças e famílias em situação de vulnerabilidade social. Assim, toda a facturação do dia de hoje será entregue à CrescerBem, que ajuda esta população a atravessar este momento mais complicado. Parabéns ao SÁLA - pela iniciativa e pelo projecto! #SÁLA #joaosa #doisanosdesala #ajudar #jantarsolidario #crescerbem #restauração #chefsgency #chefsagencycomunicacao #weservepassion - @chefs_agency on Instagram

- Blue Uniforms

BRAVO CHEFS, PROUD OF YOUR COLLABORATIONS, THIS IS INSPIRING This week, not less that 4 chefs, 7 stars, 8 hands will work with collaborative menus. From Spain to France and from Italy to the Netherlands. Each chef will cook in his own Redtaurant a menu co-created with a chef from abroad while traveling is still complex. I wish them all, all the best! @jacobjanboerma @maxmascia @french_chef_jeremy_czaplicki @rafasoler.chef #frenchefs #guestchef #4hands #chef #chefs #chefslife #michelinstar #michelinguide #michelinrestaurant #spain #spanishfood #dutchfood #thenetherlands #france #frenchfood #italy #italianfood #gastronomy #gastronomie #finedining #finedininglovers #instagood #instafood #foodandbeverage #hospitality #food #foodporn #foodevent - @frenchefs on Instagram

- @george_montanari on Instagram

- Chef

- Miami vice drink

#legend - @atli82 on Instagram

Happy One Year Head Chefs Anniversary to Connor Berg (@bergconnor) and Jesse Wilson (@jesquill) 🎉🍾 Grateful to have you guys at the culinary helm 🙏 #cheflife #yyjfoodie #yyjrestaurants #bestchef - @littlejumbobc on Instagram

- @i.am.alb1 on Instagram

The winner of the 2019 Valrhona Pâtisserie Championship is Paula Hannigan @_paulahannigan_ of @cliffhousehotel . . Paula won for her pre-dessert and plated dessert of Flavours from the Irish Terroir. Congratulations Paula much deserved. . Congratulations also go to Andrew Ryan @ryana252 of @ashfordcastle & Gary Corrigan @g.c.pastry of @craft_bistro who came in second and third place respectively. . Finally, well done to all 8 competitors for qualifying for the final, it’s great to see the high standard of Irish Pâtisserie! #ValrhonaChamp2019. . #odaiosforchefs #culinaryjourney #valrhona #chocolate #valrhonachocolate #pastrychef #chocolatier #patissier #pastry #patisserie #pastrylove #competition. . @valrhonauk @valrhonafrance @thestaffcanteen @luke.frost @_javierguillen_ @lartduchocolat_ie @taylorclareanne @geszlerdavid @pawel.batko @stperrot. - @odaiosfoods on Instagram

It was great to back @grow_hq this week and catching up with the team there. Their ethos & food sustainability are excellent and they are also the Irish hub for @chefsmanifesto . We are planning a lot of online content for chefs in Ireland to get involved and use their kitchens to make change to our broken food system and contribute to the @unitednations SDGs Check out the link in my bio to the live feed that JB and I did with simple tips on how to reduce waste at home #easyrecipes #foodislife #zerowaste #noplanetb #shareyourwork #chefsmanifesto - @spacey_chef on Instagram

The Venue is our home. It has been hard, very hard for all of us, our current situation has pushed all of our limits in every way. These uncertain times has taken a heavy toll on me emotionally and financially. Today I am very happy and proud to be able to re-open our patio and soon dining room to you, whom we strive by nurturing and communicating via our food and service. My team has been alongside with me daily, dealing with tremendous amount of stress and continuing to float with take out and delivery orders knowing one day we will re-open our patio and dining room. Well, that day has arrived! We are very excited! I ask you to have patience, be kind and be respectful to my team and our other guests. On behalf of my team, I thank our community and all of our friends whom continued to support us during such hard times. I will be forever grateful. Now, lets continue where we paused. Engin Onural #thevenuesushibar #palmdesert #reopening #paseoartsdistrict #elpaseo - @thevenuesushi on Instagram

Time to start developing our opening menu! These gentlemen have worked with me for many years on and off and I’m excited to see what @theelderrestaurant will become with them at my side! #newbeginnings #cheflife #eatwild #authentic #honest #brittish #cooking #taste #nottrends - @gavinedney on Instagram

Theres a new leader at the helm at Luce and Terrace 888. Meet Chef de Cuisine Rogelio Garcia, a Bay Area local whos no stranger to Michelin stars. He joins us after spending time at Spruce in Presidio Heights and making an appearance on Top Chef. Welcome to Luce and the InterContinental San Francisco family, Chef! We can’t wait to reopen Luce! . . . #sfeats #michelinstarrestaurant #sanfrancisco #topchef - @intercontinentalsf on Instagram

Cuando la voluntad es grande, los obstáculos se hacen pequeños. No será fácil, pero juntos saldremos adelante #mantenvivoelfuegord Si estás de acuerdo con nuestro mensaje de unión, fuerza y esperanza, únete publicando una foto tuya con el #manténvivoelfuegord @cheferikmalmsten @evelynbetancourths @dpou_gf @gastronomicpopup @manjar_rd @shinemagazinerd #joanroca - @gabrieloccelli on Instagram

Essayer de raconter un homme et une histoire qui n’aurait jamais dû se terminer ainsi. Taku Sekine https://www.omnivore.com/ - @lucdubanchet on Instagram

Challenge accepted: to all the Chef professionals, join the challenge to post a photo of you in your Chef uniform. Just a picture no description . . . . . . . #ontario #canadiancuisine #art #ontariofood #collingwood2020 #discoveringchefs #instachef #gastroart #artoffood #artofplating #gastropost #artofcooking #farmtotable #cheflife #kitchenlife #asia #tastingmenu #local #omakase #ontario #collingwood #chefgram #epicplateup - @jercrad on Instagram

Don’t wait for opportunity. Create it! ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Enquire with us now and start your culinary journey, click the link in our bio to learn more about our programmes. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #lecordonbleuaustralia ⠀⠀⠀⠀⠀⠀⠀⠀⠀ CRICOS:02380M/RTO:4959 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #lecordonbleu #student #studentlife #chef #cheflife #chefsofinstagram #pastrychef #cooking #cookingschool #cookingclass #culinaryart #culinaryarts #culinaryschool #inspire #inspiration #foodie #hospitality #hospitality #hospitalityindustry - @lecordonbleuaustralia on Instagram

- Aprons

Announcing the finalists for this year’s Valrhona Pâtisserie Championship #ValrhonaChamp2019. . Finalist #1 is Andrew Ryan @ryana252 Pastry Chef @ashfordcastle. . Finalist #2 is Karen Bell @jingle_bell_21 Pastry Chef at James Street South. . Finalist #3 is Mathieu Masson @mathieumassonm Pastry Chef @luttrellstowncastleresort. . Finalist #4 is Jessica Scanlon @jessjjscanlon Pastry Chef @chapteronedublin. . Finalist #5 is Gary Corrigan @g.c.pastry Pastry Chef @craft_bistro. . Finalist #6 is Paula Hannigan @_paulahannigan_ Pastry Chef @cliffhousehotel. . Finalist #7 is Camille Mazeron @camillemzr Pastry Chef @restaurantpatrickguilbaud. . Finalist #8 is Tara Gartlan @taragartlan Pastry Chef at The GreenHouse. . Thanks to all who entered and best of luck to the eight finalists competing next Wednesday 5th June in DIT Cathal Brugha Street. . #odaiosforchefs #culinaryjourney #valrhona #chocolate #valrhonachocolate #pastrychef #chocolatier #patissier #pastry #patisserie #pastrylove #competition - @odaiosfoods on Instagram

Join us for the Alberta event on Friday October 23, 2020! 𝗔𝗟𝗕𝗘𝗥𝗧𝗔 𝗖𝗢𝗠𝗣𝗘𝗧𝗜𝗡𝗚 𝗖𝗛𝗘𝗙𝗦  𝗖𝗮𝗹𝗴𝗮𝗿𝘆  🔸 Duncan Ly — Mélo Eatery and Foreign Concept 🔸 Matthew Batey — Teatro Restaurant Group 🔸 Roy Oh — Roys Korean Kitchen 🔸 Quinn Staple — Yellow Door Bistro 🔸 Jenny Kang — Orchard restaurant 𝗘𝗱𝗺𝗼𝗻𝘁𝗼𝗻 🔸 Levi Biddlecombe — Why Not 🔸 Medi Tabtoub — vivo ristorante 🔸 Spencer Thompson — The Marc Restaurant 🔸 JP Dublado — River Cree Resort and Casino 🔸 Scott Downey — The Butternut Tree 🔸 Ryan Hotchkiss — Bündok 👉 Tap the second image to reveal the chefs! 🚨𝗕𝗨𝗬 𝗬𝗢𝗨𝗥 𝗧𝗜𝗖𝗞𝗘𝗧𝗦 𝗡𝗢𝗪! A limited number of dishes will be available from each chef—head to the link in our profile for more about the Alberta event & reserving tickets! - @greatkitchenparty on Instagram

- @moscowtearoomottawa on Instagram

Watch #chopped on @foodnetwork TONIGHT at 8pm. Let’s see what happens this time 🤣 @ctbites @chefbeckettaz #connecticut #represent #foodtv #cheflife - @nom_eez on Instagram

Låt oss presentera vår alldeles egna digitala matlagningskurs 👨‍🍳 Våra kockvänner Stefan Holmström, Dennis Säwström & Lina Pettersson kommer kombinera ihop en tre-rätters meny som du kan laga hemma för familjen och vännerna på Halländska specialiteter. De delar även med sig av tips och trix som gör dig till en bättre hemma-kock ✌️ Recept, inköpslista och råvaror kommer du hitta hos Hemköp i City 🥬🥩🧀🍫 Avsnittet kommer släppas här och på vår Facebook-sida fredagen den 2 oktober kl. 18.00 🙌🏻 Vi ses bakom kastrullerna! #halmstadcity #shoplocal #eatlocal #lovelocal - @halmstadcity on Instagram

A mind all logic is like a knife all blade. It makes the hand bleed that uses it. Chef - @chef_pratik_1109 📷 @yugal_sawarkar_studio For more photos from this series www.yugalsawarkar.com - @yugal_sawarkar_studio on Instagram

- Chef

- Blue velvet cupcakes

- Interesting Recipes

What a pleasure to be a part of such a great project!! - @felipe_bley on Instagram

Not long now... can’t wait to get the doors back open and serving some great food, fine wine and cold beer at @oconnellssouthmelb. #staystrongmelbourne #comingsoon #eat #good #food #melbourne - @cheftonymoss on Instagram

Breaking news: @belonhk will welcome new head chef Matthew Kirkley later this year as the modern French bistro bids farewell to Daniel Calvert. Whats more, the restaurant is relocating in October and will have a fresh new look courtesy of interior designer Joyce Wang—swipe to see the first renderings of Belons exciting new chapter and tap the link in bio for more details! ⁠⠀ ⁠⠀ @matthew_kirkley⁠⠀ @belonhk⁠⠀ @blacksheeprestaurants⁠⠀ @joycewangstudio⁠⠀ ⁠⠀ ⁠⠀ - @tatlerdininghk on Instagram

Today on set with one of the best chefs in germany! Thanx to amazing 2-Michelin-Star chef Thomas Martin for a great cooking session! It was a pleasure and honor to look over your shoulder and see you creating this wonderful loup de mer! 😃 #miele . . . . . . . #liebefeld #truecooks #cooking #chef #cheflife #chefsofinstagram #instafood #foodporn #food #bielefeld #nyc #hamburg #münchen #düsseldorf #instachef #happy #enjoylife #food #hungry #simpleandsexy #fishlover #foodie #delicious - @toby_wulfmeyer on Instagram

I’m so excited to let my brother from another mother @mik3_w00ds take over the @sobremesaoak kitchen while I work on a new tapas menu for you guys when indoor dining is permitted. Check out his new menu available starting tomorrow... I think it pairs well with our delicious cocktails 😉#sobremesaoakland #kitchentakeover - @chefnel4 on Instagram

Вы когда-нибудь представляли себе микс итальянской и индийской кухонь? Нам сложно передать словами невероятное смешение вкусов, это непременно нужно пробовать и смаковать каждое блюдо! Ждем вас весь сентябрь по четвергам и будем вместе наслаждаться ужином в «четыре руки» от наших шефов! Бронирование: + 7 7172 734000 Have you ever imagined a mix of Italian and Indian cuisines? It’s just something that needs to be tried and cherished bit after bit. We look forward to seeing you every Thursday to enjoy our famous chefs’ four hands menu dinner! Reservations at: + 7 7172 734000 Credits: @timuruteshbekov #rcmemories - @ritzcarlton_astana on Instagram

- Food

Prepare to have your palate blown away...have you ever tried a liquid olive? @obregonaaron, executive chef at @innatthemissionsjc uses a spherification process whereby olive juice is made to resemble a real olive. We still can’t quite explain it, but when you bite into this ‘liquid olive’, a gushing explosion of olive flavor takes over your palate. A tribute to El Bulli. Innovative and Delectable! Can’t wait to come back to Marriott’s Autograph Signature Collection Inn @ the Mission in San Juan Capistrano for more! #nuvooliveoil #california #innatthemissionsjc #sanjuancapistrano #freshfood #local #innovativefood #unique #funfood #socal #marriott #bonvoy #autographcollection #sjc #EVOO - @nuvo_olive_oil on Instagram

Meet the team at @theshuckery, a seafood restaurant and oyster bar in Petaluma, CA. 🦪🦞🐟⠀ ⠀ Like many others, the pandemic forced co-owner Jazmine Lalicker to operate in an entirely new world. As a dine-in only restaurant since 2016, The Shuckery had to shift fast to delivery and takeout during COVID to keep their business afloat. They turned to @doordash for help.⠀ ⠀ Jazmine also applied for a PPP loan through a bank but experienced significant delays. Thanks to the BlueVine + DoorDash partnership, she got a loan within 24-hours!⠀ ⠀ With many fixed expenses covered for the foreseeable future, Jazmine brought back all of her staff and invested in a new point-of-sale system to simplify and streamline her takeout and delivery operations. 👏⠀ ⠀ If youre in Sonoma County, may we recommend a delicious dinner option? #openfordelivery - @bluevine on Instagram

Pictures from the crazy fun event we did earlier this month. I’m proud to work for a place doing efforts we do for sustainability. Thank you for making me a part of this. @chef_jayhuang @jcflorezz @sickpriest @kate__howard__ @beardfoundation @sarah_e_drew Photos by Alison Narro - @alyxyla on Instagram

Thank you to every one who came out for our first day back yesterday! We are excited to continue doing what we love. Come by tonight to try Chef Nicos delicious new menu or book your reservation for the upcoming weeks! - @mondelloristo on Instagram

CHEFS SUPPORT CHEFS COLLABORATIVE DINNERS START IN TWO WEEKS! WHY: While COVID-19 is impacting all of us, the best way to survive is to band together, to help each others and keep being creative. I have created @chefs_support_chefs to accelerate chefs’ collaborations. WHAT: a duo of chefs collaborate to create a menu that shares their sensitivity, style and creativity. Each chef will serve that collaborative menu to the happy few of their guests for a unique experience, letting customers travel via cuisine when most of traveling is out of question. WHEN: Star chef @french_chef_jeremy_czaplicki will serve the menu created with star chef @rafasoler.chef in 25th and 26th. Spanish Mediterranean influences meets French Riviera flavors. I am proud, happy and supportive. Bravo chefs. #frenchefs #guestchef #chefssupportchefs #fourhands #collaboration #chefscollaboration #4hands #4handsdinner #chef #chefs #chefslife #chefsofinstagram #chefstagram #michelinguide #michelinstar #michelinrestaurant #starchefs #gastronomie #gastronomy #gastronomiefrancaise #gastronomia #spanishfood #bandol #calpe #finedining #finedininglovers #instagood #instafood #foodporn #food @amandinechaignot @manubuffara @maxmascia @jacobjanboerma @hongthaimee @sylvain_sendra_fleur_de_pave @juliakompcuisine @tamchudaree @adills1 @rafacagali @rafagomeschef @thibaultsombardier @mximeagilbert @ronan_kervarrec jeromebanctel @_francescobrutto @luizfilipe @agux1988 @fer.moreno14 @jorgevallejo @rchaneton @rafacostaesilva - @chefs_support_chefs on Instagram

Time for kick off!! #åretskock2020 #åretskock #öka - @ltjornemo on Instagram

Grande tristesse d’apprendre la disparition du grand Pierre Troisgros. Roanne, le saumon à l’oseille, une histoire familiale et culinaire incroyable... La cuisine et la gastronomie française lui doivent tant. Pensées pour sa famille, Michel, Marie-Pierre, César, Léo et Claude Troisgros. 🙏 @maisontroisgros @cesar.troisgros @leotroisgros @mariepierretroisgros @c_troisgros #pierretroisgros #rip - @charlotte.langrand on Instagram

@chefgiopia teaching @ruairiokeefe that not all macaroni cheese needs to be microwaved 👀 This is one delicious shoot! 🍝 - @rokagency_ on Instagram

Estamos loucos pra voltar pra cozinha, receber nossos queridos clientes, amigos, ver os salões cheios, o bar eufórico com nossos drinks, o @santachicoria é a nossa casa, nossa vida, e estamos ansiosos pra retornar!!! #santachicoria #cookwithlove - @pauloanijar on Instagram

Nothing more fulfilling than cooking along with good friends. Was an honor @cheffernandoarevalo @preludio.sg #monochrome #nocolors #unlistedcollabs #esquinasg - @carlosmontobbio on Instagram

Happy birthday Chef! @franciebrooklyn is so close to opening we can almost taste it 🥩🧀🍸🍷🔪 Cant wait to open the restaurant that NYC needs to come back STRONG 💪 📸 @melissa_hom . . . . #franciebrooklyn #openingsoon #newrestaurant #williamsburg - @franciebrooklyn on Instagram

- Got a promotion at work and two of my dishes have been added to the menu! It may not seem like much but cooking means so much to me, and this is a huge step in my career. Had a photoshoot with my new knife to celebrate :)

Non basta essere bravi, bisogna essere i migliori @bertanialberto @qbduepuntozero - @gforcepaso on Instagram

Shooting day @the_taste_lab today! 📸😍🤗 With 2 talented chefs @russellbatemanchef @denisdrame_official preparing a lobster & caviar dish 🤤😋🧑‍🍳👏 Jackets Mantova and Milano available @classicfinefoodsuk #stopthepaparazzi 🤩 #clementdesign #clementdesignuk #chef #cheflife🔪 - @clementdesignuk on Instagram

- Amazing Food and Drink

To even be included in such a list with these guys! Beyond grateful! Top gourmet casual of North America. Thank you @oadtop100 🙏🏻🙏🏻🙏🏻 - @chefcoryoppold on Instagram

During the service... . . . @michelinguide @laserrarestaurant.positano @leagavihotel #chefluigitramontano #laserrarestaurant #leagavihotel #positano #michelinstarschef #foodie #foodgram #foodporn #artofplating #michelinchef #mystorywithmichelin #foodart #foodlover #delicious #michelinstar #chefstalk #chefoninstagram - @luigitramontano_chef on Instagram

CONCENTRATION ET PRÉCISION Au moment du dressage de lAsperge grillée, corail de homard, gras de jambon noir de bigorre. Pour découvrir le plat, rendez-vous sur @yam.magazines CONCENTRATION AND PRECISION When it comes to arrange a plate of Grilled asparagus, lobster coral, Noir de Bigorre ham. To discover the dish, visit @yam.magazines profile! • 📸 : Philippe Vaurès Santamaria Photo taken in February 2020, before 😷 • #asparagus #lobster #ham #kitchen #restaurant #leclarenceparis #michelinrestaurant #gaultmillau #50best #guidelebey #art #artdevivre #cheflife #gastronomy #finedining #food #frenchfood #creativity #yamcuisine - @leclarenceparis on Instagram

All the best Culinary Team for the 10th Dhaba Estd 1986, The Pavillion Mall, Pune - @rravisaxena on Instagram

Meet Dr. John Kelly ✨ Having practiced for many years, he is always excited to meet new patients and give them an experience that will make them feel comfortable. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Visit our website to check out services and set up your appointment today! - @drjohnkellydds on Instagram

Make it nice 🔥🔥🔥 @adamhandlingchelsea . . . . . . . #fallowrestaurant #londonrestaurant #sustainablysourced #reducewaste #londonfood #londoneats #infatuation #eaterlondon #golondonfood #toplondoneats #londonfoodguide #sustainablecooking #londonfoodboy #londonfoodaddict #opentableuk #londonlovesfood #foodismuk #feedinglondon #eatenlondon #londonfoodie #sustainablysourced #instafood #feedfeed #chef #dailyfeedfeature #foodblogger #forkyeah #huffposttaste #eaterlondon #EEEEEATS - @willmurraychef on Instagram

- Romance in Napa

Exactly one year ago today, what an awesome day, my win at FINE FOOD competition in sydney presenting the NATURE in chocolate. I want to thank all the people and teamates who were there supporting me @nicolapelliganachef @andreatrancherochef @chefsandroisabella @chefgabrielefranco @chefcarlostaropoli @giuseppe.migliaccio.712714 @alessandrobiviano A big thank goes to this amazing friend /chef and much more @salvatoredalterio_chef in his position of teamanager, mentoring and guiding me in every possible way THANK YOU SO MUCH As well as to the president @tony.sabia.56 of @ficaustralia who gave me the opportunity to take this journey. Also want to tank all my friends for their support to @fabriz_85 @angelolsp @giacomofranceschi_ @tommyrents @ernestocirciello @_b_art_tenders_ @ashcamsmith. THANK YOU ALL and I cant wait for the next one coming up.... . . . #pastrycheflucioisernia #pastrychefinaustralia #pastrylife #competition #culinaryart #memories #friends #win #experience #chocolate #chocolateshowpiece #familyfriends #cheflife #pastrychefforlife #pastryforever #pastryblogger #pastrypage #love #chocolatier #thisagin - @lucio_isernia on Instagram

I had the pleasure of breaking in the brand new kitchen at the @littlebluedynamos in Folsom tonight. A cool spot. #blueberrygincuredsalmon #porkbellypopcornblueberrymustard - @oliverridgeway on Instagram

- Grill Aprons

- Chef Joey contemplating silence. (after shift edition)

Part of the magic team of Mani in Pasta Ristorante. • • • #maniinpasta #germany #berlinstagram #kreuzberg #instagood #food #foodie #instafood #italian #dinner #foodporn #italianfood #lunch #delicious #yummy #eeeeeats #foodstagram #berlinfood #berlinfoodie #berlinrestaurant #foodinberlin #berlinrestaurants #bestrestaurantberlin #esseninberlin #streetfoodthursday #catering #foodpic #eating #cleaneating #healthylifestyle - @maniinpasta on Instagram

- food

- When you are short staffed and your cook has a nosebleed on our third double-digit hour day in a row 🤕

Our founder @patisserielawrencev is calling out to all of you for the month of October to share your favourite recipe and make a difference for breast cancer. For a minimal donation of $20.00 or more, you will be entered in a random draw to get your recipe featured with Lawrence @patisserielawrencev in support of Breast of Cancer awareness month. He will be selecting a recipe at random from all the recipes that are submitted every Tuesday. Raising Breast Cancer Awareness is really important to Lawrence and with your help, will pay it forward one recipe at a time. So get ready for some baking fun this month to raise much needed funds for the breast cancer clinic @muhcfoundation Your donation will directly fund the wellness services offered post surgery. Lawrence @patisserielawrencev would love the opportunity to bake your favourite recipe that means so much to you. Every recipe has a special story and would love to see them all. Thank you for all for your continuous community love and support for a cause that is so special to him. Donate generously to a change lives and increase survivorship! 📷 @gaelle_vuillaume https://muhcf.akaraisin.com/ui/pledge/participant/3950494?Lang=en-CA #bakealong #cheflawrence #onerecipeatatime #breastcancerawareness #campaign #donate #everytuesday #patisserielawrencev #founder - @pinkinthecitycanada on Instagram

Happiest of birthdays to the back bone of our team! 🎂 Our jump our of the corporate world and into the kitchen has been tough and so rewarding at the same time! #bestdecision Happy birthday chef 👨‍🍳 #mgirlkitchen #allthegearandnoidea #dowhatyoulove #lovewhatyoudo #sharingtheflavourswelove - @mgirlkitchen on Instagram

Happy holidays hang out with @_adrian_c_ and myself @brokenspanishla #hotlinebling #souschefoftheyear - @straight_filipillow on Instagram

Harika bir 4 günün ardından Fatih Tutak ve ekibini yolcu ettik. Tasarımları, bakış açısı ve yaratıcılığı anlamında kendisi ülkemiz için gerçekten önemli bir kazanım. Yolunun açık olması ve daha büyük başarılara imza atması dileğiyle kendisine ve ekibine çok selamlar gönderiyorum. Ellerinize sağlık. @fatih_tutak @og_koca @turkfatihtutak @amanruya #chef #fatihtutak #popup - @chefcihaz on Instagram

#Happy #New #Year 📸 @peopleoflittlebigcity - @andriin7 on Instagram

Elmer X Le Bon Menu . Nous sommes heureux d’associer notre table à l’opération #lebonmenu . Lorsque vous choisissez ce menu, nous nous engageons à reverser 10% du montant à l’association @atablelessoignants ❤️ . @michelinguide @simon_horwitz_chef @elmer_restaurant @lvmh @arnauddonckele . #restaurant #paris #solidaires #food #chef #foodie #open - @elmer_restaurant on Instagram

Chef Richard @youngchefsacademy - @hamiltonballettheatre on Instagram

Merci pour cette Magnifique ouverture et ton engagement au quotidien. #bestclique #clique #merci #relaischateaux #chef #souschef - @quentin.durand_ on Instagram

Finally made it! Call me #chef 👨‍🍳😆 - @chefoscargarcia on Instagram

Neues Video is da, link steht in der Bio schaut vorbei und lasst Feedback da, wir seng uns 👋👋 • • • • • • • #party #toptags #bbqparty #fun #instaparty #instafun #instagood #picoftheday #crazy #käse #friends #kösching #meatlover #foodporn #bbqporn #chilling #cheesesmoke #instaoftheday #bbqlovers #bbq #grillen #ingolstadt #bbq #music #beer #funtime #funtimes #goodtime #goodtimes #bbqrew - @bbqrew.bayern on Instagram

A raw, visceral and thought provoking account from @domrobinsonra in this months magazine. Dom, Thank-you for trusting us to cover this for you. You have shown exceptional courage making your story so public, with one focus - to help others who may also be struggling. Know the whole industry has your back 💖💖 - @chefpublishing on Instagram

𝘛𝘩𝘦 𝘒𝘯𝘪𝘧𝘦 𝘵𝘳𝘢𝘥𝘦-𝘪𝘯 𝘦𝘷𝘦𝘯𝘵 𝘴𝘵𝘢𝘳𝘵𝘴 𝘵𝘰𝘥𝘢𝘺! 🔪🥳⁣ ⁣ Chef Travis is here to answer any questions you have about our knife selection. ⁣ ⁣ Pictured: Travis demonstrating our newest addition, the Wüsthof Aeon. WÜSTHOF Aeon brings form and function together in perfect harmony.⁣ The blades are coated with DLC (Diamond-Like Coating) resulting in durability that is as unparalleled as it is beautiful. The exquisite handles are crafted from millennia-old bog oak – each with its own certificate of authenticity.⁣ @wusthofcanada ⁣ 𝘖𝘭𝘥 𝘢𝘴 𝘌𝘢𝘳𝘵𝘩, 𝘣𝘦𝘢𝘶𝘵𝘪𝘧𝘶𝘭 𝘢𝘴 𝘩𝘦𝘢𝘷𝘦𝘯, 𝘴𝘩𝘢𝘳𝘱 𝘢𝘴 𝘩𝘦𝘭𝘭⁣ ⁣ 100 - 510 Bernard Ave. Kelowna, BC⁣ 250 763 9500 - @lakehousestore on Instagram

Nous voilà arrivés au jour J ! Il est bientôt l’heure, j’ai hâte d’accueillir nos premiers clients ce soir...puis chaque vendredis, samedis et dimanches qui suivront ! 🎉✨⏱ @breitling_france #purjfr #breitlingfrance #reopening - @jeanfrancois_rouquette on Instagram

- After 6 months in the pit I finally got to join a new family this week, heres to fine dining and futures.

The best moment for a chef, is plating a dish. @massorestaurant #bahrain🇧🇭 #bahrain_food #bahrainrestaurants - @steeven_gilles on Instagram

- Aprons

The man in this picture made sure I had kosher food for my dad while we were traveling through Germany and Poland this past September. He was the chabad rabbi in Hanover. It was pre-new year, when the rams horn is blown every day and every chabad rabbi asks every Jew any day of the year if he put on tfillin that day and if not they gently insist. As soon as we landed in Hanover, I dropped my brother and dad at the hotel and went to meet him to pick up some dinners and sandwiches. I had spent several weeks emailing with his wife to make sure I got everything we needed. We had a delicious dinner that night, in the hotel dining room, graciously heated up by the hotel staff. It was all cooked by the Russian immigrant chef at the chabad house who seemed so happy to be helping us. I also ordered 12 bagel sandwiches, 4 tuna, 4 egg salad and 4 cheese and tomato, and my father, my brother and I ate those bagels after Bergen Belsen, after Trobitz, and after Auschwitz. Rabbi Benny died yesterday, taken by the virus, leaving behind his wife and 8 children. His wife took this photo of us, at his request. BDE. - @chefyankel on Instagram

Ohibi & Friends. Mercoledì 18 dicembre 2019 #ohibi #hostaria #gastrosofia #big #chef #bonta #emotion #moment #beauty #magic #beautiful #instagood #instafood #love #passione #foodie #passion #cuore #details #photooftheday #picture #lovely #life #foodpornnapoli #foodgasm #Campania food #campania_illife #likeforfollow #followers #art - @ohibi_hosteria on Instagram

Poco Marketing, Molto cuore. Siamo pronti ad ospitarvi di nuovo ad uno dei nostri tavoli. Vi aspettiamo! . . . #stayonfire #royalbeef - @royalbeef2.0 on Instagram

- Fernandina Beach, Florida.

Foto #precovid ¿Qué le estaría diciendo yo tan serio a @jjjuana? #precovid picture What would I be saying so seriously to @jjjuana? #mugaritz #mugaritz2018 #tbt #chefsofinstagram #chefslife #chefsoninstagram #restaurante #cocina #kitchen #bauldelosrecuerdos - @gastrojulius on Instagram

A big farewell (for now) to the big guy Rob.. the Island gets all the good ones! Best of luck on your new adventure! 🥳🤙 - @tonys_bistro on Instagram

Join us at the @estrelladamm Top 50 Gastropubs – Bites online conference on 20 July to find out how top chefs have dealt with reopening and what they’ve learnt, plus a chat about managing your mental health as well as your staff’s (link in bio) @littlechefsally @pubhobbit @pern.andrew @tomdekeyser45 @jdogchef @theburntchefproject @paulainsw6rth #top50gastropubs - @top50gastropubs on Instagram

Met grote trots melden wij dat @jurrianleeuwen en @lotte_vanstraten beide zijn geslaagd! Deze 2 toppers uit onze keuken hebben het diploma niveau 4 op de @casspijkersacademiebreda met veel succes behaald ! Ze hebben er ongelofelijk hard voor gewerkt om dit te bereiken. Jullie staan aan het begin van jullie carrière, maar dit hebben jullie maar mooi vast in de pocket!💪👌👊👏 #ookdatisalliance #eindhovendegekste #diploma #goedgedaan #trotsecollegas #lekker #gaultmillau #michelinstar #twomichelinstars - @restaurant.de.treeswijkhoeve on Instagram

Meet the team! 🇸🇪 Bocuse d’Or Europe in Tallinn ‪15-16 of October 2020‬.  Sebastian Gibrand is the Swedish candidate for the second consecutive time – aiming for gold in the World Finals of Bocuse d’Or in Lyon in 2021. Sebastian has an extraordinary confidence in his cooking and performs at his best under pressure. For Sebastian the world’s best tasting food is about satisfying all senses by daring to try, taste, refine and try again. All components are equally important; taste, texture, technique, design and colors. The Swedish Team has been training for Bocuse d’Or Europe for several months and is now ready to meet their European opponents in Tallinn. @sebastiangibrand #bocusedor #roadtolyon #teamsweden - @gastronomisverige on Instagram

En ce lundi au Festival @omnivoreworld, c’est le phénomène @adriencachot qui a pris la suite de @maxime_laurenson dans les cuisines de notre Table d’Hôtes d’abord et sur notre Scène ensuite. Après avoir envoyé un menu corsé qui a réveillé nos tablées privées, Adrien, ex-candidat de la dernière édition de @topchefm6 a mis le feu lors de sa masterclass ! 20 minutes (très) suivies par les festivaliers au cours desquelles, le jeune chef a réalisé une « Huître, tripes de pigeon et ventrêche » avec les huîtres de la Seudre qu’il a sélectionnées parmi les produits de notre gamme Transgourmet Premium. Avec Amélie Allais, ostréicultrice dans le bassin de Marennes-Oléron, ils ont formé un duo vivifiant et très intéressant ! #Omnivore #OmnivoreParis2020 #OmnivoreParis #AdrienCachot #Masterclass #ScèneTransgourmet #Transgourmet Photos @alex_gallosi - @transgourmet.france on Instagram

What an honor in these times, to look back at 2019’s work, and be humbled to be in the company of our heroes and friends @oadtop100 2019’s @minibarbyjose was all-star squad. @chefjoseandres @rubengarciachef @memoriesofagourmand @rubenmosquero @kkterrano @luke.feltz @sravitz3 @melissa_lalli @homerplanells @claudiaponce114 @tamtamsaunders @ismael600cc @dawnmason_40 and so many more. I’m happy to have shared that with you all. @rubenmosquero has been building a new dream team under José, they deserve all the credit for this ranking, and can’t wait to say where he takes our little minibar! Big hug from #texas to my #DC family! - @jlfhernandez on Instagram

- gardening accessories

Sembravano lontanissimi e invece sono arrivati...Purtroppo in un momento difficile in cui non possiamo abbracciarci e festeggiare insieme il mio 18 compleanno ! Sono certo che #andratuttobene e ci ritroveremo presto ! Ringrazio tutti per gli auguri ricevuti e @paolo.cecchin 📸 questo scatto speciale !@oplaproduction #bakeoffitalia #bakeoff6 #bakeoff #cake #lovecake #pasticceria #pasticceriaitaliana #pastry #pastrychef #passion #winner #18 - @_chicco9 on Instagram

Zweite Produktion 💪👍👍#juniorcompany#nicetea#sirup#eistee#wnwcorporation#fresh#natural - @wnw_corporation on Instagram

- Les Forgées Pro

🌸🖤THE FINAL STREAM 🖤🌸 Tonight we will be live streaming our last set on Twitch (link in bio). Weve got a tonne of good tunes to throw at you and we cant wait! If youre out and about town tonight, with the no music policy being put in place, crack open the stream and get the headphones in. Well sort ya out 🌠 Tonight is @sniperxsnaps & @jrc_drums so please drop requests in the chat and lets have a final good time 🎉 - @decadeclubnight on Instagram

🏅 Je ne le dirai jamais assez, pour bien cuisiner avoir les bons ingrédients cest indispensable ! La liste de ce quil vous faut est dans ma BIO 🗒️⁠ ⁠ #challenge #certificatmentor #onnelacherien #methode #progrès #motivation #ficherecette #programmementor #cuisine #recettefacile #recetterapideetfacile #recetterapide #philippeetchebest⁠ #matériel #ingrédient⁠ #liste⁠ - @chef.etchebest on Instagram

How do you like your eggs in the morning? ⠀ .⠀ .⠀ .⠀ .⠀ .⠀ @_jasonatherton #jasonatherton #michelinstars #restauranteur #breakfast #feedfeed #foodiegram #foodphotography #foodbloguk #thekitchn #buzzfeast #realfood #realfoodwholelife #huffposttaste #foodandwine #pizzatime #foodstreez #feedyoursoul #eeeeeats #youonthechew #foodgawker #eatrealfood #instayum #healthyliving #eggsforbreakfast #foodpics #livewell #freshfood #lunchideas - @heritage_breeds on Instagram

Seconda serata. @barone_pizzini_1870 Ai fuochi @chef_davide_garbin @federicopelizzari @filaridispari @duosanfelice un menù tra i due laghi e la vigna #baronepizzini #cibodimezzo #cibo #cene #chef #ristorante #ristoranti #vino #wine #franciacorta @franciacorta #brescia - @cibodimezzo on Instagram

1999 my first year at The Fat Duck - @ashleypalmerwatts on Instagram

Jalebi is one of the most unique mithai (sweet) of India..... it always makes my eyes pop....I love my jalebis... thin & crisp.. specially made in my own kitchen 😂 @indianaccent @indianaccentnyc @comorin.in #sweet #jalebi #eyespop #myfavorite #loveit #thin&crisp #thinandcrispy #indiansweets #indianfood #unique #mykitchen #most #uniquefood #yummy - @chefmanishmehrotra on Instagram

While BLANCA Is Closed Due To This Epidemic, You Can Still Catch Up On What Our Chefs And Owners Have Been Up To! @samxcole @tomibjorck Stay Safe & Keep Positive ❤️ #chefsofinstagram #blanca #sydneyeats #bondi #covid_19 - @blancabondi on Instagram

- Pressure Cooker PORK

Happy Sunday!!! Opening week @oblixrestaurant is almost done, it’s great to be back, it’s great to be open 🙌🏻🙌🏻🙌🏻 - @marcusjameseaves on Instagram

- Great British Menu

Announcement : We are really proud to announce Chef @vikasvibhuti as our Brand ambassador for Callebaut India and would like to welcome him to our family! Stay tuned for more! - @callebautindia on Instagram

Du très haut niveau dans les assiettes de la table de Baumanière... un duo Jean-André Charial & @glennviel qui fonctionne à merveille. @michelinguide @theworlds50best #cuisine #gastronomie #gastronomy @lesbauxtourisme - @jacquespourcel on Instagram

#MeetTheTOCTeam 👋 Say hi to Paul! Hes one of our Clinicians as well as our Dental Technician. Paul completed his Diploma in Dental Technology in 2016 and his Advanced Diploma of Oral Health in 2018. Paul spends time with patients as well as in our dedicated laboratory making retainers for patients with our state of the art 3D printers. Our patients would attest to Pauls friendly and professional nature. Its always lots of fun when Pauls around! We asked Paul to tell us something about himself... I have a great love and admiration for marine life. Im so passionate about it Ive created my own saltwater fish tanks at home that I dedicate hours maintaining, observing and appreciating 🐟 #TOC #Clinician #DentalTechnician #TransformOrthodonticCare #DrDanielDeAngelis #SpecialistOrthodontist #Orthodontics #TeethStraightening #StraightSmile #SmileMakeover #Adelaide #Modbury #WestLakes #StPeters #Braces #SparkMySmile #Invisalign #ClearAligners #AlwaysReadInstructionsforUse - @transformorthodonticcare on Instagram

🇻🇪 Ricardo Chaneton @rchaneton Chef Venezolano Miembro de @lacocinadeorigen Originalmente se propuso una carrera en medicina. Un trabajo de verano en un restaurante cambió su destino y se matriculó en la Escuela Culinaria CECSA en Caracas. El viaje de Ricardo con la cocina francesa comenzó cuando se unió a Le Gourmet en el hotel InterContinental Tamanaco en Caracas, Venezuela. Pero fue un fatídico viaje a Europa lo que lo llevó a los niveles superiores de la buena mesa. Su primer período fue trabajar con el chef Quique Dacosta en su restaurante homónimo de 3 estrellas Michelin en Denia, España. En 2010, se unió al Mirazur con 3 estrellas Michelin, que pasó de ser chef de fiesta a chef de cocina en siete años bajo la dirección del chef de Mirazur Mauro Colagreco. Su tiempo en Mirazur infundió una veneración de toda la vida por la estacionalidad y la disciplina indeleble de la gastronomía francesa. Tras mudarse a Hong Kong en 2016, Ricardo asumió el papel de Chef Ejecutivo de Petrus en la isla Shangri-La Hong Kong, donde pasó casi cuatro años liderando un equipo galardonado a la temprana edad de 28 años. Atraído por el dinámico emprendimiento empresarial de la ciudad y en la escena culinaria, Ricardo decidió que Hong Kong era el lugar para abrir su primer restaurante. En MONO, el restaurante innovador de Ricardo, vuelve a sus raíces y destila la compleja herencia y ambición culinaria de Sudamérica utilizando su dominio de la gastronomía francesa para presentar un menú de degustación moderno y singular. MONO es mayor que la suma de sus partes, habla mucho sobre la intensidad de su oficio y sus ambiciones para el futuro de la cocina moderna sudamericana. Nos comenta Ricardo. “Estoy encantado de poder utilizar mi formación en alta cocina francesa para elevar la cocina de mi herencia y brindar a Asia una ventana a la cultura gastronómica de América del Sur. #cocinadeorigen #savoresdelatinoamerica #cocinadeorigensaboresdelatinoamerica #cocinalatina #wordchef #asociaciondechefdevenezuela #gastronomia #foodlover #altacocina #gastronomy #food #chef #cook #cocinasinfronteras #latinoamerica - @lacocinadeorigen on Instagram

#MeetTheTimoFamily His love for food has taken him across India & around the globe. Meet Chef Raviraj Gai, our Head Chef & the hands behind our delectable food at Timo. And he has a message for all of you, “I would like to urge everyone to stay at home & stay safe. Times are hard but we will get through this together” When he is not travelling or experimenting with new flavours, you can find him busy reading something interesting. What book would you like to recommend him to finish during the quarantine? . . . #PuneInsta #PuneDiaries #FoodInPune #Pune #InstaFood #SoPune #WhatsHotPune #Bavdhan #Punekar #PuneTimes #Europe #EuropeanCuisine - @timopune on Instagram

Pra quem conhece um pouco a nossa história o Capitão Gaivota vem sendo sonhado há três anos. Essa foto representa o início do nosso sonho. Só tenho a agradecer a bela família que construímos e aos nossos clientes e amigos, que acompanham a nossa caminhada. #capitaogaivotapetiscaria #graditão #dreams #lifestyle #restaurant #family #sãojosésc #biguaçu #floripa #seafood @thalia_caroline__ - @capitaogaivota on Instagram

A cozinha está sempre a mil, mas leveza é palavra de ordem ✨⠀ ⠀ #iggypeixoto #villariso #degustação #gastronomiadeeventos #grupobluemoon - @ignaciopeixotoo on Instagram

The world isn’t making a whole lot of sense right now. COVID, California wildfires, Kobe and Gigi, Beirut, Chadwick, more black lives taken... The pain is real and almost feels like it’s coming from all sides. Although it feels like all hope is lost, we must continue to stay in the light. We must continue to fight through this with unrelenting optimism and grace. I know how hard it may be but let’s be a beacon of hope. We’ll get through this. “You are a light. You are the light. Never let anyone - any person or any force - dampen, dim or diminish your light.” Rep. John Lewis 🙏🏾 #Hope #bethelight #strength - @chefjj on Instagram

Stort grattis @ltjornemo ÅRETS KOCK 2020! #kocklandslaget @unileverfoodsolutionsse - @kocklandslaget on Instagram

- Staten belønner spising av pølser og burgere på bensinstasjon og fra butikk over et måltid tilberedt og servert på et spisested.⁣ ⁣ Mikael Svensson, kjøkkensjef og eier av Michelin-restauranten Kontrast, har åpnet dørene for gjestene igjen. På vår nettside kan du lese om hans erfaringer med korona-situasjonen, gjenåpningen og ønsket om at beskatningen av mat på toppnivå revurderes. Link i bio. #kontrast - @bocusedornorway on Instagram

The fat duck 2008. Forever grateful to have been apart of this incredible team. ❤️ #Michelin #thefatduck #bragard - @adam_sanderson__ on Instagram

⁠Lorenzo - chef de parti⁠e⁠⠀ Deze volwassen vent woont sinds kort op zichzelf, maar kijkt nog altijd naar anime. ⁠⠀ ⁠⠀ Rubriek - 𝘞𝘦 𝘪𝘯𝘵𝘳𝘰𝘥𝘶𝘤𝘦𝘳𝘦𝘯 𝘥𝘦 𝘩𝘦𝘭𝘥𝘦𝘯 𝘶𝘪𝘵 𝘥𝘦 𝘬𝘦𝘶𝘬𝘦𝘯, 𝘥𝘪𝘦 𝘻𝘪𝘤𝘩 𝘥𝘦 𝘢𝘧𝘨𝘦𝘭𝘰𝘱𝘦𝘯 𝘵𝘪𝘫𝘥 𝘪𝘯 𝘩𝘦𝘵 𝘻𝘸𝘦𝘦𝘵 𝘩𝘦𝘣𝘣𝘦𝘯 𝘨𝘦𝘸𝘦𝘳𝘬𝘵 -⁠⠀ - @restaurantfelixamsterdam on Instagram

Сокучился по работе. Мчусь на всех парах🚄 домой. Накопилось изрядно, но надеюсь быстро всё решить. В октябре планируется пара гастроужинов, в разных концах нашей родины. ⠀✔️ А в ноябре, серия ужинов в городе-герое #dubai Так что эта осень обещает быть насыщенной. Ну, и конечно проекты⚠️ В Омске, и не только. Всем здоровья и успехов. Дальше - Больше™️ #chef #ресторанныйконсалтинг #chefchefomsk #chefsofinstagram #instachef #chefstagram #gourmet #artofplating #food #myroundplate #playwithyourfood #food #cooking #chefs_eye #artofplating #chefsalert #chefstalentfood #foodartchef #culinarilyworld #cookinglover #chefstime #cockandcleaver #theartofplating #chefsteps #beautifulfood #cookart #gourmetart #professionalchefs #perfectlyplated ⠀ @gourmetartistry @_artonaplate_ @chefsroll @foodstarz_official @chefstalk @hautegastronomie @chefsalert @chefsofinstagram @gourmetparadise @gastroart - @chef.savinov on Instagram

Passion. Before COVID hit, I was out for drinks with friends. Someone asked, “if you could have any career in the world, what would it be?” As people answered, I noticed something weird...the things my friends were saying had nothing to do with their actual careers. The question worked it’s way around the table, it was finally my turn to answer—“I’d be a chef!” I yelled in my loud obnoxious voice. It is true. There is absolutely nothing I would rather be doing with my life right now. I feel so fortunate to have found my passion. So fortunate to get paid to do what I love. So fortunate to be able to give back to the communities that helped shape the person I am today. Work like hell to find your passion, then work like hell to make it your life. - @therealchefdaniel on Instagram

Necesitamos cocineros y lavaplatos. #cocineros #Newtown - @ironhillcareers on Instagram

Wishing everyone Eid Mubarak كل عام وانتم بألف خير Photo by @omararef #EIDMUBARAK #dubai #AliElBourji #AliBourji #Ramadan2020 #ArabicChef LebaneseChef #oonlyhere #oogorillasnest #AtlantisThePalm #Lebanon #ChefLife #BragardMiddleeast #NaturePhotography - @alielbourji on Instagram

- Chefs

- Blog Posts by MGN events

- Sauerkraut Recipe Videos

BIG FOOD BUCKET LIST ! Watch our little Nosh bar on the newest episode #littlenoshthatcould #noshing #tvstar @johncatucci @foodnetworkca @foodnetwork - @arthursmtl on Instagram

Into the final planning stages now for our new venture 😳😳😳. . . Come join us for our opening week from 10th March. Booking link in bio. . You do not want to miss this 🤜. . . 📸 @lisatse88 📸 @offthepass . . . . . . . #fallowrestaurant #londonrestaurant #sustainablysourced #reducewaste #londonfood #londoneats #infatuation #eaterlondon #toplondoneats #londonfoodguide #sustainablecooking #londonfoodaddict #opentableuk #foodismuk #feedinglondon #eatenlondon #londonfoodie #sustainablysourced #instafood #feedfeed #chef #dailyfoodfeature #foodblogger #forkyeah #huffposttaste #eaterlondon #EEEEEATS #eeeeeats #sustainability #creativecooking #susutainablethinking - @jcroftchef on Instagram

- @lmh51113 on Instagram

To my dear customers, I received many caring comments about my physical condition and business. Thank you, I am deeply grateful. Its been two years since I started Ramen Izakaya Akira. Im very happy that so many people like our food. I am aiming for recovery through medical treatment and self-management. Ramen Izakaya Akira is open for normal hours. We will notify you immediately on social media if there is a change in business hours, closing, etc. We are not perfect, of course. But we always aim for perfect food and service. So that our customers have a smile when they return. Owner chef Akira Imamura. #ramenizakayaakira #dallasfoodie #dallasfood #dallasramen #dallasrestaurant #eatdallas #eaterdallas #bestfooddallas #dallas #texas #dallastx #dfw #lewisville #castlehills #ramen #izakaya #restaurant #japanesefood #tonkotsu #noodles #instafood - @ramenizakayaakira on Instagram

- Be A Better Man

- Apron and Kitchen

There’s been a stigma about mental health in our industry for a while and with that we’ve mourned the loss of some great people; Jeremy Strode, Justin Bull, Anthony Bourdain to name a few. As a chef but also a business owner, a father, a son and a husband i understand the pressures we sometimes find ourselves in. The hospitality industry can at times be very competitive with long unsociable hours but it can also be amazing and full of wonderful people who find passion and joy in what they do and we should celebrate that and keep that spirit alive. This year in particular has been tough so it’s important more than ever to reach out and seek support if you need it. So, we (I) ask R U OK, mate? 💛 @ruokday - @cookandwaiter on Instagram

- aprons

#meeechef😁 - @puneetkashyap37 on Instagram

We are thrilled to announce our first time ever virtual dinner benefit!! Let’s do this @ccaplosangeles fans!! Saturday, October 10 at 6:30 PDT 👍👏🏼👏🏼👏🏼 a big thank you to @thebillyharris and @paulvitagliano for “having everyone over”😀 Chefs @jason_neroni and @duffgoldman will do the cooking for you and we have our own @ccapinc co-chair @marcuscooks as a special guest as well as musical stylings by the talented Ms. @vondashepard 🍽🥃🍷Get all the deets and tickets by clicking on link in our bio 📱 - @ccaplosangeles on Instagram

New projects and new challenges... Enjoy this beautiful day everyone! - - - #chef #instadaily #foodphotography #foodblogger #restaurant #lunch #london #healthyfood #foodlover #dinner #foodpic #foodgasm #foodporn #organic #me #enjoy #food #instafood #healthy #cheflife #eating #instagood #eat #delicious #cucinaitaliana #foodie #picoftheday #tasty #beautiful #foodstagram - @davide_desimone_chef on Instagram

We want to say a big THANK YOU to everyone who dined with us last night for our special Fall Wine & Cocktail Dinner! You all made the night so much fun, and we look forward to hosting a similar dinner very soon! In the meantime, be sure to check out our sister venue, @barveronacommerce, which is hosting their OWN special Fall Wine Dinner on Sunday, October 11th! Check out their Facebook & IG for all the details! #BarVerona #WashingtonTownship #FallDinner - @barverona.washington on Instagram

The Power of Photoshop 👍🏻 Ada 7 hal yg di edit, swipe di slide ke 3 untuk jawabannya Thank you @favor_photography for this pic #beforeafter #profilepics #profilepicture #chef #cheflife #chefken #thebiggerchef #masterchefindonesia #uniform #chefuniform #editted #photoshop #editan #portrait #portraitphotography #portraitphoto #chefsofinstagram #chefsofig - @thebiggerchef on Instagram

Book now to take advantage of our extended Eat Out to Help Out offer at the hotel⁠ ⁠ 50% up to a maximum of £10 discounted off Afternoon Tea or Dinner at Taplow House Hotel, Monday to Wednesday throughout September.⁠ ⁠ The discount is automatically applied to your bill so no need for vouchers or codes.⁠ ⁠ Book online at www.taplowhouse.com or call the hotel 01628 670056⁠ We look forward to seeing you soon.⁠ ⁠ #offer #taplowhouse #countryhouse #hotel #dining #eatouttohelpout - @taplow_house_hotel on Instagram

A big happy iso birthday to our head chef Andrea, we hope you have an awesome day.. 🎂 #birthdayboy #birthday #isobirthday2020 #atleastthereiscake 🍰#eatalymelbourne #eatalygourmetfoods #cheflife - @eatalygourmetfoods on Instagram

- Home and Family TV

- Cooking Items and Gear

- The Blend!

All smiles before a demonstration. | #ojai #venturacounty #edibleojai #discoverojai #cheflife #foodpics #foodie #thefeedfeed #chefstalk #foodrepublic #foodporn #chefsofinstagram #chefsfeed #chefholz #truecooks #foodislife #wannabite #instagrub #chefsgossips . . . @messermeister - @chefholz on Instagram

“ Skills can be taught. Character you either have or you don’t “. - Anthony Bourdain. ____________ #chef #cheflife #chefseye #chefsforamerica #chefsofinstagram #food #food #foodstagram #foodie #foodblogger #foodaholic - @__osmel__ on Instagram

Today I said goodbye to the chefs and my team members at the Venetian and Palazzo after 5 years. I came in July of 2015 as a cook 3 wanting to learn the mass production side of the culinary industry. I came in wide eyed and willing to learn for the largest banquet operation in the nation. Boy did I learn a lot. After a two years I moved into the position of saucier, where I made all of the sauces for the entire banquet department. This position gave me my first taste of managing myself. I was then offered to join the culinary training program to work to become a chef. 1 month into the program a position became available and I became a chef. I worked in the Garde Manger Department for the years. I worked with a great group of people that did some amazing things! I learned so much and had the opportunity to create new items for the menus. I got to experiment and learn how to lead a group of people. I created some great items that I am super proud to call my own. The past 5 years have been an amazing experience. I’ve grown so much. Everything I have learned has prepared me for my new role. I will describe it in my next post. Thank you to @dillardm35 @alessandro_zerla @olivier.dubreuil @chef_chrishuang @jerome_ducrocq @adrian__a @hector__grajeda For helping me to get to where I am today, I am truly grateful - @chefofsteel79 on Instagram

Belle surprise ce matin... Livraison de mes magnifiques couteaux japonais @ryusen.japan quoi de mieux pour travailler et sublimer les superbes produits du jour ! #larome #art #coutellerie #couteaujaponais #savoirfaire #gastronomie #chef #ryusen #fukui #echizen #japon - @thomasboullault on Instagram

- Amaury Guichon

We are very excited to announce that Chris Johnson, former Chef at Lazy Bear, has joined our team at Water2Table. Chris will serve as Director of Culinary Operations, a newly created position for our company as we incorporate Direct to Consumer with our Wholesale Operations. This position will be very unique for a Wholesale Fish Receiving operation. As our operation changed during COVID, and we began selling more to home chefs, we found ourselves with an abundance of parts from the nose to the tail that werent being utilized. We are thrilled that we will be focusing on whole fish utilization and creating products from head to tail. Chris will be receiving fish at our dock in SF and doing a small selection of prepared food items daily that will be at the top of our product list. These items will be fully or partially prepared and can be finished off in the home in a short period of time. In these challenging times as we incorporate home delivery into our wholesale program, we are thrilled to be able to have a Chef on board that can forge the connection between our fishermen and the home chef. Chris and his small team will be the only ones who touch your local fish from the boat to your home. Please take a look at the list for Saturday. We will have a few items prepared by Chris for you to enjoy over the long weekend. If you dont see them they have probably already sold out. In the coming weeks the list will grow with the addition of smoked items, pates, conservas, sauces, marinades and many more items. Thanks again for supporting us and our local fishermen. - @water2table on Instagram

Wondering which one is more doughy.. #lovehandles 📸: @madstyllz - @chefromainavril on Instagram

Passion is energy. Feel the power that comes from focusing on what excites you. 🔪 : @the.devour 📸 : @tarekmoussallyphotography . . . . . #picoftheday #instapic #photo #chef #photooftheday #love #passion #energy #power #instagram #instagood #followforfollowback #follow #instafood #instamood #smile #cutting #knife #cheflife🔪 #lebanon #justdoit #youcan - @the.devour on Instagram

Wir verabschieden uns von unserem KÜCHENCHEF EGOR 🥺 Danke für 5 tolle, unterstützende, kreative und äußerst geschmackliche Jahre 😍 Wir wünschen dir @egorkirikov auch auf diesem Weg weiterhin alles Gute und freuen uns schon dich und deine Speisen in einem anderen Betrieb zu besuchen 😋 #abschied #VillaBulfon #roséolé #RestaurantRosé #kulinarik #küchenchef #chefkoch #lecker #speisen #wörthersee #kärnten #danke #merci #thankyou #grazie #aufzuneuenufern #lunch #dinner #velden #carinthia #austria #UrlaubInKärnten - @villa_bulfon_ on Instagram

this time last week #tbt #pâtisserie #pastrychef @chefpublishing #magazinelife - @caketickler on Instagram

Mise En Place. “Everything in its place” + No matter what I get involved with, I apply the disciplines I’ve gained through the kitchen. + Learning how to maneuver through the intense environment of the kitchen helped me maintain my composure with almost everything I do. Staying cool while putting out fires. - @chefmikepham on Instagram

- My Executive Chef Mike Minor had Jon Favearu come through our restaurant for a new Netflix series

- Aprons

I am beside myself! Thank you to @georgiastraight and everyone who voted for me, but first and foremost, thank you to the whole @botanistdining team. They are the real deal!!!! - @hectorlaguna1 on Instagram

Letzter Schultag in Bayern 🏫 Bald dürfen wir wohl wieder auch ein paar Kinder mehr auf Gut Steinbach begrüßen und die neue Kinderkarte kommt zum Einsatz 👨‍🍳 Schöne Ferien allerseits 😊 #gutsteinbach #relaischateaux #deliciousfood #chiemgau #sustainability #foodie #finedining #foodlover #gaultmillau #deliciousjourney #foodporn #chefslife #hotellife #gourmetfood #guidemichelin #chefsofinstagram #gourmetartistry #gourmet #restartgastro #culinaryjourneys #culinary #culinarytalents #chefsofinsta #instafood #relaischateaux Shot by @tobiashertlefotografie - @achim_hack on Instagram

That feeling you get when you love what you do and the special place where you do it 🧡☀️@castlehotsprings #harvest #blessed #saturdayfeels #happyplace #gardentoplate #cookwithlove - @chef_brugman on Instagram

From Russia with love and yuzu! Chefs Nikita Randino and Mikhail Samonov from Lucky Izakaya Bar in Moscow were the perfect match for the team at Fiskmarkaðurinn👌🏻Both the menu and the atmo were great! - @foodandfunreykjavik on Instagram

Pensa sempre al tuo lavoro, con dedizione, professionalità e tanta tanta passione... La pasticceria é precisione pertanto richiede tanta concentrazione, senza improvvisazione🙏 . . . . . . #cake #pastry #amazing #love #cakedecorating #patisserie #cakelove #realisticcakedesigner #silikomartprofessional #pastry #like4like #yummy #foodporn #pastrychef #followforfollow #followme #food #foodporn #follow4follow #followforlike #followforfollow #follow #pasticceriaitaliana #cioccolato #pasticceria #cake_and_pastry_consultant #gennarofilippelli - @cake_and_pastry_consultant on Instagram

Set an alarm for tomorrows Masterclass Fridays! This week we have Chef Josh Michel who will take us through some key Indigenous produce. ⁠ ⁠ #AnglissMasterclasses #myWAI - @williamanglissinstitute on Instagram

- Best steak restaurants

We ready for you @chswineandfood #chswff #campfiresandcorkscrews #eatdrinkchg - @stephanie_castellucci on Instagram

Good luck to all of @craftguildofchefs #NCOTY finalists today! Especially @rouxaps sous chef @tomtinyswaby89 enjoy the day, dont dwell on any mistakes and taste taste taste! . . . #competition #nationalchefoftheyear #chef #final #cioking #food #chefs - @stevegroveschef on Instagram

¿Todavía tienes dudas sobre si TalentClass es la formación para ti? Nuestra cuarta edición está a punto de comenzar. Solicita toda la información en el link de nuestra bio. - @talentclass_ on Instagram

Very excited to get back in the kitchen!!! Celebrate Fathers day with Pitch at Home, launching exclusively for this Fathers Day!🚚📦 - Fathers Day is coming up in less than three weeks (21st June in case you’d forgotten) so we thought wed get you covered offering a special 5-course meal delivered to you or collected on the day to make sure your dad gets the treat he deserves. - To order: www.pitchrestaurant.co.uk/fathersday - How it works: › You can choose from our meat or vegetarian meal options. The minimum order is for two people. › The dishes come with all of the ingredients most of which are pre-prepared to be finished at home. › All boxes come with house-baked bread and Pitches very own buttered toast ice-cream pop. Drinks can be added individually to your order. › We will deliver to within a 15-mile radius - Postcodes on our website! - Meals are limited so please do place orders early to avoid disappointment. . . . . #restaurant #food #foodie #instafood #bar #dinner #fathersdayweekend #delicious #foodlover #lunch #chef #yummy #foodphotography #fathersdaygiftideas #fathersdaygifts #foodies #fatherday #tasty #eat #restaurant #fathersdaydelivery #cuisine #healthyfood #interiordesign #fathersdayideas #goodfood #fathersday #catering - @kennytutt on Instagram

My name is Sufian and I’m not a Martian #foolingaround #stayhome #staysafe #bartender #sgbartenders #cocktails #bali #island #globalbartendercomunity #bartending #therealmixologycommunity #tapiokatipples - @tapiokatipples on Instagram

- Chef Quotes and Clothing

Me and my Crepe Cake Photo Credit @darrelellis - @chefdoran on Instagram

- chef uniforms

Happy Birthday to our Chef & Owner @rkirsop Wishing you a new year filled with many more laughs & fun times with your C&M family! #coastandmain #seafood #chophouse #localchef #supportsmallbusiness 📸 @412matt - @coastandmain on Instagram

Vi tog helgen som var av & bara var hemma med vår Liv, många långa samtal om vart vi tagit oss & vart vi är på väg. Det i sin tur resulterade i nästan en helt ny meny från Jonas, vilket var fantastiskt bra för satiken så god maten var igår när några av våra närmsta vänner & familj fick sitta & titta på (och äta lite) medan vi lekte service för första gången ✨ Och vilket gäng vi har runt oss - som vi skrev i vår grupp vi har igår ”så otroligt stolt, glad & tacksam” ❤️ På fredag smäller det 💥 #dahlbomsmat #linköping #restaurant #matärlivet #aceisgod Foto : @gotttugg - @dahlbomsmat on Instagram

The good, bad and ugly, we saw it all. We had some amazing time and services together, until next time, we wish you all the very best for your next adventure. I have learnt a lot from you and I promise to never let the lessons leant go waste. To my chef and mentor, @jamsheedbhote , we had one hell of a journey. #farewell #procooks #psycooks #chefworks #kitchendiaries #bestofluck #chef #chefs #mentor #cheflife #shotononeplus - @duh_potato_man on Instagram

We look forward to seeing you at Myvendo Fair in Odense😊 Come take a look at our chef wear. Your choice of image with sustainable attitude – Designed together with chefs. Find us at stand no. 4201 #myvendo #Kentaur #Sustainablekentaur #sustainable #recycled #chefwear #workwear #chefstyle #chef #cheflife #chefjacket #chefcoat #chefsofinstagram #gastronomy #topchef #chefuniform #chefphotography #chefspecial #chefstagram #cheflifestyle #instachef #cooking #cook #chefconnected #cuisinier - @kentaur_chefwear on Instagram

After several months, it felt soooooooo good to put my chefs whites back on, and start teaching virtually at @htmryerson Here we go! Let’s go! #ryersonuniversity #trshtm #culinaryarts #ouichef #hospitalityandtourism - @chef_tmc on Instagram

- TEXAS DE BRAZIL

Akiraback Dubai 🤙🤙 - @sandysandy12 on Instagram

Chef Ned Heath wants everyone to be able to enjoy dining out in a restaurant, even those with food allergies. Check out his personal fundraising page and learn more about what he does at @intentionalfoods ...you can vote for him with your donation dollars and help him win the 2020 Signature Chefs Champions Award! https://bit.ly/3mLkGvl - @marchofdimesaz on Instagram

Many years ago, I had the honor of cooking with @ckostow and his team at @therestaurantmw for the 12 days of Xmas event they held annually. Despite our crude offerings, Chris and his team made us feel welcome and helped transform Northern Thai country cooking into an experience worthy of the venue. That venue is now in ashes but my memory and appreciation for that amazing hospitality feels very immediate and clear. My heart goes out and I hope for a Phoenix like rise from the ashes. All my best 🙏🙏🙏 photo by @bonjwing - @pawkhrua on Instagram

- My chef and leads.

duck - yuzu / fennel / foie - @slocooking on Instagram

¡#Sabádo de delicias!😋 Nuestro amigo y gran chef pastelero @chefmarkrausch, te enseña cómo se prepara un postre #selvanegra. Descarga gratis nuestra App y hazlo con los profesionales. Bienvenid@s a nuestra sección #aldente. 🍰🍮 🍓 📲Disponible en #appstore y #playstore. • • • #cheflife #food #moussecake #chocolate #chocolovers #count #breakfast #homemade #black #postres #postrescaseros #cooking #cookiesofinstagram #delicious #magazine #Siete #revistasiteoficial #colombia🇨🇴 #ecuador🇪🇨 - @revistasieteoficial on Instagram

Mantener el equilibrio. #chef #knife #black #japanese - @chef.julian on Instagram

This seems like a good weekend for a big plate of pasta don’t you think?? 🍝 Check out Chef Mark Sandoval making Pasta Alfredo with Chicken and Sautéed Vegetables Vegetables - 🎥: https://youtu.be/aTrLPx12Sug #CookLikeARebel #UNLVHospitalityAlumni #ComfortFood - @unlvhospitality on Instagram

- Thermomix

- Micro onde

/ The Bocuse dOr 10 commandments #10 / Pass on your passion to the future generations. 🙏 ⠀ . ⠀ . ⠀ #BocusedOr #ChefsStory #ChefsCompetition #ChefElite - @bocusedor on Instagram

ITS NOW OR NEVER! Tomorrow is your last chance to see culinary legend MARCO PIERRE WHITE live in our Chefs Open Theatre! Dont miss out on this once-in-a-lifetime experience for FREE at no extra charge! Tickets are available at the door or online via the link in our bio. #GFWS2017 #Foodies #MarcoPierreWhite - @goodfoodsa on Instagram

- @valentinopapillo on Instagram

Professores estrelados! O Guia Michelin 2020 divulgou na última semana a lista com os restaurantes e chefs premiados e temos orgulho de ter entre eles, os nossos professores Jun Sakamoto, com uma estrela, e Felipe Bronze, que coleciona duas estrelas do prestigiado guia francês. Que tal ser aluno de um chef estrelado? No nosso site (link na bio), estão abertas as inscrições para o curso A Arte do Sushi, de Jun Sakamoto, e o curso de Cozinha Contemporânea, do Felipe Bronze. Parabéns professores! - @curseria on Instagram

- Chef Aprons

Para FEGACH todos sus miembros son importantes, ellos están presentes en todo Chile, son nuestro orgullo, docentes, cocineros, pasteleros, baristas, administradores, etc. cada uno desde su actividad profesional realiza un aporte al desarrollo de la cocina, la formación, las tradiciones y nuestra gastronomía chilena. . #SOMOSCOCINACHILENA . . . . . . . . . . . . . . . #cocinachilenarica #cocinachilena #chefs #fegach #fegachcl #cocineroschilenos #chefchileno #chefchilenos #chileancook #chileanfood #chilecocina - @fegachcl on Instagram

- Media

- 6 Foot 7

Uma lenda da gastronomia francesa despediu-se nesta quarta-feira, dia 23. Morreu em Coteau, perto de Roanne, o chef Pierre Troisgros, aos 92 anos.   Pierre entrou para a galeria dos grandes cozinheiros da França há quase meio século. A primeira estrela Michelin veio em 1956. Dez anos depois, recebeu a segunda. A terceira, Pierre ganhou em 1968. O chef era parte de uma geração de cozinheiros franceses que mudou a gastronomia para sempre. Após a morte de Paul Bocuse e Joël Robuchon, Pierre é mais uma lenda da alta gastronomia francesa que deixa este plano. www.revistagula.com.br - @revistagula on Instagram

“Per dare nuova spinta al #turismo è importante investire in un grande progetto di riqualificazione della #RistorazioneItaliana. Auspico che il ministro #Franceschini intenda includere anche questo settore tra quelli strategici cui destinare le risorse del #RecoveryFund” A dirlo è il presidente Fipe Confcommercio Marche Centrali @morenocedroni, chef della Madonnina del Pescatore a Senigallia, in occasione della Giornata Mondiale del Turismo e rivolgendosi al Ministro @dariofrances in merito alla questione #recoveryfund. Il settore turistico è uno di quelli più duramente colpiti a livello mondiale dalla pandemia ancora in corso. Oltre a fornire alla gente opportunità, il turismo può svolgere un ruolo importante nella preservazione dellunicità delle nostre culture condivise e nella tutela della biodiversità e degli ecosistemi che ci sostengono. In un anno difficile come questo, concentriamoci sullimportanza del turismo consapevole e sostenibile con il suo valore sociale, culturale, politico ed economico. #goeldlinchef #MorenoCedroni #worldtourismday #newpost #giornatamondialedelturismo #chef #recoveryfund #ministro #franceschini #arte #cultura #politicaitaliana #fondi #manstyle #adg #italy #identitagolose #workuniform #sinergia #ristorazione #riqualificazione #foodphotography #kitchendesign #goeldlin - @goeldlinchef_and_collection on Instagram

#fun #chefstalk #cheflife #chefslife🔪 #cooking with friends 😁👌 - @mark4lonc on Instagram

- Black Lives Matter

- Jeremy Ford Top Chef S13 winner

So much fun collaborating with @golfkitchen @dianadelucia for this years magazine and book!! Looking forward to this release!! @libertynationalgc @thentgolf @petertunneyart @pgatour @chefshaunchristopherlewis @theculinaryinstituteofamerica @iccedu @barstoolsports @riggsbarstool @ericripert @creaest1971 #chef #chefsofinstagram #countryclub #golf #golflife #moderncooking #mixology #imbibe #jerseycity #jerseycitynj #newjersey #nyc @thentgolf @pgatour - @chefandchic_ on Instagram

Butcher’s Block is delighted to present its very first collaboration with Nouri chef and owner Ivan Brehm, alongside Diego Jacquet, Chef Patron at Bochinche on 26 Feb 2020. Butcher’s Block Chef de Cuisine Rémy Lefebvre, Ivan Brehm and Diego Jacquet will present 2 acts each as part of this South American Takeover, and guests can expect an exciting interpretation of a contemporary Steakhouse and Grill by 2 vibrant chefs of the contemporary gastronomic scene.⁠⠀ ⁠⠀ Make your reservations for this event at www.butchersblock.com.sg/whats-on⁠⠀ ⁠⠀ #SouthAmericanTakeover #ButchersBlock #ButchersBlockSG #RafflesHotelSingapore #Steakhouse #MyRafflesExperience #LuxuryTravel - @butchersblocksg on Instagram

Thanks to the students @victoriauniversity @gusgusbrown @jt.production management and Western tourism. Had an awesome night holding a cook along on @vu_studentlife last night! 👍🏼👌🤜🤜 - @alex_xinis on Instagram

I am incredibly humbled and excited to take this next step in my career!! @everrestaurant - @justin.selk on Instagram

#conceicaoneroni @conceicaoneroni #a romãs #sicilia. - @chef_ghezzi_conceicao on Instagram

- The “end of a round on a cooking competition show” starter pack

Nuestro Chef Asociado Gabriel Occelli está ansioso por brindarte la mejor experiencia gastronómica que puedas imaginar. ¡Ven a vivir la experiencia! #puntacana#rd#republicadominicana#grill#tamoburlao#restaurant#food#staytuned - @burlaopc on Instagram

“Early fall is a gift. The abundance of sweet squashes against the last push of colorful eggplants and peppers. The fragrant grapes, tart apples, sweet corn, bitter leaves, umami rich mushrooms, underrated kohlrabis, and a rainbow of radishes that farmers will put up to store for the winter. Around this time tomatoes begin to change from sweet to acid signalling to me that its time to really cook again. I begin to focus on nourishing broths, warming spices, deep roasting, drying, fermenting, and wood fire. The race to put all of summer on a plate yields to the tranquil focused cooking of fall. Its my favorite time to be a chef.” @chefnealh getting us excited for our fall menu available for indoors for the first time this wednesday. book your reservation at the #linkinbio - @abcvnyc on Instagram

- American Academy of Culinary Arts

What a great company in a such a wonderful Peopleś around.#🙏#❤️ we will be back next year.👊🏾 - @larry_jayasekara on Instagram

Meet Chef Brad Bernstein, Owner/proprietor/executive chef of @redfeatherkitchen . Meeting the challenge of reopening 2 established and beloved Cincinnati restaurants in addition to acquiring a third upcoming venture, there is so much work to do. Bernstein muses on the spirit, inspiration, and future of Red Feather Kitchen with us from the elegant and romantic dining room of @postmarkrestaurant located in the Clifton Gaslight District! #cincy #cincinnati #connectcincinnati #cincyfood #cincyfoodie #cincymom #northernky #cincyusa #cincyrefined - @connectcincinnati on Instagram

You love to see it! Big bro @chefmichaelrafidi adapting and staying in his element at his very own @albiwashdc @yellowthecafe 🦾 #lundyway - @lundyway on Instagram

Boa tarde, amigos e amigas! . . . Essas são as Dólmãs que nosso querido amigo @hsbertolucci escolheu, especialmente para ele. . . Nossa maior satisfação é ver nossos queridos chefes bem vestidos. Trajados de amor e elegância. . . . . #restaurantepequenomundo #doumasdecozinheiro #cheff #artemis #artemisup #uniformesprofissionais #cozinha #restaurante #gastronomia #sabor #amor - @artemisupuniformes on Instagram

Le nouveau chef du Lausanne Palace, Franck Pelux se dévoile entre francs éclats de rire et passion gourmande.⁣ Vous retrouverez son interview complète en cliquant sur le lien dans notre bio. - @gaultmillau_suisse on Instagram

Le monde de la haute cuisine française a perdu lune de ses figures emblématiques. Hommage au légendaire chef trois étoiles Pierre Troisgros qui s’est éteint à l’âge de 92 ans. Un très grand chef qui aura révolutionné la gastronomie française avec son frère Jean au sein de son restaurant familial Les Frères Troisgros qui décrocha sa première étoile au Guide Michelin en 1955. 📷 : Getty #chef #pierretroisgros #legende #hommage #LesFrèresTroisgros #gastronomie #france - @elleatable on Instagram

Teamwork @xier.london @chefcarloscotto . . . #chefsofinstagram #leica . . . . . #chefsofinstagram #leica #photography #chef #cheflife🔪 #cheflife #leicaq #leicaphotography #leicaworld #leicaphotos #leicagram #bnw #bnwmood #bnw_captures #leica_world #leica_photos #leica_club #leica_fotografie_international @leicauk - @offthepass on Instagram

- Chefs

Erbe botaniche 🌿 #osteriabillis #piemonte #amm20 #IGmi20 #adgitaly - @osteriabillis on Instagram

The last year and a half has been one of the best learning experiences of my life. I learned, grew up and moved closer to my goals. I had the privilege to work alongside 4 different chefs who brought their own styles and personalities to the plate. Water library will always be the first place I had the opportunity to truly live my dream through culinary arts. I joined as a trainee, worked my way up which taught me to be humble and that no job is small. This journey has made me the chef I am today. With this I would like to thank everyone at waterlibrary for welcoming me, teaching me and preparing me for my next challenge in my career. 🙏 . . . . . . . #waterlibrary #cheflife #chef #finedining #newchallenge #newjob #kitchen #michelinguide #lifestory #experience #cooking #food #restaurant #friends #fun #goodbye #unforgettable #bangkok #thailand - @sidencocina on Instagram

A trip down memory lane to this time last year. 🍔🎵🍷#gwff #seeyouinApril #memories - @greenwichwineandfood on Instagram

Lino e Luca Padre e figlio Tradizione e innovazione 50 anni di storia che continua @cheflucagagliardi #ristorantelarampina #milano #beautiful #lucagagliardi #top#restaurant #tradizione #innovazione #localistorici #food #anticaosteriarampina - @ristorantelarampina on Instagram

This is our friend Afrim Pristine and today is his birthday. It’s a big one!    He’s one of the most generous people, always giving back to the causes he believes in!    So, we want to honour a special guy on his special day! A bunch of us got together and decided to throw an epic Private Dining event which we will auction off in support of a cause very near and dear to Afrim’s heart, St. Josephs Health Centre and mental health care. Your support will help build a Transitional Aged Youth Unit for at-risk youth between the ages of 16 and 24 who need specialized care for mental illness.   This is a once in a lifetime chance to have some of Canada’s best chefs and even Canada’s only Cheese Master prepare a 6 course tasting menu with wine pairings  in your home for up to 10 of your closest friends. Swipe right to see the line-up.  @chefbangerter, @chefvictorbarry, @chefcraigharding , @afrimpristine, @coryvitiello @jonathangoodyear  The auction goes live on Sunday July 26th and will end on August 4th.  Please visit our site link in bio. Donations are also very welcome and can be made at www.supportstjoes.ca http://www.supportstjoes.ca/ - just click mental health in the drop-down menu. @stjoespromise #supportstjoes #stjoespromise - @chefvbarry on Instagram

@lucasazevedorj guest at @taberna_do_calhau for the food marathon with @leopoldogarciacalhau ... #japanesefood #portugalfood #portugaljapanfusion #lisbonfoodies #hautecuisines #hautecuisine #foodlovers - @octolumi on Instagram

Tomorrow. 270 guests. 16chefs. 1 hell of a good cause. I’ll be cooking at @arcadiafood’s largest ever farm dinner in support of vets learning sustainable farming. Proud to be a part of this incredible lineup for a cause that we all support! - @reidshilling on Instagram

Super excited to be cooking with my mentor next week @danielboulud in @cafebouludto ! It’s been over 6 years since we last shared the stove together. Also stoked to cook with @meljrodriguez one of my great friends. This will be a great event featuring some really talented chefs! @beardfoundation #michelinstar #mentors #honored #yvrfoodie #vancouverchefs #vancitybuzz #jamesbeardfoundation - @chefrogerma on Instagram

- Weekend Getaways from NYC

- chef

Are you a Chef? Join our network! Send your curriculum vitae to info@chefaroundtheworld.com #chefaroundtheworld #catw #youbookwecook #chef #maitre #souschef #pastrychef #barman #waiter #bartender #events #consulting #recruitment #training #startup #menu #cooking #luxury #food #catering #booking #gourmet #michelinstarred #toplevel #aroundtheworld #topfood #instafood - @chefaroundtheworld on Instagram

With pride we share, that Chef DK has been awarded a spot in Thailand’s 🇹🇭 The Future 100 List ( @thefuturelist )by @tatlerthailand for contributing massively to the enviorment by running Thailands Most Sustainable restaurant, and by helping over 50,000 people with meals at #noonehungry during the Covid-19 pandemic. We are only getting started with a lot to look ahead in near future. We thank you for all the love and support! 🙏 - @haomabkk on Instagram

- Crime Scene and Murder Mystery Party

- Always remember where you came from. 9 years ago on my first day in the kitchen as a dishwasher vs. where I am today. Never underestimate yourself.

Prueba nuestra pasta fresca 🍝 hecha a mano, cual es tu pasta favorita ? - @labarritadelmar on Instagram

- Workwear store

[SOIREE PECHE DURABLE] Ce sera le 7 décembre à Mougins avec lEquipage des cuisiniers de la mer ! Léa Combelonge, Quentin Leroux, Jérémy Coirier, Sébastien Rath, Sélim MNasri Réservez vite à contact@ethic-ocean.org - @ethic_ocean on Instagram

The Maestro behind the flavours singing in unison at Serena Brasserie- Chef Yusof Combining local exotic tastes with the meticulous talent, he has been churning up numerous delicacies that will leave you wanting more! Come have a taste of Chef Yusof and his teams spectacular work presented at the enticing Neptunes Feast as the prominent dish, Ikan Tiga Rasa is featured once again! Available every Friday and Saturday evening from 6:00pm-10:00pm! Get in touch with us now via Call at 03-2782 6000 or Whatsapp at 016-202 4623 *Discounts available for all major credit cards! - @intercontinental.kualalumpur on Instagram

- Waiter uniform

- chef