Host in friendship🤗 #host2019 #faema #cimbali #mumac #mumacacademy #espresso #coffee #barista #coffeetime #coffeebreak #friends #passion - @ale_john_matthew on Instagram
What to Wear for your CEO Portrait - Men
🌸Реакции по Данганронпе🌸
That’s a wrap! A superb end to our Angela & Co Pop Ups for 2017. Huge thank you to @ricksteinrestaurants for a great couple of days! • • • • #rickstein #limewood #popup #cookeryclass #seafood #newforest #foodie #cheflife #cookeryschool #angelahartnett - @iainatbackstage on Instagram
Taeyong 🧼
sua
- Charlie Chocodile
#☆DOYOUNG COSMOPOLITAN!!
- Anthony Bourdain
Vamos a volver con fuerza @chevrepanama @naarmiami @wineloverpty @diegomunozchef @francisco7barrientos enorme placer poder trabajar con este equipazo para regalarle a todo Panamá experiencias memorables y cada día se consolide como el destino quesero que todos queremos! Las travesuras que se crearán en esa cocina Chévre. Nos vemos pronto gente! - @lee_the_monger on Instagram
˖ ࣪ ˒ ✦ 🐾 ❛⌗elrisgf ★ ۰ ໋࣭
🇻🇪 Ricardo Chaneton @rchaneton Chef Venezolano Miembro de @lacocinadeorigen Originalmente se propuso una carrera en medicina. Un trabajo de verano en un restaurante cambió su destino y se matriculó en la Escuela Culinaria CECSA en Caracas. El viaje de Ricardo con la cocina francesa comenzó cuando se unió a Le Gourmet en el hotel InterContinental Tamanaco en Caracas, Venezuela. Pero fue un fatídico viaje a Europa lo que lo llevó a los niveles superiores de la buena mesa. Su primer período fue trabajar con el chef Quique Dacosta en su restaurante homónimo de 3 estrellas Michelin en Denia, España. En 2010, se unió al Mirazur con 3 estrellas Michelin, que pasó de ser chef de fiesta a chef de cocina en siete años bajo la dirección del chef de Mirazur Mauro Colagreco. Su tiempo en Mirazur infundió una veneración de toda la vida por la estacionalidad y la disciplina indeleble de la gastronomía francesa. Tras mudarse a Hong Kong en 2016, Ricardo asumió el papel de Chef Ejecutivo de Petrus en la isla Shangri-La Hong Kong, donde pasó casi cuatro años liderando un equipo galardonado a la temprana edad de 28 años. Atraído por el dinámico emprendimiento empresarial de la ciudad y en la escena culinaria, Ricardo decidió que Hong Kong era el lugar para abrir su primer restaurante. En MONO, el restaurante innovador de Ricardo, vuelve a sus raíces y destila la compleja herencia y ambición culinaria de Sudamérica utilizando su dominio de la gastronomía francesa para presentar un menú de degustación moderno y singular. MONO es mayor que la suma de sus partes, habla mucho sobre la intensidad de su oficio y sus ambiciones para el futuro de la cocina moderna sudamericana. Nos comenta Ricardo. “Estoy encantado de poder utilizar mi formación en alta cocina francesa para elevar la cocina de mi herencia y brindar a Asia una ventana a la cultura gastronómica de América del Sur. #cocinadeorigen #savoresdelatinoamerica #cocinadeorigensaboresdelatinoamerica #cocinalatina #wordchef #asociaciondechefdevenezuela #gastronomia #foodlover #altacocina #gastronomy #food #chef #cook #cocinasinfronteras #latinoamerica - @lacocinadeorigen on Instagram
Cute Yamaguchi Tadashi
é tão difícil expressar esse sentimento Temp 2
- @chef1475 on Instagram
Halo reach
sosa
The phase which taught me a lot.... - @chef_amol_rawool on Instagram
𝐍𝐂𝐓 | 𝐭𝐚𝐞𝐲𝐨𝐧𝐠
Beans in Places They Shouldnt Be In
Our staff is our strength 💪💪 They cook up a storm in the kitchen daily with a smile on their face! . . . . . . . . #gurgaonfoodie #gurgaondiaries #gurgaonblogger #gurgoan #gurugram #gurgaonrestaurants #gurgaoncafe #delhirestaurant #delhifood #delhifoodie #burger #pizza #icecream #love #Indianfood #indianfoodblogger #indianrestaurant #indianstreetfood #easyrecipes #pasta #brownie #dessert #dessertporn #foodporn #foodphotography #bhookhaa #foodofindia #foodlover - @bhookhaafood on Instagram
eddie and steve
drake
- Amaury Guichon
Siempre es un placer volver a @casa.armendariz con su chef @rubiaregu y Alvaro su gerente, a degustar sus chuletones de 10. Gracias por todo, volveremos pronto. #chuleton #sidreria #viana #navarra #steak #steakhouse #foodporn #amantesdelacarne #parrilla #parrillero #carnivoros #grill #brasas #asador #carbon #bestfoodworld #bbq #beef #cenasconamigos - @theroastcook on Instagram
DORAEMON - Big G: Master Chef!
This month marks FRILUs 2nd anniversary. Thank you to all our guests, staff, family and friends for all the support and love these past two years. At FRILU we strive to ensure that our guests have a wonderful evening delivered by our wonderful staff. This has been an experience full of joy, laughter, passion and determination. We feel that we have given our very best to produce something that was memorable and heartfelt. . From what is happening in the world weve been given some time to rethink. FRILU will be reopening with a different concept that is more accessible yet maintains the same quality and standards as before. We will be offering a small seasonally-inspired menu at a leisurely a-la-carte pace. Though we enjoyed offering a tasting menu experience to the uptown community, we feel that this change is needed at this time. . Please keep checking our social media for more information as we get closer to reopening. We look forward to seeing you again, stay safe. -John-Vincent and Sandra Troiano ❤🙇♂️🙇♀️ . . . . . . #tastetoronto #torontolife #torontorestaurants #foodtoronto #torontoeats #torontofoodie #yyzeats #blogto #foodism #toeats #foodies #yyz - @frilu_restaurant on Instagram
— ˑ༄ؘ ۪۪۫۫ 𝘷𝘦𝘭𝘷𝘦𝘵𝘨𝘰𝘸𝘰𝘯
Moods from the recent Modern Cake Shop Masterclass along with Chef @vineshjohny & Chef @sachinwilfred. An incredible 2-day online masterclass covering the theory, recipes & creation of 8 unique desserts across a range of varying styles & feels. 2 super-fun days, hanging out with the 100 students who participated in this Online Workshop! Thanks to Chef @manasa_sridhar for being so attentive, while assisting during the class! And thank you @l1mesoda for these brilliant pics. Love it!! #chefsatlavonne #diplomadepatisserie #sixweekcertificate #studentsoflavonne #chefstalk #chefsatlavonne #pastryelite #pastry #pastrychef #pastryschool #artofplating #gourmetartistry #gourmetfoodstars #pastrydelights #foodartchefs #chefsgossips #pastryartsmag #recipe #school #lavonneacademyindia #takemetolavonne #bakeathome #zoomclassroom #onlinebakingclass - @lavonneacademyindia on Instagram
sosa
Bai Yi - Interrogation Room - Path to Nowhere
After several months, it felt soooooooo good to put my chefs whites back on, and start teaching virtually at @htmryerson Here we go! Let’s go! #ryersonuniversity #trshtm #culinaryarts #ouichef #hospitalityandtourism - @chef_tmc on Instagram
Wolfgang Puck Teaches Cooking | Official Trailer | MasterClass
★ !!
Amazing reviews are flowing.... pic @joachim2202 #michelinstar #foodporn #finedining - @sebadidiomasa on Instagram
♡︎༄
Pose
Em breve teremos o resultado final do Bocuse d’Or 2019! 🥇 . A equipe brasileira já está reunida 💚💛 . Para nós, esse time já é o grande vencedor! 🇧🇷 . #sirhalyon2019 #bocusedor #bocusedor2019 - @sirhalyon_br on Instagram
Chef Gordon Ramsay Likes Late-Night Baked Beans, Is Allergic to the Word Paleo
hes just cute
Congratulations to our July winner @southcoastphotographer 🎉You’ve won a $100 gift card for sharing your experience in the VIVE Kitchen and tagging #vivecookingschool. 🤩 - Want to be in it to win it? Simply snap a picture of your experience in the VIVE Kitchen and tag us @vivecookingschool #vivecookingschool. A winner is picked every month. - #vivecookingschool #cookingclass #sydneycookingclass #cooking #food #foodie #healthycooking #sydneycookingschool #cookingschool #cookinglesson #cookingwithlove #cookingtime #win #monthlygiveaway - @vivecookingschool on Instagram
Stephen Curry NBA 2022
Friends... - @barjonio_cocktails on Instagram
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It may be a chilly morning, but things are heating up at Revel 32°... today we announce an exciting partnership with renowned celebrity chef, David Burke. Check out our website for more information on this exciting news! https://www.revel32.com/ - @revel32pk on Instagram
nct indie kid
Περιμένοντας την άνοιξη !! - @theokarathanasis on Instagram
Pokemon Sword and Shield: A guide on all Pokeballs catch rate
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Bravo à toute l’équipe des Maîtres Cuisiniers de France, et à La foulée Bougivalaise pour cette journée de solidarité pour les enfants de l’hôpital André Mignot au Chesnay ; merci à @metro_france , @bike_coeurs_family , à la marraine Julie Depardieu et aux bénévoles 🌸 • • • #fouleebougivalaise #lafouleebougivalaise #bougival #restaurantlecamelia #lecamelia #lecameliabougival #lecameliathierryconte #thierryconte #maitrescuisiniersdefrance #maitrescuisiniers #paris #france #gastronomie #mcf - @lecameliathierryconte on Instagram
Heh 😭
n
🙏🏾💀🙏🏾 #caifan_montreal #tacoporn #tacoslocos #tacatelas #tacosmtl #tastemontreal #taqueromucho #montréaljetaime #mexico #cooksofinstagram #cocinamexicana #garnachas #foodies #foodpics #foodiesmtl #mtlfood #mtlblog #mtlblogger #eatermtl #foodlover #foodporn #restomtl #V10 #514 #caifanteamo #yelpmtl #onceyougotacoyounevergobacko #yasabes - @valium10_mg on Instagram
Chef Alex Atala Arroz Negro
GABEtumblr
Wow super dinner by #michelinstars #chef @ivanralstonb & @edson_yamashita paired with Sakes Hakushika, Matsurika craftbeer, shochu Nikaido & wines!! Arigatougozaimassu 🙏 @tujurestaurante super team!! @adiubastos @julianvins @jessicarievilo @bruckner_bruckner_ #sakesoldiers #lovemyjob #sharinghappiness #super #dinner #tasting #degustacao #2michelinstars #michelinstar #sake #craftbeer #gastronomy #gastronomia #monsters #é #certôôô @hakushika_official @japascervejaria @tradbrasoficial @kokubo7 @junsuuu.k @fucarez @nino.ryo @rodrigo_del @kenjin.ta - @mrsamurai_ on Instagram
TIRAMISU CHIA PUDDING|TIRAMISU CAKE|HEALTHY DESSERT|NO BAKE RECIPE|SIMPLE RECIPE
Master Chef Shares 15 Little-Known Cooking Hacks To Take Your Cooking To The Next Level
Mackenzie Innis is a classically trained pastry chef, who takes inspiration from nature and seasonal changes. The opportunity to connect with our community through locally sourced ingredients is what drives her daily. . We will be featuring her pastries at Perfectly Paired: Volume 1 on Saturday March 14th at @riffraffpvd Two seating are available for this 3 course dessert and drink experience. Ticket link in bio. . . . #pvdeats #pvdevents #eventcollab #labohemenoiretco #whenwomengather #supportlocal - @la.boheme.noir.et.co on Instagram
Bigmoistcr1tikal Apparently a few nights ago I drunkenly attempted to make burgers for my friends. I got sent this pic and was called the master chef - iFunny
Master The Kitchen With These 15 Cooking Hacks
She really is a powerhouse. Developing new dishes for multiple venues, looking after and encouraging us to our full potential while raising such a beautiful family. She juggles all she does gracefully and has a passion for helping others. I am very lucky to call her my boss and most importantly friend. Very excited to be standing by her on Monday. Please support her and her husband in OzHarvests 2019 CEO CookOff, where top CEOs, chefs and companies work together to make a difference to Australia’s most vulnerable and reduce food waste. It’s time we help take control. https://www.ceocookoff.com.au/fundraisers/JaclynKoludrovic/ceo-cookoff-2019-chefs - @bls1008 on Instagram
Quando impera a boa disposição, o profissionalismo e a qualidade o sucesso é garantido! *** Quality, expertise and excellent teamwork are the key to success and to clients delight! @chefruisilvestre #finedining #foodlovers #gastronomicexperience #dreamteam #equipamaravilha #gastronomydelights #michelinstarrestaurants #michelinguide2020 #laguiamichelin #foodlovers #finedining #portugalflavours #chefruisilvestre #vistasruisilvestrerestaurant #montereiresort #golfcourseviews #eastalgarve #Portugal - @vistas_ruisilvestre on Instagram
Siamo una famiglia Sorrisi e allegria . . . . #trattoriadasasa #qualità #salerno#italy #sud # sole #campaniadavivere - @trattoria_da_sasa on Instagram
- @aubergeduvieuxchateaucabris on Instagram
- When you are short staffed and your cook has a nosebleed on our third double-digit hour day in a row 🤕
Judging for WGS Innovative chef of the year! #worldgourmetsummit - @tay.louis on Instagram
Comincia a fare freddo , mettetevi la sciarpina ... #basilicata #matera #italy #italia #sassidimatera #lucania #travel #matera2019 #picoftheday #igersitalia #igersbasilicata #photooftheday #volgobasilicata #photography #instagood #nature #landscape #sassi #igersmatera #love #basilicatadascoprire #volgomatera #basilicataturistica #travelphotography #yallersbasilicata #vivomatera #summer #ig_basilicata #instatravel #ig_italia - @basilicata_food_and_travel on Instagram
Small piece of chocolate can make someone happier. So, we had 23 excited and extremely happy guests! Happy Tuesday! Happy Final! - @grishina_mg on Instagram
L’inizio è sempre oggi! . . 🏡 @excelsiorvittoria. . . . . . . #cheflife #chef #chefs #chefstalk #chefsofinstagram #chefslife #gourmet #michelinstarchef#mystorywithmichelin #foodbloggers#cucinachepassione#starting#siriparte - @antoninomontefuscochef on Instagram
We want to say a big THANK YOU to everyone who dined with us last night for our special Fall Wine & Cocktail Dinner! You all made the night so much fun, and we look forward to hosting a similar dinner very soon! In the meantime, be sure to check out our sister venue, @barveronacommerce, which is hosting their OWN special Fall Wine Dinner on Sunday, October 11th! Check out their Facebook & IG for all the details! #BarVerona #WashingtonTownship #FallDinner - @barverona.washington on Instagram
O chef italiano Massimo Bottura será o novo embaixador da Boa Vontade da Organização das Nações Unidas (ONU) na luta contra o desperdício e o descarte de alimentos no mundo, anunciou o órgão. Leia mais: www.ansabrasil.com.br #onu #MassimoBottura #bottura #chef #italia🇮🇹 #italy🇮🇹 - @ansabrasil on Instagram
Marketplace on 3rd- The same team and quality you have always loved. - @marketplaceon3rd on Instagram
Stay Tuned 🌅✨. ¡Encuentra más información ℹ️ del evento, chefs y marcas participante en nuestras historias! ➡️ ¡Precio de PREVENTA durante Septiembre! ➡️Boletos: con transportación en catamarán o sencillos. #sunsetgourmetexperience #zamabeachclub #islamujeres #islamujeresmexico - @zama_beachclub on Instagram
Recuerdos imborrables de mi visita a la que considero mi casa el restaurante #pepevieira , su personalidad se hace patente en cada detalle de hacer un restaurante distinto , gracias pepe , familia y equipo por inspirarme , por cómo nos queréis y cuidarnos , no veo la hora de volver @pepe.vieira #raxo #riasbaixas #galicia #cocinagallega #cocinaconpersonalidad #restauranteincreible #arquitecturaydiseño - @nachomanzano_casamarcial on Instagram
❤️ BAKERSLADDER ❤️ #facebehindthepage Thanks to everyone for your love and support ☺️☺️ 🎊🎊 Finally its 1K + 🎊🎊 . . . 🌟 Follow @bakersladder 🌟 Keep supporting @bakersladder 🌟 @bakersladder @bakersladder . . . #1kfollowers #followyourdreams #likesforfollow #thankyou #likeforlikes #followforfollowback #followthatdream #followformore #love #baking #cake #homemade #food #dessert #yummy #instafood #chocolate #cooking #cookies #delicious #foodphotography #cakedecorating #cupcakes #bread #sweet #pastry #cakesofinstagram #foodstagram #bhfyp - @bakersladder on Instagram
Are you an amazing home baker and chocolate lover? Us too! 👏🏻👏🏻👏🏻👏🏻Apply now for Season 2 of Great Chocolate Showdown! • visit www.gcscasting.com • 🍫 • • • • #foodnetwork #castingcall #baker #chocolate #homebaker - @nikkiraycasting on Instagram
You love to see it! Big bro @chefmichaelrafidi adapting and staying in his element at his very own @albiwashdc @yellowthecafe 🦾 #lundyway - @lundyway on Instagram
Mise En Place. “Everything in its place” + No matter what I get involved with, I apply the disciplines I’ve gained through the kitchen. + Learning how to maneuver through the intense environment of the kitchen helped me maintain my composure with almost everything I do. Staying cool while putting out fires. - @chefmikepham on Instagram
Esto si es un #tbt Hace 15 años abriendo el hotel Veneto gracias al chef por la oportunidad @chefhollington fueron 3 años de buco aprendizaje era el cambio de franquicias americana al mundo hotelero gran equipo había en el hotel @chefmauropty @mauro_antonio_lorenzo @diegosolis01 @pardopaulo Jesús diez @willigonzales Israel Valencia @cholito_chef @chefjuliosarmiento muchos más comenzaron y evolucionaron o no así Julito Siempre creciendo todos Mil bendiciones #amorporlacocina #chefdelpueblo #chefpty - @mostro_chef on Instagram
/ The Bocuse dOr 10 commandments #10 / Pass on your passion to the future generations. 🙏 ⠀ . ⠀ . ⠀ #BocusedOr #ChefsStory #ChefsCompetition #ChefElite - @bocusedor on Instagram
‼️ DIVERSO ‼️ UN MODO DI QUI ANNI PASSATI A OGGI , HO SEMPRE CERCATO DI LOTTARE PER POTER DIFFERENZIARMI 🍀 SONO DI ORIGINE ITALO / COLOMBIANO : RISPECCHIO LA MIA RADICE IN AMBE BANDIERE 🇮🇹 🇨🇴. ...... HO VIAGGIATO MOLTO PER POTER CONOSCERE DIVERSE CULTURE CULINARIE , CAMBIANDO MOLTI POSTI DI LAVORO PER POTER APPRENDERE , HO STUDIATO TANTO ED ANCORA OGGI STUDIO DI PIÙ PER POTER MIGLIORARE ANCORA , PER RESTARE AL PASSO CON IL TEMPO E POTER ESSERE COMPETITIVO QUAL VOLTA DI PIÙ ...... ⭐ CUCINA E TUTTO RAGAZZI 🍀 ; ED UN MESTIERE CHE SI AMA O SI ODIA , SE NON AI PASSIONE MEGLIO LASCIAR PERDERE .... PERCHE SI DEVI SACRIFICARE MOLTE COSE NEL PERCORSO DI CARRIERA ..... MA CON UN GRANDE SORRISO , DICO CHE SENZA UNA CUCINA IO NON SAREI MAI FELICE ..... OGGI NON VOGLIO PARLARE DI TUTTI I MIEI MAESTRI , DI QUI MI HANNO DATO UNA CHANCE IN CUCINA E INSEGNATO COSI TANTO ..... CON IMMENSA GRATITUDINE PER TUTTI CO LORO CHE HANNO FORMATO CIÒ CHE SONO ORA ! IL MIO MIGLIOR MAESTRO ‼️ ( MIA MADRE ) ❣️ SAPETE , IO HO INIZIATO A CUCINARE ALLETÀ DI 8 ANNI PER ESIGIENZA.... DAVO UN MANO A MIA MADRE A FARE QUELLO CHE LEI MI INSEGNAVA ; COSE BANALI TIPO ( RISO UOVO CAFFE ) COSI POTEVO MANGIARE IO E MIEI FRATELLI E A VOLTA ANCHE LEI AL SUO RITORNO ..... MENTRE LEI LAVORAVA CON UNA BICI DI COLORE BLU , VENDENDO GIOCATTOLI PER LE STRADE ( IN COLOMBIA ) QUI IN EUROPA DIFFICILMENTE SENTI QUESTE COSE , MA NEL TERZO MONDO NOI ERAVAMO UNA FAMIGLIA MOLTO UMILE E DI SCARSO RECURSO ECONOMICO ... ...CO LEI CHE MI HA DONATO LA VITA E MI HA INSEGNATO AD ESSERE UNA PERSONA MIGLIORE ....E NON ARRENDERMI MAI ... HO AVUTO SEMPRE DIFFICOLTÀ DI PARLARE DEL MIO PASSATO ; PERCHE MI VERGOGNAVO A ESSERE DIVERSO A TUTTI I MIEI AMICI QUI NEL MIO PAESE AMATO ITALIA ...CHE HANNO AVUTO UN INFANZIA MIGLIORE E DIVERSA ALLA QUALE IO AFFRONTAVO CON LA MIA FAMIGLIA .......MA SENZA RENDERMI CONTO, ERA LA PARTE PIU BELLA DELLA MIA VITA , PERCHE MI HA RESO SEMPRE PIÙ FORTE 🍀 DALLORA NON HO MAI SMESSO DI CUCINARE .. / ‼️ DIVERSO ‼️ ED MIO MARCHIO REGISTRATO ....🇮🇹🇨🇴 @cromos . . . . . . . #stiventoro_ufficiale #stiventoro #stiventoro57 #cromos #topchef #chefluxury - @stiventoro_ufficiale on Instagram
Dear Hospo friends its that time for us to vote in this years lewisham awards. So chuck me a vote for upcoming talent (or dont) and the love will be spread back via a thorough and very akward hand shake while i look deeply into your soul and quietly take judgement. Or a pint. Either way works. http://www.lewishamawards.co.nz/ - @itsmatty_p on Instagram
Hard work pays off #withanicepicture #crownshynyc @chefjameskent @crownshynyc #nyceats #chefswhowearJ #cheflife - @unclejoorew on Instagram
Los esperamos este próximo sábado !! @natalcomunidad Cupo muy limitado 🔪🍾😎 - @esteban_lluis on Instagram
Ab dem 25. Oktober gehts wieder los! GRILL DEN HENSSLER!🎉 Und was für eine Staffel 😄#grilldenhenssler #vox @grilldenhenssler_vox - @steffen_henssler on Instagram
Joël Robuchon Legacy Dinner - @mark_hammons on Instagram
Cooking is one of the easiest things on earth, to find happiness is the challenge .....@masterchefmemarian #chefsofinstagram #truelove #truecooks #happiness #quotes #style #fashion #chefslife #balance #commitment #hobby #mydubai #persian #germany🇩🇪 - @mansour.memarian on Instagram
Today is my birthday; its that moment in life to look back and appreciate and value all the things that Ive accomplished. Its been a weird/hard 2020, but instead of focusing on the negative stuff, Id rather pay attention to the positive and great things that have happened this year. I opened a restaurant during a pandemic, a dream that Ive been working towards for a long time. Ive learned how to live with anxiety instead of fighting against it. I speak up my mind more often, and I overcame my fear of public speaking. What Ive learned this year...there is no impossible when you are determined, just follow your dreams and listen to your heart. . . . . . . . . . . . . . . #veganmexican #mexican #mexicanchef #vegantoronto #labartola #torontoeats - @veganartisan on Instagram
Вы когда-нибудь представляли себе микс итальянской и индийской кухонь? Нам сложно передать словами невероятное смешение вкусов, это непременно нужно пробовать и смаковать каждое блюдо! Ждем вас весь сентябрь по четвергам и будем вместе наслаждаться ужином в «четыре руки» от наших шефов! Бронирование: + 7 7172 734000 Have you ever imagined a mix of Italian and Indian cuisines? It’s just something that needs to be tried and cherished bit after bit. We look forward to seeing you every Thursday to enjoy our famous chefs’ four hands menu dinner! Reservations at: + 7 7172 734000 Credits: @timuruteshbekov #rcmemories - @ritzcarlton_astana on Instagram
Such a FUN experience! ❤️😊Caption this: - @sarah_faherty on Instagram
Congrats to @stofarestaurant Chef Kathryn Ferries on winning the S. Pellegrino Award for #SocialResponsibility. And for sharing her yummy recipe for Buffalo Ricotta Gnudi with Smoked Ham Hock, Summer Squash, Corn and Herbs. Get the recipe and find out more at link in bio. 📷 @chefsarahfarmerphotography . . . . . . . . . . . . . . . . . @katferries @finedininglovers @sanpellegrino_official #finedininglovers #spellegrino #chefsforchange #sustainability #socialgood #changemaker #dinner #gourmet #foodiesofinstagram #homecooking #culinary #gastronomy #personalchef #chefsroll #chefslife #foodlovers #gastronomia #goodfood #chefstagram #ottawarestaurants #myottawa #ottawaeats #ottawafoodie #ottawafood - @canadasbest100 on Instagram
Belle surprise ce matin... Livraison de mes magnifiques couteaux japonais @ryusen.japan quoi de mieux pour travailler et sublimer les superbes produits du jour ! #larome #art #coutellerie #couteaujaponais #savoirfaire #gastronomie #chef #ryusen #fukui #echizen #japon - @thomasboullault on Instagram
Nuestro querido @adriandelgadotv superó el reto. Preparó un delicioso #pezleon frito, en sancocho y hasta pisillo. No le conocíamos la faceta de cocinero, pero ya nos dimos cuenta que es rodó un chef. Que delicioso. Gracias por aceptar el #retogalapagosfish Reposted from @adriandelgadotv Hoy hubo fiesta de Pez León en la casa, aceptando el reto de @galapagosfishlosroques 😉 hay sancocho y todo... con la receta de Gualberto, aquí se las dejo😀 • También quiero que lean sobre este pez y la campaña que están haciendo para su consumo⬇️⬇️⬇️ • En @galapagosfishlosroques quieren fomentar el consumo de Pez León, por ser este un gran depredador de nuestros mares. • El Pez León es una criatura impresionante, hermosa que se pasea lentamente por los arrecifes de coral causando estragos en la biodiversidad marina pues se alimenta de peces pequeños evitando su crecimiento. A su vez este es un animal de muy fácil reproducción, un ejemplar puede producir en cada desove hasta 300 huevos. Pero lo bueno de todo todo es que este representa un producto de exquisito sabor con el que se pueden preparar deliciosas recetas. • Es un gran paso que cada vez más personas consuman este tipo de pescado con la finalidad de controlar su reproducción y seguir preservando nuestro hermoso Parque Nacional Archipiélago de Los Roques. • Te invito hoy a unirte al reto de preparar un plato con este exquisito pescado 😉 • #pezleon #galapagosfishlosroques - @galapagosfishlosroques on Instagram
What a great company in a such a wonderful Peopleś around.#🙏#❤️ we will be back next year.👊🏾 - @larry_jayasekara on Instagram
Thank you to the final team at @lespalier. I had a great time working with you all. Our time may have been cut shorter then I wanted but we had an amazing time collaborating and learning with everyone. I’ll never forget this team and experience we shared cooking. Best of luck as our careers take us on new adventures. @loganfoos @yung_pillzbury @chef_jolicoeur @petes.chow @adarc23 #riplespalier #bostonchefs #lespalier #finalcrew #followyourheart #bestforlast #goodcooksneverlackfriends - @jason_smithh on Instagram
#meeechef😁 - @puneetkashyap37 on Instagram
We’re the three best friends that anyone could have #hashtag #thr eeyearsstrong #ogs - @vinzilla620 on Instagram
Premio Chicote en la categoría de Gastronomía. Muchísimas gracias a @museochicote por esta distinción 🙏🏻 y enhorabuena al resto del premiados. Emocionante compartir galardón con @emmagarciaweb, @aireuropa, @vanesamartin_, @jose_merce_oficial y @mariapombo. #premioschicote2020 #salvarlahosteleria #savethemusic #salvarlacultura #granvia12 #museochicote #martinberasategui #martinberasategui12estrellas #gastronomia - @martinberasategui on Instagram
Retour de la naturalité, nous sommes heureux de vous retrouver chez Alain Ducasse au @plaza_athenee. Jessica, Romain, Denis et leurs équipes seront ravis de vous ré-accueillir à partir du 2 septembre au dîner. Nous serons ouvert du lundi au vendredi au dîner, déjeuner à partir du 17 septembre. Il nous tarde de vous revoir. Naturalité is back. We are happy to see you back at Alain Ducasse au @plaza_athenee. Jessica, Romain, Denis and their team are delighted to welcome you back for diner starting September 2nd. The restaurant will be open for diner from Monday to Friday, and for lunch starting September 17th. We are looking forward to welcoming you again. #gastronomy #food #parisfoodlovers #nature # @jessicaprealpato @romainmeder @deniscourtiade @francois.delahaye photo @philippevauressantamaria - @alainducasse on Instagram
Merci les filles pour les 364 autres jours de l’année #journeedelafemme #hyattregencypalaismed #egalitehommefemme - @cyrilcheype on Instagram
Me and my mentor ......... - @mandeepsingh6334 on Instagram
Hey Coffee Community! We hope everyone as been hanging in there, in these very uncertain times. Wondering what is happening with the 2020 ASCA Condesa Co Lab Coffee Championships? Come along to our LIVE ONLINE Town Hall forum on TUESDAY 14th July at 4pm Follow this link: https://www.youtube.com/c/AustralianSpecialityCoffeeAssociation See you online! https://m.youtube.com/watch?v=HdsOJ2wyiBM - @ascacoffee on Instagram
TBT saudoso pq ando com vontade de voltar a estudar numa cozinha!! 👩🏼🍳 - @dehwerneck on Instagram
Chef Jean-Georges Vongerichten, will host an intimate al fresco charity dinner at Topping Rose House on Friday, September 4th with special guests, Neil Patrick Harris, Chef and author, David Burtka, television personality, Rosanna Scotto, and culinary superstars Michael White and Alex Guarnaschelli. Proceeds from the dinner will benefit Food Bank for New York City and City Harvest, two organizations leading the fight against food insecurity and hunger in the United States. Protocols such as socially distant seating, masks, and enhanced cleaning will ensure the safety of all attendees. To purchase tickets, click link in bio. - @jgrestaurants on Instagram
謝謝Kay 何基佑 @hokeeyau 及團隊找我工作♥️ 睇下呢個三文治岩唔岩大家嘅口味😉 Makeup and Hairstyling team arranged by Starry Avenue Makeup by Joanne Chan Hairstyling by Adam Wong #makeupartist #hongkongmakeupartist #hairstylist #starryavenue #hk #worklife 🙌🏼🙌🏼 Kay: 「繽紛牛肋扒三文治」做法快捷，簡單，賣相見得人，食材有營養。不如星期日一家人食個Sunday brunch，就試下這道菜！ 👉https://youtu.be/2Hcndzlcyts #超級奶爸 #TowngasCooking #Towngas #煤氣教煑 #何家菜 - @starryavenue_joanne on Instagram
Estamos loucos pra voltar pra cozinha, receber nossos queridos clientes, amigos, ver os salões cheios, o bar eufórico com nossos drinks, o @santachicoria é a nossa casa, nossa vida, e estamos ansiosos pra retornar!!! #santachicoria #cookwithlove - @pauloanijar on Instagram
Throwback. It was great to cook with these awesome chefs. The event could not have been more successful without them. Thanks guys!! #privatechef #privatedining #private #specialmenu - @darren_chin168 on Instagram
A team which is waiting to recreate magic .. .!!a big thank you to those who guessed the chefs childhood pics on the earlier post. - @paulkinny on Instagram
#whitetrio#cheflife#buddies# - @chefpradeeppersoya on Instagram
Buon Ferragosto a tutti i nostri amici follower! 🤩 Un abbraccio virtuale da parte nostra e di tutto lo staff della Pasticceria e dellAtelier 😍 Vi aspettiamo in Pasticceria fino alle 13!😉 • [fotografia di repertorio] - @luigi.biasetto on Instagram
The hospitality industry exists because of you. Each and everyone of you who has shared their skills, time and energy. #CTSBelong #YVRChefs #BCChefs #CulinarySchool #hospitality #peopledrivenindustry #foodandbeverage #cheflife #iamacook #kitchen #restaurantkitchen #backofhouse #frontofhouse #canadianhospitality #saverestaurants #pnw #mondaymotivation #mondayvibes - @chefstablebc on Instagram
Meu primeiro estágio fora de Porto Alegre, em 2006, foi no Olympe e no Bistrô 66. Era a minha primeira experiência em um restaurante reconhecido... e eu tava feliz da vida. Estagiei no Olympe com o Batista @do.batistaoficial e no Bistrô 66 com o @ttroisgros... lembro até hoje dos cozinheiros e tenho meu caderninho de receitas bem guardado! Nunca imaginei estar hoje aqui, tendo a oportunidade de me desenvolver e aprender junto com vocês! ♥️ @c_troisgros @ttroisgros @jessi_trindade @mercier_julien - @carolalbuquerque_coz on Instagram
#Repost @abocados_etb (@get_repost) ・・・ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 👨🏻🍳 J U E V E S 👩🏻🍳 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Miradas intensas en el plató mientras preparamos esta Lasaña de calabacín con pollo y salsa napolitana ✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🔥 Irresistible 🔥 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ¡A BOCADOS! ¡Todos los días de lunes a viernes en ETB2📺 a las 20:15h🕣 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 💚 ¡Feliz jueves! 💚 ⠀⠀⠀⠀⠀⠀⠀⠀ @gu_nutricion @ander_gonzalez77 @bastidasukaldeak @lacormenaje @dedietrich.es @liebherr.es @villeroyboches @qooqer @lartigue1910 @basokoaltzariak @maitaneagotearquitectura @grupocosentino @dektonbycosentino @estilismo_eitb @decotek @eitb #gastronomia #recetas #salud #trucos #nutricion #food #instafood #euskaltelebista #abocados #abocadosetb2 #historiasabocados - @eitb on Instagram
Thank you for 20 years of service @chefandreasroller, best of luck in your new endeavor! #cheflife #patinafamily - @chefjoachim on Instagram
Joyeux anniversaire @danielboulud Ill drink in quarantine for you!! Hope you get to celebrate a little. - @edscarpone on Instagram
Proud, but not Satisfied - @gopu_m_shaji on Instagram
- @henry_wong626 on Instagram
#challengeaccepted #womensupportingwomen Thank you @ldvega for the nomination. The women in our industry are all strong queens. - @gmaeda25 on Instagram
#Repost @limewoodhotel ・・・ Here we go! It’s @angelacooking Guest Chef Pop Up time with @cheftomkerridge and the HH&Co crew @holder.luke @iainatbackstage 🍴 #foodie #limewood #newforest - @iainatbackstage on Instagram
- CIA Alumni
¡#Sabádo de delicias!😋 Nuestro amigo y gran chef pastelero @chefmarkrausch, te enseña cómo se prepara un postre #selvanegra. Descarga gratis nuestra App y hazlo con los profesionales. Bienvenid@s a nuestra sección #aldente. 🍰🍮 🍓 📲Disponible en #appstore y #playstore. • • • #cheflife #food #moussecake #chocolate #chocolovers #count #breakfast #homemade #black #postres #postrescaseros #cooking #cookiesofinstagram #delicious #magazine #Siete #revistasiteoficial #colombia🇨🇴 #ecuador🇪🇨 - @revistasieteoficial on Instagram
Una bellissima serata, uno splendio incontro. #lOfficinaRistorante meets @aldivinoristorante 🤟 . . #chef #cena #officinaperugia #ristorante #cucina #perugia #food #foodie #cuoco #fusion #italianfood #cucinaitaliana #ricette #foodlovers #restaurant #restaurants #mangiarebene #foodstagram #cibo #cibosano #cucinare #ristoranteperugia #umbria #italy #ristorante #aldivino #gusto - @lofficinaperugia on Instagram
“Early fall is a gift. The abundance of sweet squashes against the last push of colorful eggplants and peppers. The fragrant grapes, tart apples, sweet corn, bitter leaves, umami rich mushrooms, underrated kohlrabis, and a rainbow of radishes that farmers will put up to store for the winter. Around this time tomatoes begin to change from sweet to acid signalling to me that its time to really cook again. I begin to focus on nourishing broths, warming spices, deep roasting, drying, fermenting, and wood fire. The race to put all of summer on a plate yields to the tranquil focused cooking of fall. Its my favorite time to be a chef.” @chefnealh getting us excited for our fall menu available for indoors for the first time this wednesday. book your reservation at the #linkinbio - @abcvnyc on Instagram
Harshal Nagarkar a.k.a The Foodpunter is a chef , born and brought up in Pune ,who went to pursue his career as a chef in the UAE!🇦🇪 He is a very hardworking and a determined personality and is constantly working on polishing himself to prepare for a unique styled artistic chef.👨🍳 His journey began all the way from IHM Ahemdabad from where he shoot up himself to the great Accors Swissotel Al Gurhair in Dubai as a CELEBRITY CHEF!✨ He was also featured in the Middle East Caterer Magazine in June 2019. He is currently working in the Pastry department and also has designed and created a pastry of his own ; namely Way to Paradise.🍰 Sketching is also one of his hobbies! This young mans enthusiasm and love for his work has taken him to where he stands today. Congratulations on all your achievements and we wish you all the very best for your future!✌️ #food #pastry #pastrychef #foodlife #punekar #sketching #determination #hardwork #chef #celebritychef #foodlove #foodblogger - @sierralifestyle_pune on Instagram
En cette Journée Mondiale de la Photographie, découvrez une photo « behind the scene » mémorable d’une séance photo de Monsieur Paul par @stephanedebourgies. 📸 Ce jour-là, Paul Bocuse fut impressionné par le talent de ce photographe qui réussit la prouesse de transformer l’Abbaye de Collonges en un véritable studio professionnel. Après un quart d’heure de shooting, Paul Bocuse fit servir une bouteille de Condrieu qu’il dégusta avec son ami, Alain Vavro, et le photographe Stephane de Bourgies. Le résultat ? Des photos qui incarnent et révèlent justement les deux grandes passions de Monsieur Paul : la cuisine et le voyage, habilement représentés par la valise personnelle du Chef et un parterre de légumes. Merci à Stephane de Bourgies d’avoir partagé cette anecdote avec nous ainsi que ce cliché ! . . On this World Photography Day, discover a memorable behind the scene photo of a photo session of Monsieur Paul by @stephanedebourgies. 📸 That day, Paul Bocuse was impressed by the talent of this photographer who succeeded in transforming the Abbaye de Collonges into a true professional studio. After a quarter of an hour of shooting, Paul Bocuse served a bottle of Condrieu that he tasted with his friend, Alain Vavro, and the photographer Stephane de Bourgies. The result? Photos that embody and reveal Monsieur Pauls two great passions: cooking and travel, skillfully represented by the Chefs personal suitcase and a lot of vegetables. Thank you to Stephane de Bourgies for sharing this anecdote with us and this photograph! . #paulbocuse #stephanedebourgies #photographe #worldphotographyday #memory #photographie #anecdote #gastronomie #cheflife #chefofinstagram #chef - @paulbocuse_officiel on Instagram
Zweite Produktion 💪👍👍#juniorcompany#nicetea#sirup#eistee#wnwcorporation#fresh#natural - @wnw_corporation on Instagram
Haule haule dil ye gaaye Mujhko duniya mil gayi hai, zindagi badal gayi hai Tum jo mere saath hoooo 🙈🙈🙈🙈 @vikaskhannagroup 😘😘😘 🦚🦚🦚🍂🍂🍂🍁🍁🍁🍃🍃🍃🌸🌸 Lysm viku 🤗🤗🤗🤗🤗🤗 @vikaskhannagroup My superhero 🦸♂️😋 @vikaskhannagroup #vikaskhanna #vikaskhannagroup #staysafe #stayhome #fangirl #loveforever #vikashkhannagrup #kinarabyvikaskhanna #vikashkhannagrup #micheline #chef #inspirationidol #classyandfashionable #chefvikaskhanna #love #smile #endlesslove #fangirl #vikaskhannafanclub #vikaskhannafans #fan #worldbestchef #colorful #viku #vk #superman #mysuperhero #hotstarvip #fangirl #fangirlingsince2011 - @vikaskhanna_fp on Instagram
- food
Nous vous présentons notre nouveau chef qui a pris la cuisine en main depuis quelques semaines maintenant. De part ses nombreuses expériences en cuisine gastronomique et son talent, Maxime nous présente sa nouvelle carte imaginative qui sera amenée à changer régulièrement. Une carte aux multiples influences, fusionnant l’Asie, l’Amérique Latine, le Moyen-Orient et l’Europe. Maxime, bienvenue dans l’équipe du @cafemancuso !! #cafemancuso #nouveauchef #chef #cheflife #nouvellecarte #menu #produitsfrais #produitslocaux #freshfood #homemade #faitmaison #cuisinefaitemaison #bordeaux #bordeauxmaville #bordeauxfood #bordeauxfoodclub #fooding #lefooding #lefoodingbordeaux #restaurant #bar #cafe #yummy - @cafemancuso on Instagram
TBT...em CAPSLOCK - @marcosbalda on Instagram
Lino e Luca Padre e figlio Tradizione e innovazione 50 anni di storia che continua @cheflucagagliardi #ristorantelarampina #milano #beautiful #lucagagliardi #top#restaurant #tradizione #innovazione #localistorici #food #anticaosteriarampina - @ristorantelarampina on Instagram
- @marcos.arevalo03 on Instagram
Me and my Crepe Cake Photo Credit @darrelellis - @chefdoran on Instagram
#tbt from last year with this three legends @cheftomkerridge @gordongram and the big boss @angelacooking 🔥🔥#cheflife #chef #michelinstar #food - @pierotiddia on Instagram
I didnt get a tan, but I got to work with some pretty cool people @internationalsmoke #ricflair #minamoments #getsaucy - @johntubolino on Instagram
- @valentinopapillo on Instagram
Les@frenchy de dubai sont fière de vous Présenter l’un des Meilleurs Chef @gregoire.ossiano Chefs4theplanet est heureux daccueillir le chef du célèbre restaurant Ossiano Dubai Grégoire Berger Je suis aujourd’hui le chef de l’Ossiano à l’iconic hotel atlantis the palm. Le restaurant est situé sous l’un des plus bel et plus grand aquarium du monde @gregoire.ossiano #dubai🇦🇪 #france #gastronomie #gastronomiefrancaise rester connecté pour vivre en direct l’expérience unique dans l’un des meilleurs endroits magique @atlantisthepalm @ossianodubai - @lesfrenchydedubai on Instagram
Three things in-life your health,your mission.and the people you love.thats it. . Outfit@rockstat_lokhandwala Pic credit @sangeetaphogat57 #keepgoing #keepmoving #faisusquad #kbye #instagram #cheflife #cheffuncional #chefrohilsiddiqui #chef #boysgirls - @chefrohil on Instagram
“All day I dream about food 💭💭💭” ~ @susurlee - @tunglokheen on Instagram
Nos sumamos al sentir de nuestro Presidente. Un gran abrazo a toda la familia de la gastronomía y la cocina. @maisontroisgros #repost @andoniluisaduriz ・・・ Nos ha dejado Pierre Troisgros a los 92 años, uno de los padres del movimiento de la Nueva Cocina que cambió todo. Tuve la suerte de conocerle en Pamplona en 2007 durante la concesión de los premios Eva de gastronomía. Me contó la anécdota de la que les cayó encima cuando pasaron de cocinar con sartenes de hierro a sartenes antiadherentes. Con posterioridad la vida me ha permitido conocer a más miembros de esta saga familiar tan vinculada a la gastronomía. De hecho con su nieto @ttroisgros me une una gran amistad. Desde aquí mi más sincero reconocimiento y sentido pésame a todos ellos. Un caluroso abrazo. @maisontroisgros @c_troisgros - @euro_toques on Instagram
Esa era la actitud, hasta en los momentos más serios @renzo_garibaldi with @get_repost ・・・ @cirowatanabe y @carlosgarciareq grandes cocineros pero aún más grandes amigos ! Qué tal dupla. Nos van a traer unas arepas Nikkei! Que estoy seguro van a estar increíbles! Gracias por venir a compartir con nosotros #latam50best #latamallstars - @carlosgarciareq on Instagram
A Great News I am so humbled, excited and grateful for becoming a Scarf Community Ambassador, a wonderful enterprise which helps young people seeking protection from migrant backgrounds. I’m really looking forward to lending a hand to young people in need. Get behind this fantastic group! #Repost @scarfcommunity • • • • • • We’re so excited and humbled to announce Coskun Uysal @tulumrestaurant has just joined our team of Scarf Ambassadors! “As a newly minted “Aussie”, I know what it’s like to start life in a very different culture. If I can offer opportunities to young people from a migrant and refugee background, I can begin to pay back what I owe to this country.” Read more words from Coskun via the link in our bio, and stay tuned for another ambassador announcement coming soon! 👨🏽🍳🙌🏾🤩. Photos c/o: @tulumrestaurant #scarfcommunity #scarfambassadors #coskunuysal #tulumrestaurant #turkey #istanbul #legend - @coskunuysaltulum on Instagram
Good luck to all of @craftguildofchefs #NCOTY finalists today! Especially @rouxaps sous chef @tomtinyswaby89 enjoy the day, dont dwell on any mistakes and taste taste taste! . . . #competition #nationalchefoftheyear #chef #final #cioking #food #chefs - @stevegroveschef on Instagram
- Celebrity Kitchen
This podcast was born on the idea of asking great questions, and sharing inspirational stories. It is always a good time to check in with your mates and colleagues to ask #RUOK ? @ruokday - @kitchentherapypodcast on Instagram
Final de semana já passou mas ficam as lembranças de um serviço lindo!💎 Um casamento cheio de emoção, amor e sabor! 💗🍴 😊Queremos aproveitar para agradecer os amigos que também fizeram parte deste evento com seus trabalhos: Cerimonialista: @vanessaluzwagner 🙋🏼 Decoração A Florista Decorações: @jovanarupolo 🌹 Espaço: @espacoondasfloripa 💒 Buffet:@banqueteria100maneiras 🍴 Louças: @i9alugueiseeventos 🍽️ Doces e bolo: @innovarebolos 🍰 Dj Martins: @djgeraldo.martins 🎧 Parabéns para todos! #casamento #buffetdecasamento #banqueteria100maneiras #servicodebuffet #amor #noivos2020 - @banqueteria100maneiras on Instagram
•Santorini moments• • • #santorini #chefsplateform #foodstarz #theartofplating #foodies #chefsofinstagram #foodstagram #instafood #foodart #foodporn #foodpics #foodphotography #gastroart #chef #cheflife #chefsofinstagram #chefs #picoftheday #recipe #recipes #gastronomy - @vagleou on Instagram
Congrats to Americas #1 Food Family! Thanks for joining us on #FamilyFoodFight this season! 🙌❤️ - @foodfightabc on Instagram
It’s been a pretty intense emotional roller coaster the last two weeks and I’m immensely grateful to everyone who has reached out and supported me during this time. Especially to my amazing partner @farmerstevenbourne ❤️ slowly moving into more positive energy and good vibes and excited to be working on more product development with @scoutcanning as well as developing some fall and winter concepts to engage hospitality safely and deliciously. To more engaging work and practice with @mscbluefish and the other partners and products that continue to inspire me. - @chefcharlottelangley on Instagram
@lucasazevedorj guest at @taberna_do_calhau for the food marathon with @leopoldogarciacalhau ... #japanesefood #portugalfood #portugaljapanfusion #lisbonfoodies #hautecuisines #hautecuisine #foodlovers - @octolumi on Instagram
Good Food is the foundation of Genuine Happiness ! And we are lucky to have such Divas who make are eyes go bling bling 🤩🤩 which such awesome food coma ! Our FRIDAY FEAST DIVA are Richa Sood & Neeta Tiiwari Dubey🌟🌟🎊 ✔️Dish by Neeta - Homemade Soya chaap ✔️Dish by Richa - Teliya Ma , Mhaani (sour gravy ) , Mandra ( Curd Gravy ) - @dubaidesiwomenclub on Instagram
Alliance Gastronomique WinterBBQ was top! - @patrickvanhogeloon on Instagram
É campeão! 😎 @dario_costa é o vencedor do #MestredoSabor! 👏👏 (📷: Artur Meninea/Gshow) - @mestredosabor on Instagram
Kitchen Portraits Chef :- @chef_pratik_1109 photography :- @yugal_sawarkar_studio For more photos from this series Watch www.yugalsawarkar.com . #foodphotography #cheffooder #momos #hotelshoot📸 #foodstagram #kitchenphotostories #hotellife #foodblogger #foodpics #chefselection #chefwork #chefslife🔪 #photoshoot #foodlover😍 - @yugal_sawarkar_studio on Instagram
The most amazing places I have ever worked. The people that have put in blood, sweat and tears into this place are some of the greatest in the industry. Thank you for everyone that has reached out. We will be back. #tramily #therestaurantatmeadowood #napa #tram #meadowoodnapavalley - @aitorbischoff on Instagram
Clase magistral de nuestro integrante @fcochef junto al gran @mikelzulueta en la #exposaborespucon de #puconchef @elvolcanchile @pucongreenpark @salmonchileag @empresaseltit @elvolcanchile @lestoquesblanches - @puconchef on Instagram
Chers clients, Nous espérons que vous allez bien après cette période de confinement. Nous avons une excellent nouvelle ! Nous sommes heureux de vous annoncer la réouverture de notre restaurant le mardi 23 juin au soir. Malheureusement compte tenu des mesures de distanciation sociale qui nous sont imposées et des gestes barrières à respecter nous n’avons pas d’autre choix pour notre survie que de faire deux petits services de 10 couverts. Cela nous contraint de modifier les horaires de service : 19h30 et 21h30. Nous avons hâte de vous accueillir à nouveau pour vous faire oublier cette période qui a été très compliquée pour tout le monde en faisant revivre vos papilles et en vous faisant partager à nouveau notre amour de la cuisine et de nos vins. A très bientôt à notre table L’équipe de L’innocence #open#reouverture#paris#plaisir#partage#passion#cuisine#gastronomie#food#guidemichelin#foodporn#instagood - @linnocence_paris on Instagram
Just hammering out some new dishes with @chefbrianmorales @soncubanonj Lastly congratulations to Brian on @perutotheworldexpo #winning #TeamChewdoin #soncubanonj #photobomb #autumnvibes #cheflife - @chef_carmine on Instagram
CONCENTRATION ET PRÉCISION Au moment du dressage de lAsperge grillée, corail de homard, gras de jambon noir de bigorre. Pour découvrir le plat, rendez-vous sur @yam.magazines CONCENTRATION AND PRECISION When it comes to arrange a plate of Grilled asparagus, lobster coral, Noir de Bigorre ham. To discover the dish, visit @yam.magazines profile! • 📸 : Philippe Vaurès Santamaria Photo taken in February 2020, before 😷 • #asparagus #lobster #ham #kitchen #restaurant #leclarenceparis #michelinrestaurant #gaultmillau #50best #guidelebey #art #artdevivre #cheflife #gastronomy #finedining #food #frenchfood #creativity #yamcuisine - @leclarenceparis on Instagram
Concentratie en plezier..... #dessertclub #bartdegans #mauritsvandervooren #machielvandergraaf #andrelammerse #chefslife - @smk_krk on Instagram
When you have random run-ins with great chefs you take selfies... 2012 & 2019! - @jason_smithh on Instagram
Proud to announce the start of our new head chef of @vdiningsg chef @jpfiechtner Go to my stories to see images of the new menu that launches today Chef jp has a unique style that is so refreshing for Singapore and one to watch @lifestylebyvzug @theartofplating @thebestchefawards @thebestchefsoftheworld @chefstalk @chefstalknow @the_creative_chef_collection @theworlds50best @michelinguide @michelininspectors @gourmetartistry @cuisinewineasia #new #newteam #newdream #teamwork #musttry #singaporefood #unique #creative #fermentation #pushingtheboundaries #flavor #technique #goodluck - @chefryanclift on Instagram
- 6 Foot 7
Quelle joie de les voir sur la même photo et au Taillevent ! - What a joy to see them in the same picture and at Le Taillevent! - @letaillevent on Instagram
duck - yuzu / fennel / foie - @slocooking on Instagram
- Apron Ideas
#jwmarriottpune #teamawesome #whatanight - @mishravineet on Instagram
Almond and mint sugar glass tuille... Stay tuned for the upcoming dessert next week. Pastry chef @lucio_isernia Executive chef @salvatoredalterio_chef Restaurant @viziocaffeecucina . . . #pastrycheflucioisernia #consulting #consulenza #isomalt #sugarglass #dessrt #restaurant #italianrestaurants #pastrypassion #pastrypage #pastryporn #pastryart #pastrylover #chefpatissier #pastrychefinaustralia #pastrychefsofinstagram #pastrychefpage #pastrycheflife #pastrylove #food #foodstagram #instagood #foodie #foodblogger ##instafood #sweet #good #pastryaddict #sugar #yummy - @lucio_isernia on Instagram
Foto #precovid ¿Qué le estaría diciendo yo tan serio a @jjjuana? #precovid picture What would I be saying so seriously to @jjjuana? #mugaritz #mugaritz2018 #tbt #chefsofinstagram #chefslife #chefsoninstagram #restaurante #cocina #kitchen #bauldelosrecuerdos - @gastrojulius on Instagram
As an apprentice chef, if you work hard, have a passion for food and strive for excellence, opportunities will come your way. Here is former apprentice @sean_woolford learning from the best! @tinshyrider @ethosdeli . Sean has always worked incredibly hard and been keen to learn and now he’s reaping the rewards. Working with top chefs, using amazing produce everyday and being part of an innovative team making waves in the WA food industry. @melisspalinkas - - - - - - - - - - - - - - - - #Repost @ethosdeli with @get_repost ・・・ Sous chef Matt Baker held tight over COVID from March to take the position as sous chef with us. Matt was actually in Canada when he applied for the position at the time. He is well known as one of the best in the industry in Perth. British born Matt was the opening sous chef at Cott & Co and is now our Sous chef at Ethos. We are very glad we waited for him! - @hgtwa on Instagram
How do you like your eggs in the morning? ⠀ .⠀ .⠀ .⠀ .⠀ .⠀ @_jasonatherton #jasonatherton #michelinstars #restauranteur #breakfast #feedfeed #foodiegram #foodphotography #foodbloguk #thekitchn #buzzfeast #realfood #realfoodwholelife #huffposttaste #foodandwine #pizzatime #foodstreez #feedyoursoul #eeeeeats #youonthechew #foodgawker #eatrealfood #instayum #healthyliving #eggsforbreakfast #foodpics #livewell #freshfood #lunchideas - @heritage_breeds on Instagram
Meet Chef Brad Bernstein, Owner/proprietor/executive chef of @redfeatherkitchen . Meeting the challenge of reopening 2 established and beloved Cincinnati restaurants in addition to acquiring a third upcoming venture, there is so much work to do. Bernstein muses on the spirit, inspiration, and future of Red Feather Kitchen with us from the elegant and romantic dining room of @postmarkrestaurant located in the Clifton Gaslight District! #cincy #cincinnati #connectcincinnati #cincyfood #cincyfoodie #cincymom #northernky #cincyusa #cincyrefined - @connectcincinnati on Instagram
- Interesting Recipes
Malgré la crise qui nous touche tous nous avons eu la chance de pouvoir ouvrir et nous remercions nos aimables invités pour cela. Merci à tous de faire le voyage, merci à tous pour votre confiance. Nous espérons pouvoir vous accueillir le plus longtemps possible cette année. Merci aussi et surtout à notre team qui se dévoue tous les jours pour vous servir le meilleur, les masques, la distanciation et le stress d’une ouverture en pleine saison n’est pas toujours évident à gérer, un grand merci. Despite the covid crisis that is affecting us all we have been able to open and we thank all our guests for that, thank you for making the journey to Les Vans, thank you for your trust, we hope to keep going as long as we can this year. Special thanks to our devoted team that hasnt flinched a bit despite the masks, the distancing, the stress of an opening at the peak of a season, big thanks and respect. @guido.nino.torres @0_sander_0 @baptisteriviere @vanpraetmerel @salome.cbs @alexander_jonathan @guus.goossens @lexa_aleka #likoké #michelinstar #gastronomie #lesvans #ardeche #bonche #chaparro #emerveillesparlardeche - @likoke on Instagram
As we are seeing, the presence of strong professional society is vital in times like these. PCG has been working hard to support its Professional and Business Members with information and services to help them get through this current reality - everything from creating a centralized information resource to coordinating supplying food baskets to furloughed employees. . We are continuing to look for additional avenues of relief for our members as we endeavor to get through this and eventually get back to normal daily operations for everyone. So, we are pleased to announce that PCG is extending its Open Enrollment for Professional Members through the month of April. . If you are a #chef, #farmer, #foodartisan, #brewer, #distiller, #winemaker, food #provisioner, #culinaryeducator, or related full-time agricultural/culinary professional in the Piedmont region of North Carolina and South Carolina, join our network of nearly 300 of your fellow professionals to share knowledge, resources, and promotional opportunities - as well as be a part of a growing and supportive community. See link in our profile. All applications subject to vetting. . . #ProfessionalAssociation #Charlotte #TriadNC #TriangleNC #WinstonSalem #Raleigh #Asheville @GotToBeNC #AllShipsRise - @pcg_charlotte on Instagram
@ChefClareSmyth doing what she does best while wearing her Bragard. 📸 @foodstorymedialtd - @bragardusa on Instagram
Sunday is my rest day. You should rest too. Tomorrow is a big day for you. For me, tomorrow is my second rest day. 😏 . #ChefTadashiNONAMA . Tuesday - Saturday 12:00 - 15:00 18:00 - 22:00 . #itsNONAMAtime - @nonamarestaurant on Instagram
Giovannini met le masque Franck Giovannini ne veut en aucun cas prendre le risque de contribuer à diffuser le virus à ses collaborateurs ou à ses clients. «Comme tout le monde était parti un peu partout et que les recommandations changent tout le temps, on a agendé un test pour toute la brigade», explique le chef. Tous les tests se sont révélés négatifs: ouf! - @gaultmillau_suisse on Instagram
Jalebi is one of the most unique mithai (sweet) of India..... it always makes my eyes pop....I love my jalebis... thin & crisp.. specially made in my own kitchen 😂 @indianaccent @indianaccentnyc @comorin.in #sweet #jalebi #eyespop #myfavorite #loveit #thin&crisp #thinandcrispy #indiansweets #indianfood #unique #mykitchen #most #uniquefood #yummy - @chefmanishmehrotra on Instagram
- BBQ Aprons & Butchers Uniforms
What can you say about the guy you’ve spent the past decade with and worked at three restaurants together... This dude and I have been through thick and thin, seen more of each other than our own families, shaved many years off our lives by countless party nights and have accomplished a vast amount of personal goals together. Robbie! You’ve been such an influence by living your values and upholding integrity. Your talents come from dedication and extreme effort. You’ve impacted my life to personally make me better and grow. It’s sad to see you go and I feel a piece of me is leaving with you... but you deserve everything you get and I know this is not the end. Super happy to know you’ll be living the Sunny life back at my hometown in palm beach. Florida peeps-you’re lucky to have this guy and take care of him. I love you like a brother and we will party again soon 🎉 - @joeanthony_nyc on Instagram
No caption required - @sandz_ihm on Instagram
We would like to congratulate @ltjornemo @henricherbertsson and @ewaldhmatilda for qualifying to the @aretskock competition. We wish you Good Luck! Vi vill gratulera @ltjornemo @henricherbertsson och @ewaldhmatilda till kvalplatserna i @aretskock Stort lycka till! - @kocklandslaget on Instagram
Ohhh !!! I miss every moment spent #masterchef set.. . This was from V3 challenge, one of the toughest, super enriching experience. . . #throwback #masterchefindia #masterchef #task #v3challenge #conceptfoosd #artofplating #foodgram #cheflife #chefofinstagram #abimilano - @abimilano on Instagram
En vedette en fin de semaine a part notre nouveau chef ;) Omble chevalier amandines à lérable #piscicultureacadienne #erable #foodporn #fiertedecheznous #exploreNB #winelovers - @lenouvocaveau.restaurant on Instagram
These 2 are magic! We are getting ready to take the stage at the @marchofdimesaz Celebrity Chef Competition representing @gertrudesdbg. Thank you, @hawk_daddy and @geminicooking for making me look good! #fooddoneright #teamworkmakesthedreamwork - @eightkiddos on Instagram
Our Sous Chef Gerardo Viejo was born and raised in Panama🌏 With his precense at Helios he made sure that our menu will have an original Latin American flair🔥 Join us for an authentic Latin American experience🎆 #fsathens #helios_fsathens #teamwork #chefslife #latinamerican - @helios_fsathens on Instagram
- The Blend!
I feel blessed to have had such culinary titans in our kitchen @ashbournefarms for our #regrow dinner. @barbaralturner @sixteen_bricks @tobikko44 @chef_scales @afullplate.ky @dsmith6386s @leeinitiative #OB1 and @juliedefriend with the wine service. Amazing night helping our hospitality family regrow. Photo credit @hyslop - @chefpatrickroney on Instagram
Live life to the fullest #happiness #gratitude #thankful #positivity - @chefrounakkinger on Instagram
06.08.19- 03.13.20 Finished culinary school last week. Another chapter of my life completed. But now what? With externships postponed and restaurants closed, I’m sure a lot of my classmates are also thinking the same thing. During these times of uncertainty it’s important to focus on goals and keep moving forward. “If I’m an advocate for anything, it’s to move. As far as you can, as much as you can. Across the ocean, or simply across the river....Open your mind, get up off the couch, move” — Anthony Bourdain Things WILL get better. And when they do they, our industry will need our help more than ever. ✌️🖤 #saverestaurants - @foodie.411 on Instagram
THE WALL RETURNS 🔪 I’m so happy to announce our return to @FoodNetworkCA! #WallOfChefs is back for a brand new season and this one is bigger and better that before! ⚔️ Hot on the heels from a successful first season, Wall of Chefs tests the skill and nerves of Canada’s home cooks as they battle in the Wall of Chefs kitchen, under the towering shadow of the country’s best chefs known as “The Wall.” 📺 Wall of Chefs returns September 1 at 10 PM ET/PT on Food Network Canada through STACKTV, with Amazon Prime Video Channels, or with the new Global TV app, live and on-demand when you sign-in with your cable subscription. - @ninjachef on Instagram
We miss events because we miss making people happy. We also miss events because we miss our crew, our family, our band of talented misfits. Our work is not easy but it gives us an outlet for creativity, purpose and joy! We are optimistic for the better days a head, we cant wait to get the full band back together!! - @atoecatering on Instagram
#Repost @eunicengyn (@get_repost) ・・・ One team one dream baby #rideordieCREW - @chefskkim on Instagram
Congrats to our team @brescadc thank you @oadtop100 #teamwork - @r_ratino on Instagram
Fall Dinner Series with The Modern Eater is hosting our two great Angelos Family chefs Rebecca Weitzman and Chef Scott Hybbeneth. This is an awesome opportunity to taste the most incredible food in Denver. Buy your tickets now ... they are going fast!⠀ ⠀ Link in bio for more info!⠀ .⠀ .⠀ .⠀ .⠀ #angelostaverna #denvereats #eaterdenver #303eats #5280eats #denvernoms #denverbars #denverhappyhours #denverhappiesthours #DenverFodie #DenverRestaurants #DineIn #angelosdenver #denverdining #denverfood #denverfoodies #supportlocal #localrestaurants #denver #eatlocal #falldinnerseries #falldining #denverfall - @angelostaverna on Instagram
We are ready to cook for you! Masks on and eager to feed🙂 - @cheflisanyc on Instagram
A big Happy Birthday to our much-loved staff member Sammy! Sammy has been with The Lagoon since the 90s and is a very valued member of the team. Happy Birthday Sammy! 🎂🍰 - @lagoonrestaurant on Instagram
- Media
💫🌿One of my biggest learnings in the past few years. Smile in that moment when you do something that you love and live for!🌿💫 @bocusedor @bocusedorsuisse #thedreamisnotover #love #loveforfood #bocuse #bocusedor #switzerland #chef #competition #liveforpassion #cooking #details #passion 📸 @fotoplusschweiz - @mario_garcia_90 on Instagram
Flash back Monday. Miss u H @thehestonblumenthalteam Great memories. More to come. GC xxxx 🧿 #tbm #throwback #chefs #chefsofinstagram #mates #cantwaittoreunitesoon - @gcalombaris on Instagram
Meet Rashika Kulshrestha, 23 year old chef her journey started with the sentences like kya re tu babarchi banegi ab. Rashika, a 23 year old chef works for a restaurant and recently started a food delivery chain Shubh Rasoi. Her mother is the true inspiration behind her job. Two year back she got his back injured. Doctors clearly advised for bed rest and change the profession because she can not do heavy works anymore. Without creating any single negative thought in her mind, she recovered herself and started working again for Indian cuisine as its her favourite department. She believes everyday is a new journey. Everyday has its new challenge and from which I will grow internally. From Growth and Money you can get success but from Internal Learning and building knowledge your mind will grow. According to her one is happy from heart then all is well. Do not run behind Growth or money- you will only be happy and satisfied at a certain point. But, from learning and knowledge and practicing your skills you will achieve great heights (in terms of self satisfaction). According to Rashika, she will only achieve success when no one in this world will go empty stomach to bed. Her purpose is to feed everyone and that can only happen if no one sleeps hungry. Spread the word of love and care to everyone. We all need it. Do not fight for the sake of anything. We are children of God and even his senders. Do not waste food. In case you have extra food, feed someone. Instead of giving money to anyone- give them food. Instead of Donations, donate food. After all, we all work for food and shelter- Let’s Start doing it with others too. Shubh Rasoi, currently delivering in Noida and prepares food at home with full hygiene & Sanitation. Signature dishes of Shubh Rasoi includes Dal Makhani, Shahi Paneer, Dora- cakes, Biryani, Korma, eggless muffins, Gulab Jamun, Dosgulle and Pasta Kheer. She wants to bring out her dream to serve actual Indian Food through Shubh Rasoi but due to pandemic she is currently serving a multi cuisine menu so that she can please everone’s palates. #humansofnoida #noidafoodie #noida_gallery #noidablog #noidafood #noidabloggers #delhigrammers - @officialhumansofnoida on Instagram
Happy One Year Head Chefs Anniversary to Connor Berg (@bergconnor) and Jesse Wilson (@jesquill) 🎉🍾 Grateful to have you guys at the culinary helm 🙏 #cheflife #yyjfoodie #yyjrestaurants #bestchef - @littlejumbobc on Instagram
Hoy el ministro de Economía, José Valente, y la vocera de Gobierno, Cecilia Pérez, estuvieron recorriendo el barrio paseo Ñuñoa @paseonunoa ante la apertura de la nueva línea de metro y la relevancia de esto para nuestros locatarios. . . . . #barrios #barrioscomerciales #Chile #paseoñuñoa - @barrios_sercotec on Instagram
Chefs Paul and Paul, youve both been an inspiration. #paulliebrandt #paulsmart #inspirational - @sitti_k on Instagram
On September 10th - September 13th chefs & food-adjacent personalities from across the world will band together for #AskChefsAnythingBeirut, an online auction to raise awareness and funds for the hundreds of thousands impacted by the recent port explosion in the Lebanese capital. Each participant will auction off 30 minutes of their time to share their favorite recipes and cooking tips. Find out more @askchefsanything. - @maloufsnews on Instagram
Happy Birthday to the Executive pastry chef of Waldorf Astoria Maldives .!! Have a sweet day .! @saurabh.shahi #pastrychef #cheflife #pastrychef #pastry #patisserie #cake #foodporn #dessert #chocolate #food #instafood #pastrylife #chef #pastrylove #bakery #yummy #foodphotography #foodie #sweet #instagood #cheflife #pastryart #cakes #baking #pasticceria #cakedecorating #delicious #desserts #homemade #foodstagram #love #bhfyp - @vijayakant_shanmugam on Instagram
Young talent always gives fresh energy in the team. Here by we welcome chef Uday , Worked in Middle East with leading hospitality brands. Apart from his culinary skills , he holds great experience in Calligraphy. Culinary Mafia welcomes him on board chef 😊 #chef #hyderabad #theculinarylounge #culinarymafia - @theculinarylounge on Instagram
Many years ago, I had the honor of cooking with @ckostow and his team at @therestaurantmw for the 12 days of Xmas event they held annually. Despite our crude offerings, Chris and his team made us feel welcome and helped transform Northern Thai country cooking into an experience worthy of the venue. That venue is now in ashes but my memory and appreciation for that amazing hospitality feels very immediate and clear. My heart goes out and I hope for a Phoenix like rise from the ashes. All my best 🙏🙏🙏 photo by @bonjwing - @pawkhrua on Instagram
Você sabe o que é um “TRAINEE”? O significado ao pé da letra é aprendiz, ou estagiário... mas as empresas querem muito mais do que isso, elas procuram profissionais que se destacam por alguma característica e apostam no seu potencial... As inscrições e os processos de seleção com etapas criteriosas, como entrevista, análise de currículo, provas e dinâmicas para avaliar as características procuradas pela empresa, como oratória, capacidade de liderança e engajamento, experiência profissional, fazem parte do processo de captação de profissionais com potencial desenvolvimento procurado pela empresa... Quando fui convidada para a montagem do curso online de CULINÁRIA FIT, passei por todo o processo de seleção, e o diferencial de propor receitas caseiras, práticas e saborosas nos meus protocolos nutricionais, foi o primeiro destaque. Claro que eu levei para a equipe de seleção uma dessas receitas e acho que conquistei pelo paladar! Rs 🤭 Mas não foi só isso... Quando aceitei o convite eu pensei: “Agora é a minha oportunidade de compartilhar todo o sabor que eu sinto ao fazer uma receita “fit de verdade” com um alcance numeroso de pessoas que realmente se preocupam com a alimentação, e querem seguir um estilo de vida com o prazer de escolher e preparar os alimentos sem o “peso” ou a “obrigação” de estar em dieta”... Sim, esta era uma missão, uma realização pessoal como Nutricionista que eu sempre tive, e agora posso ver concretizando! 🙏🏻 Minha intenção sempre foi promover a reeducação alimentar através do preparo caseiro, mas pensando na praticidade e rotina de cada um... e fazer esse curso me proporcionou essa missão como NUTRICIONISTA que vai muito além dos protocolos nutricionais do consultório! Foi tudo preparado com muito carinho, e em breve estará disponível para vocês!!! ❤️❤️❤️ - @leticiamotanutri on Instagram
This week we review Restaurante Lera, a real gem of a place for lovers of deep fine flavours located in a tiny village in Zamora, in the heart of Empty Spain. Specialised in game, @luislera turns a humble pigeon into a delicacy convincing even the non-game lovers. Taking care of the wine is @rociosomm , a passionate young woman who likes to pair Leras dishes with local wines -the list is long and varied- but also with sherry, bubbly and orange wines from diverse origins. The trip is totally worth it because Lera is one of those places that stays in the memory and gets under your skin. You can read the review on spanishwinelover.com #goodfoodandwine #spanishwinelover #lera #castroverdedecampos #zamora #emptyspain - @spanishwinelover on Instagram
Feeling nostalgic. Flippany Dinner, W Hotel, Fort Lauderdale, 8-24-18. 📸 @vijayharipal - @andrewmarc on Instagram
Milos - chef patissier ⠀ Als patissier zijn voor hem twee dingen heilig, een de weegschaal en twee zijn recepten map. ⠀ ⠀ Rubriek - 𝘞𝘦 𝘪𝘯𝘵𝘳𝘰𝘥𝘶𝘤𝘦𝘳𝘦𝘯 𝘥𝘦 𝘩𝘦𝘭𝘥𝘦𝘯 𝘶𝘪𝘵 𝘥𝘦 𝘬𝘦𝘶𝘬𝘦𝘯, 𝘥𝘪𝘦 𝘻𝘪𝘤𝘩 𝘥𝘦 𝘢𝘧𝘨𝘦𝘭𝘰𝘱𝘦𝘯 𝘵𝘪𝘫𝘥 𝘪𝘯 𝘩𝘦𝘵 𝘻𝘸𝘦𝘦𝘵 𝘩𝘦𝘣𝘣𝘦𝘯 𝘨𝘦𝘸𝘦𝘳𝘬𝘵 -⠀ - @restaurantfelixamsterdam on Instagram
#Repost @farturabrasil • • • • • • Os jantares e almoços FESTIM sempre foram as mais aguardadas atrações do FESTIVAL TIRADENTES. Este ano, na 23ª edição do FESTIVAL, vamos levar a experiência FESTIM até você 3 Convidamos estes renomados e maravilhosos chefs, que em dupla criaram menus com entrada, prato principal e sobremesa, pra você receber em casa. As receitas serão enviadas semiprontas para serem finalizadas por você! E o melhor: você ainda recebe uma dica exclusiva e especialíssima dos chefs pra ajudar por aí na finalização do prato. É experiência completa que chama, né? ;-) Se você está em Belo Horizonte, São Paulo ou Rio de Janeiro, confira os menus, escolha seu favorito, peça agora e receba de 1 a 4 de outubro, durante o 23º FESTIVAL PRÓ-TIRADENTES: 🍴Belo Horizonte: https://bit.ly/festimBH 🍴São Paulo: https://bit.ly/festimsp 🍴Rio de Janeiro: https://bit.ly/festimrj #chef #gastronomia #culinária #cultura #Tiradentes #ProTiradentes #FestivalTiradentes #ExpedicaoTiradentes #FarturaTiradentes #FestivaldeGastronomia #Fartura #FarturaDigital #MinasGerais #FestivaldeTiradentes #Turismo #Instafood #FestivalCulturaeGastronomiadeTiradentes #visitetiradentes #dicasdetiradentes #menu #menufestim #festim - @angatutiradentes on Instagram
Our very own Chef @conantnyc is competing on #Chopped tonight! 🙌🏽 Watch how it all unfolds April 14 at 9pm on @foodnetwork. #teamshcotty #peacelovepasta - @cellaiosteak on Instagram
- Chef
Clase especial de cocina venezolana a cargo del chef Jean Claude Tempestini @jeantempestini quién compartió con los estudiantes de la academia varias preparaciones de nuestra gastronomía. El talento formado en nuestros salones regresa a casa con mucha experiencias y con generosidad comparte sus logros en el oficio. Nuestras puertas siempre abiertas para nuestros egresados y sus vivencias - @gourmet.academia on Instagram
We were thrilled to work with the team from SAHMRI last week to help host their ‘The Cook and Chief’ event, streamed live from our Main Kitchen. Focused on The Maggie Beer Foundation’s mission to educate people on nutrition for the aged, this special event saw renowned SA chef @maggie_beer (The Cook) and South Australia’s Chief Scientist, Professor Caroline McMillen (The Chief) team up to lead a ‘virtual’ cooking demonstration on how to prepare soft polenta with mushrooms. Our own Executive Chef Gavin Robertson and Chef de Partie Nicholas Finn were on hand to assist and act as the official taste testers! Participants at home followed the live stream, preparing their own version of the meal using ingredients that were packed by AVMCatering. To try the dish for yourself, visit the link in our bio or http://bit.ly/SAHMRILiveCookandChief to download the recipe sheet and view the live stream. - @adelaidecc on Instagram
- Crime Scene and Murder Mystery Party
This seems like a good weekend for a big plate of pasta don’t you think?? 🍝 Check out Chef Mark Sandoval making Pasta Alfredo with Chicken and Sautéed Vegetables Vegetables - 🎥: https://youtu.be/aTrLPx12Sug #CookLikeARebel #UNLVHospitalityAlumni #ComfortFood - @unlvhospitality on Instagram
- Chef Quotes and Clothing
Rivoluziona la tua attività con la formazione di @mone_pitmaster e #BarbecueProfessionale. Una consulenza a 360° che ti fornirà gli strumenti, la materia prima e le tecniche necessarie per avere un attività barbecue vincente. Che tu abbia un food truck, bistrot, ristorante o laboratorio delivery questa è la strada giusta da intraprendere. Tutte le attività che lo hanno fatto negli ultimi 2anni hanno raggiunto risultati importanti. Invia una mail a luca@bbqparadise.it e chiedi maggiori informazioni. ✌️😉 #MonePitmaster #barbecueparadise #torino #milano #italia #bbqitaly #bbqlife #bbqinfluencer #barbecue #PitMasterlife #steakhouse #PitMaster #chef #FlameTeacher #influencer #foodporn #cookshack #fastEddy #fec120 - @bbqitaly on Instagram
A mind all logic is like a knife all blade. It makes the hand bleed that uses it. Chef - @chef_pratik_1109 📷 @yugal_sawarkar_studio For more photos from this series www.yugalsawarkar.com - @yugal_sawarkar_studio on Instagram
- @chefaleem9 on Instagram
Are you ready ???? @louise.hkg #cheflife #chefsofinstagram #frenchchef #chef #frenchchefinhk #lamaquette #positivevibes #frenchrestaurant #frenchrestauranthk #youarenotready @imperatricewine thanks for the picture 👍 - @franckelielaloum on Instagram
Its crazy to think that a decade of cooking up a storm in restaurants has gone by! It has been countless hard battles, long nights and early mornings, but there isnt a thing that I regret in my career. To think of all the chefs that have supported me and gave their trust in me to lead the kitchen, to help me become the chef I am today, Im thankful beyond words. Cheers to every cook, chef, manager, server, you name it! Thank you for everything, youve helped shape the person I am today! #chefinthemaking - @mothernatureschef on Instagram
Chef Ned Heath wants everyone to be able to enjoy dining out in a restaurant, even those with food allergies. Check out his personal fundraising page and learn more about what he does at @intentionalfoods ...you can vote for him with your donation dollars and help him win the 2020 Signature Chefs Champions Award! https://bit.ly/3mLkGvl - @marchofdimesaz on Instagram
NEW ANNOUNCEMENT MY journey continues... as I collaborate with @mista_pr as the management company representing me in Australia So excited about this partnership ! #announcement #masterchefau #thespiceangel #sandeeppandit #sandeep_cooks - @sandeep_cooks on Instagram
Exactly one year ago today, what an awesome day, my win at FINE FOOD competition in sydney presenting the NATURE in chocolate. I want to thank all the people and teamates who were there supporting me @nicolapelliganachef @andreatrancherochef @chefsandroisabella @chefgabrielefranco @chefcarlostaropoli @giuseppe.migliaccio.712714 @alessandrobiviano A big thank goes to this amazing friend /chef and much more @salvatoredalterio_chef in his position of teamanager, mentoring and guiding me in every possible way THANK YOU SO MUCH As well as to the president @tony.sabia.56 of @ficaustralia who gave me the opportunity to take this journey. Also want to tank all my friends for their support to @fabriz_85 @angelolsp @giacomofranceschi_ @tommyrents @ernestocirciello @_b_art_tenders_ @ashcamsmith. THANK YOU ALL and I cant wait for the next one coming up.... . . . #pastrycheflucioisernia #pastrychefinaustralia #pastrylife #competition #culinaryart #memories #friends #win #experience #chocolate #chocolateshowpiece #familyfriends #cheflife #pastrychefforlife #pastryforever #pastryblogger #pastrypage #love #chocolatier #thisagin - @lucio_isernia on Instagram
The Power of Photoshop 👍🏻 Ada 7 hal yg di edit, swipe di slide ke 3 untuk jawabannya Thank you @favor_photography for this pic #beforeafter #profilepics #profilepicture #chef #cheflife #chefken #thebiggerchef #masterchefindonesia #uniform #chefuniform #editted #photoshop #editan #portrait #portraitphotography #portraitphoto #chefsofinstagram #chefsofig - @thebiggerchef on Instagram
Episode 2 of The Test Cook is out!! Making some pretty 👌🏻faces and some pretty 👎🏻pork! Link in bio☝🏼!! Also thanks for this one Alli lol - @cecelia.k.jenkins on Instagram
Team Alabama for the win! Thanks @davidbancroft for inviting me to cook with y’all! - @adamhevans on Instagram
UPDATE: Event postponed (due to COVID-19 precautionary measures) - new date tbd . On March 24, we will team up with @sonoraresort and @vibrewing to create a 5-course, beer-paired dinner at Edible Canada. . Chefs at a Glance: Executive Chef Justine Smith and Culinary Director Lukas Gurtner of Sonora Resort and Executive Chef Albert Tran of Edible Canada all worked together at Sonora Resort for a few seasons. This dinner is not only a reunion of chef friends but it will also take you on a journey through BCs islands - from Vancouver Island, Sonora Island to Granville Island. . Find the link to by your tickets in our bio! . #ediblecanada #canadiancuisine #eventsvancouver #vancouverfoodie #chefsdinner #craftbeer #beerpairings #sonoraresort #vibrewing - @ediblecanada on Instagram
Butcher’s Block is delighted to present its very first collaboration with Nouri chef and owner Ivan Brehm, alongside Diego Jacquet, Chef Patron at Bochinche on 26 Feb 2020. Butcher’s Block Chef de Cuisine Rémy Lefebvre, Ivan Brehm and Diego Jacquet will present 2 acts each as part of this South American Takeover, and guests can expect an exciting interpretation of a contemporary Steakhouse and Grill by 2 vibrant chefs of the contemporary gastronomic scene.⠀ ⠀ Make your reservations for this event at www.butchersblock.com.sg/whats-on⠀ ⠀ #SouthAmericanTakeover #ButchersBlock #ButchersBlockSG #RafflesHotelSingapore #Steakhouse #MyRafflesExperience #LuxuryTravel - @butchersblocksg on Instagram
Saudades da vida normal, das cozinhas, da minha equipa, dos clientes, o processo criativo, as correrias do servico, as conversas de corredor, as risadas, saudades de vestir uma jaleca, de sentir o foco daqueles que me acompanham diariamente. Vamos voltar, e voltaremos mais fortes, mais focados e com muito mais vontade de sermos, e fazermos os outros felizes 👨🍳👩🍳👨🍳👩🍳👨🍳👩🍳💪💪💪 @restaurante_vistas - @chefruisilvestre on Instagram
Equipe tá preparada 🙌🏽🙏🏽❤️ - @metralha_jr on Instagram
Watch #chopped on @foodnetwork TONIGHT at 8pm. Let’s see what happens this time 🤣 @ctbites @chefbeckettaz #connecticut #represent #foodtv #cheflife - @nom_eez on Instagram
70 ANOS DE TELEVISÃO e minha singela contribuição. Chegamos ao ano de 2014 e minha estreia no SBT. Quem sente mais falta de Hell’s Kitchen (Cozinha sob Pressão) do que eu? Arrasta pra matar um pouco dessa saudade. #hellskitchen #cozinhasobpressao #chef #reality #realityshow - @cabertolazzi on Instagram
As we move out of golf season we are transitioning to being open all year round at Victoria! Being Edmontons only River Valley Restaurant which will be open in the winter is exciting! . . Imagine cross country skiing or using the skating facilities and then popping by for a fantastic winter brunch with the family! . . Chef Paul and the team are working on a new brunch and dinner menus, which will be less gastro pub style, that we have been serving duing golf season, into a menu more along the lines of what you see at Workshop Eatery... Stay connected over the next few weeks as we slowly tease some of the items you will see on our new Fall and Winter menu! . . #openallyearlong #greenhouseatvictoria - @thegreenhouseyeg on Instagram
Os amigos Chefs na abertura do @chez.claudesp. Obrigado amigos queridos @ljunsakamoto @paololavezzini @felipeschaedler_ @oscar_bosch @mercier_julien @carolalbuquerque_coz @ttroisgros - @c_troisgros on Instagram
Taxi Kitchen, one of Melbourne’s best restaurants, have launched a ‘Heat at Home’ range which will be landing in our Tooronga & Mentone stores tomorrow! The @transport_hotel ‘Heat at Home’ range showcases some of Taxi Kitchen’s most renowned dishes. Each meal is prepared and vacuumed sealed with easy to follow instructions so that you can easily recreate your favourite Taxi Kitchen dishes at home! Executive chefs Tony Twitchett & Sam Forte focus on locally and sustainably sourced produce to deliver modern Australian dishes with aromatic Asian inspired flavours. The exquisite ‘Heat at Home’ range available at Scicluna’s Tooronga & Mentone from tomorrow: 🐖 Candy pork 🦆 Szechuan duck 🐟 Salmon red curry 🐠 Barramundi yellow curry 🍗 Whole Balinese Chicken We cannot wait for you to try this! 🤤 - @sciclunasrealfoodmerchants on Instagram
- My Executive Chef Mike Minor had Jon Favearu come through our restaurant for a new Netflix series
Tonight 7:30 @channel10au see this squinting Queenslander cook for state and pride on @masterchefau. Fun times! - @mrbenwilliamson on Instagram
#Repost @restaurantmoorhall with @make_repost ・・・ // MOOR HALL MEETS // Marks Head Chef at Moor Hall, James Lovatt, has been part of the Moor Hall family since day one, helping to shape the dining experience here over the last few years. Taking a break from a busy kitchen, James shares with us his childhood memories of cooking, career highlights to date and his favourite dish of the moment. See more at moorhall.com/news. Link in bio. Want to work with James and his team? WE ARE HIRING! Link in article. #restaurant #restaurantmoorhall #restaurantwithrooms #thebarn #thebarnmoorhall #moorhall #moorhalllancashire #lunch #dinner #michelin #michelin2star #2star #chef #markbirchall #Lancashire #moorhallmeets #headchef #team #staff #hospitality #hospitalityjobs #recruitment #jobs - @james_c_lovatt on Instagram
Truffle degustation dinner this Friday! A look back to the successful degustation dinner a couple of weeks back with these two brilliant ladies @tiffany_jones_pastry @concettabille that we decided to do it all again this Friday 21st evening. There are still a few seats left up for grabs. Byo wine. Head to www.cielodessertco.com/events or link in bio to book - @samyeo.pastry on Instagram
Cosa bolle in pentola? Non vedo l’ora di dirvelo!! • • • #AddaKuosa #AddaKuosaTour #Cooking #showcooking #adv @dimensioniarredi @alexpacificomanagement @alexpacifico1 - @lucianedduchef on Instagram
- Cheap Aprons
1 år siden Årets kokk idag! 👨🏻🍳😋 Gikk ikke veien den gangen 🤷🏻♂️ kanskje prøver vi igjen @bocusedornorway? 👨🏻🍳 #åretskokk2019 - @hwer94 on Instagram
Le nouveau chef du Lausanne Palace, Franck Pelux se dévoile entre francs éclats de rire et passion gourmande. Vous retrouverez son interview complète en cliquant sur le lien dans notre bio. - @gaultmillau_suisse on Instagram
Gulfood 2020 is not just one of the most impactful food shows in the world, it is also one of most foresightful. @thomasbuhner - @juniornadje on Instagram
Here I am. #maenam #vancouver #vancouverlife - @waraphan1989 on Instagram
Ya Allah ini ibu gemezin banget ... manis kaya coklat nya @ibunmaniscoklat - @chefchandra_y on Instagram
- Weekend Getaways from NYC
Chef de Bar T I M at the German TV show Hensslers Countdown on RTL. If TIM does not work at the FORES↑IS Bar he takes new inspirational challenges as Chef at the cooking show „Hensslers countdown“. He is passionate about creating delicious drinks and is looking forward to welcome you at FORES↑IS. . #tvkochsendung #tvkoch #hensslerscountdown #rtl #rtlnow #steffenhenssler #christianlohse #cookasuloveit by TIBIBI #stayhealthy #leerestühle #leerebarhocker #fernsehen #hobbykoch #kochen #hamburg #studiohamburg - @forestis.team on Instagram
We are thrilled to announce our first time ever virtual dinner benefit!! Let’s do this @ccaplosangeles fans!! Saturday, October 10 at 6:30 PDT 👍👏🏼👏🏼👏🏼 a big thank you to @thebillyharris and @paulvitagliano for “having everyone over”😀 Chefs @jason_neroni and @duffgoldman will do the cooking for you and we have our own @ccapinc co-chair @marcuscooks as a special guest as well as musical stylings by the talented Ms. @vondashepard 🍽🥃🍷Get all the deets and tickets by clicking on link in our bio 📱 - @ccaplosangeles on Instagram
Passion is energy. Feel the power that comes from focusing on what excites you. 🔪 : @the.devour 📸 : @tarekmoussallyphotography . . . . . #picoftheday #instapic #photo #chef #photooftheday #love #passion #energy #power #instagram #instagood #followforfollowback #follow #instafood #instamood #smile #cutting #knife #cheflife🔪 #lebanon #justdoit #youcan - @the.devour on Instagram
#ristorantedacandida1886 #weshtermolteni #katia #chefgiovannicroce #demicapopartitajhon #gioellepagani #martinare #lisaredaelli #prasan #chefpatronbernardfournier #basketball #lugano #Campioneditalia🇮🇹 #luganolake🇨🇭 #mamancandida #figlialuciataroni #gastronomia #storia - @fournierbernard on Instagram
Professores estrelados! O Guia Michelin 2020 divulgou na última semana a lista com os restaurantes e chefs premiados e temos orgulho de ter entre eles, os nossos professores Jun Sakamoto, com uma estrela, e Felipe Bronze, que coleciona duas estrelas do prestigiado guia francês. Que tal ser aluno de um chef estrelado? No nosso site (link na bio), estão abertas as inscrições para o curso A Arte do Sushi, de Jun Sakamoto, e o curso de Cozinha Contemporânea, do Felipe Bronze. Parabéns professores! - @curseria on Instagram
Celebrating Friendship! - - The @chefclaudeletohic and the O’ team were honored to have Chef Hubert Keller in the kitchen for last night’s event. Thank you @chefhkeller for this great moment! - - #finedining #foodie #food #chefs #instafood #restaurant #chef #michelinstar #foodphotography #gastronomy #foodstagram #dinner #michelinguide #cheflife #gourmet #chefsofinstagram #chefstalk #finedininglovers #foodlover #culinary #delicious #foodies #michelin #theartofplating #foodblogger #wine #foodart #instagood #foodpics #bhfyp - @obyclaudeletohic on Instagram
Orgullo mexicano, uno de los restaurantes más populares y trendy de Chicago es dirigido por el Chef michoacano José Sosa y su extraordinario equipo de cocina. Pocas personas saben lo que esconden las mejores cocinas de los restaurantes en EUA y todo el esfuerzo e historias qué hay detrás de un gran plato. Admiración y respeto a todos los grandes cocineros mexicanos que dejan su pais para alcanzar el sueño americano. Gibsons Italia Chef José Sosa @gibsonsitalia @chefjosesosa 233 N Canal St Chicago, IL - @rodrigoestradagarcia on Instagram
Our friend chef Wong Soon Yam. 2008 Kuala Lumpur #tbt - @chef_edgarleal on Instagram
Happy Birthday to our Chef & Owner @rkirsop Wishing you a new year filled with many more laughs & fun times with your C&M family! #coastandmain #seafood #chophouse #localchef #supportsmallbusiness 📸 @412matt - @coastandmain on Instagram
“Per dare nuova spinta al #turismo è importante investire in un grande progetto di riqualificazione della #RistorazioneItaliana. Auspico che il ministro #Franceschini intenda includere anche questo settore tra quelli strategici cui destinare le risorse del #RecoveryFund” A dirlo è il presidente Fipe Confcommercio Marche Centrali @morenocedroni, chef della Madonnina del Pescatore a Senigallia, in occasione della Giornata Mondiale del Turismo e rivolgendosi al Ministro @dariofrances in merito alla questione #recoveryfund. Il settore turistico è uno di quelli più duramente colpiti a livello mondiale dalla pandemia ancora in corso. Oltre a fornire alla gente opportunità, il turismo può svolgere un ruolo importante nella preservazione dellunicità delle nostre culture condivise e nella tutela della biodiversità e degli ecosistemi che ci sostengono. In un anno difficile come questo, concentriamoci sullimportanza del turismo consapevole e sostenibile con il suo valore sociale, culturale, politico ed economico. #goeldlinchef #MorenoCedroni #worldtourismday #newpost #giornatamondialedelturismo #chef #recoveryfund #ministro #franceschini #arte #cultura #politicaitaliana #fondi #manstyle #adg #italy #identitagolose #workuniform #sinergia #ristorazione #riqualificazione #foodphotography #kitchendesign #goeldlin - @goeldlinchef_and_collection on Instagram
this time last week #tbt #pâtisserie #pastrychef @chefpublishing #magazinelife - @caketickler on Instagram
In case you haven’t heard... 🎉WE’RE OPENING🤗 Missing💜these amazing people and the many more that make up our brigade, our kitchen family, our work life. I really miss my team! The laughing, the daily challenges, our constant passion and serious focused attention to every single thing that we do. I miss discovering, creating and celebrating the many joys of our work together. It is such an emotional time right now, the world has been through so much over the last few months. Words cannot express the joy and emotion I’m feeling knowing we are now getting close and preparing to get back in the kitchens @langdonhall to return to one of the most beautiful places on Earth🌎doing what we love, creating #deliciousjourneys special memories and bringing joy to so many through cuisine and hospitality #langdonhall #langdonhallcuisine #relaischateauxcanada #canadas100best OPENING JUNE 21st🍽 For reservations call ☎️1-800-268-1898💋 - @chefbangerter on Instagram
- CIA Alumni
Hélder Diogo foi o vencedor do Chefe Cozinheiro do Ano em 2000. Hoje conversa com Paulo Amado sobre o concurso e o seu percurso na rubrica semanal Live Talk CCA. 👉 Não perca esta conversa às 18h, em directo, no Instagram do @pamado. - @edicoesdogosto on Instagram
[SOIREE PECHE DURABLE] Ce sera le 7 décembre à Mougins avec lEquipage des cuisiniers de la mer ! Léa Combelonge, Quentin Leroux, Jérémy Coirier, Sébastien Rath, Sélim MNasri Réservez vite à contact@ethic-ocean.org - @ethic_ocean on Instagram
When you are inspire with yours.... - @1chefsclub on Instagram
I had the pleasure of breaking in the brand new kitchen at the @littlebluedynamos in Folsom tonight. A cool spot. #blueberrygincuredsalmon #porkbellypopcornblueberrymustard - @oliverridgeway on Instagram
New projects and new challenges... Enjoy this beautiful day everyone! - - - #chef #instadaily #foodphotography #foodblogger #restaurant #lunch #london #healthyfood #foodlover #dinner #foodpic #foodgasm #foodporn #organic #me #enjoy #food #instafood #healthy #cheflife #eating #instagood #eat #delicious #cucinaitaliana #foodie #picoftheday #tasty #beautiful #foodstagram - @davide_desimone_chef on Instagram
Good luck to all our winners, finalists, judges, past finalists and future finalists as they begin to welcome guests in their restaurants after a very testing time. #rouxscholarship #liftinglockdown - @roux_scholarship on Instagram
We look forward to seeing you at Myvendo Fair in Odense😊 Come take a look at our chef wear. Your choice of image with sustainable attitude – Designed together with chefs. Find us at stand no. 4201 #myvendo #Kentaur #Sustainablekentaur #sustainable #recycled #chefwear #workwear #chefstyle #chef #cheflife #chefjacket #chefcoat #chefsofinstagram #gastronomy #topchef #chefuniform #chefphotography #chefspecial #chefstagram #cheflifestyle #instachef #cooking #cook #chefconnected #cuisinier - @kentaur_chefwear on Instagram
Olá, olá! - @vinebazan on Instagram
@greatbritishmenu Tune in tonight at 8pm @bbctwo for the last regional heat of the series! #northeast @joshangus27 @hide_restaurant @samira_effa @truefoodsltd @tf_chefstable @ruthhansom @alex797 @alchemillarestaurant #greatbritishmenu @officialsusancalman - @tf_chefstable on Instagram
Even Samir, my kitchen porter since 13 years got the stylish mask at Club Gascon kitchen! #teamwork#safeact#safekitchen @clubgascon #kitchenporter #plexysexy #mask#masked#masque #portrait #cheflife#chef#restaurant #french @clubgascon . Pic @nathalie_toure - @lechefpaski on Instagram
Shooting with @_carlos.fernandes_ @vistarestaurante Thanks for the awesome shooting. ❤️🇵🇹 our sponsors @koppertcress @sense_of_delight #gastronomie #culinarytoureurope #starchefs #grondagoeseurope #dessert #foodlove #foodphotograhy #algarve #portugal - @grondaculinarytour on Instagram
- chef uniforms
O Top Chef Brasil continua, mas para mim foi a última vez naquela cozinha. Um sentimento estranho porque a vontade era ficar até o final 🙃 Como disse, saí feliz pela trajetória, por ter sido eu mesmo o tempo todo. Conseguir aprender e trocar experiências com ética e alegria, apesar das dificuldades do confinamento, foi a maior vitória. Nesse último (meu) episódio, encaramos uma prova difícil e inédita que, apesar de ter perdido, adorei fazer. Mandioquinha é algo bem brasileiro e não faz parte das minhas raízes, um desafio a mais além da comunicação à distância. Na prova final, me senti muito bem comigo. Estava confiante porque fiz receitas de família, adaptadas para que tivessem esse toque #topchefbrasil. Usei referências aprendidas no Brasil e apliquei um pouco da minha admiração pela culinária oriental. Entre tantos ingredientes, o missô não brilhou, algo que faz parte do dia a dia da cozinha. Mas no programa não há segunda chance para ajustar. As palavras dos jurados, que não cabiam no programa editado, me confortaram e mostraram que o caminho que escolhi, quando deixei a Química (após o doutorado) para seguir entre as panelas, é mesmo sem volta. Não sobrou nada nos pratos que servi e é o que me importa: oferecer comida boa, que aqueça o coração e traga a ideia de conforto e família. #topchefbrasil #topchefbrasil2020 🇮🇹🇧🇷 - @petenzimichele on Instagram
Jajaja Nos divertimos muchisimo, mas que una competencia fue un reto..... SUPERADO 🔥 @susanecastillo eres excelente cocinando, tienes manso gusto y sazón. @marco_oses jajaja pura maldad loco, ya ni sabias q maladad hacer... mosntro, calidad de persona 🤘 @fuegovsfuegopa gracias por la invitación, como siempre, saben como subirle la adrenalina a los programas. Gracias Éxitos Totales ☠🍾🔥🍻☠🤣🙃🤘🔥☠ Pd: sino fuera por el pescao crudo, no la contaria igual 🤣🤣🤣🍻🍻🍻 salud - @carloslucaschef on Instagram
🌸🖤THE FINAL STREAM 🖤🌸 Tonight we will be live streaming our last set on Twitch (link in bio). Weve got a tonne of good tunes to throw at you and we cant wait! If youre out and about town tonight, with the no music policy being put in place, crack open the stream and get the headphones in. Well sort ya out 🌠 Tonight is @sniperxsnaps & @jrc_drums so please drop requests in the chat and lets have a final good time 🎉 - @decadeclubnight on Instagram
The good, bad and ugly, we saw it all. We had some amazing time and services together, until next time, we wish you all the very best for your next adventure. I have learnt a lot from you and I promise to never let the lessons leant go waste. To my chef and mentor, @jamsheedbhote , we had one hell of a journey. #farewell #procooks #psycooks #chefworks #kitchendiaries #bestofluck #chef #chefs #mentor #cheflife #shotononeplus - @duh_potato_man on Instagram
The last year and a half has been one of the best learning experiences of my life. I learned, grew up and moved closer to my goals. I had the privilege to work alongside 4 different chefs who brought their own styles and personalities to the plate. Water library will always be the first place I had the opportunity to truly live my dream through culinary arts. I joined as a trainee, worked my way up which taught me to be humble and that no job is small. This journey has made me the chef I am today. With this I would like to thank everyone at waterlibrary for welcoming me, teaching me and preparing me for my next challenge in my career. 🙏 . . . . . . . #waterlibrary #cheflife #chef #finedining #newchallenge #newjob #kitchen #michelinguide #lifestory #experience #cooking #food #restaurant #friends #fun #goodbye #unforgettable #bangkok #thailand - @sidencocina on Instagram
💚 Campinofamily 💚 #campinorestaurant #campdemar #restaurant #insel #inselliebe #mallorca #italianrestaurant - @restaurante_campino on Instagram
Du très haut niveau dans les assiettes de la table de Baumanière... un duo Jean-André Charial & @glennviel qui fonctionne à merveille. @michelinguide @theworlds50best #cuisine #gastronomie #gastronomy @lesbauxtourisme - @jacquespourcel on Instagram
So much fun collaborating with @golfkitchen @dianadelucia for this years magazine and book!! Looking forward to this release!! @libertynationalgc @thentgolf @petertunneyart @pgatour @chefshaunchristopherlewis @theculinaryinstituteofamerica @iccedu @barstoolsports @riggsbarstool @ericripert @creaest1971 #chef #chefsofinstagram #countryclub #golf #golflife #moderncooking #mixology #imbibe #jerseycity #jerseycitynj #newjersey #nyc @thentgolf @pgatour - @chefandchic_ on Instagram
- American Academy of Culinary Arts
Today I Say Good Bye (again) To One Of My Best Boys. He’s Been Through Tough Times & Good But You Will Always Be My Little Pigeon 🐦 Thank You For All Your Hard Work & Good Luck Mon Amis - @benjaminorpwood on Instagram
Happy birthday to our dedicated and hardworking Head Chef @carlosmontobbio! 🎉🎉🎉 You are a stellar and outstanding culinary artist - a real gem of Esquina! Salud! 🥂 . . . . . #esquinasg #unlistedcollection #catalanchef #felizcumpleaños - @esquinasg on Instagram
- Sauerkraut Recipe Videos
📸 . - @chef_in_sydney on Instagram
A trip down memory lane to this time last year. 🍔🎵🍷#gwff #seeyouinApril #memories - @greenwichwineandfood on Instagram
BIG FOOD BUCKET LIST ! Watch our little Nosh bar on the newest episode #littlenoshthatcould #noshing #tvstar @johncatucci @foodnetworkca @foodnetwork - @arthursmtl on Instagram
We ready for you @chswineandfood #chswff #campfiresandcorkscrews #eatdrinkchg - @stephanie_castellucci on Instagram
Team de choc à Al Ula #annesophiepic #poteletchabot - @chefriviere on Instagram
Looking at an old picture and cherishing it🥂 #youngchefolympiad @iihm.delhi @ndtv_food #chefsofinstagram #cheflife#junctionofchefs#junctionofphotographers#ndtv #ndtvfood #instagood #delhigram #iihm #iihmdelhi #throwback #kunalkapur #instafood #instafamous #instadaily #instafoodie #dilliwalabutterchicken #rockstarchickenburger #jannatoreoshake #zomatoindia #swiggyindia - @junctionofchefs on Instagram
Meet the chefs for our Top Chefs & Top Wines Dinner! Its an #NJWFF favorite that you wont want to miss. . Enjoy dishes from Chefs Eric Adjepong, Joe Sasto and David Viana of Heirloom Kitchen along with Aishling Stevens, Matt Laurich and the Restaurant Latour team! . Grab your tickets through the linkin bio and get excited for a great dinner on May 1st! . . . . . . . . . #njwff2020 #12thannual #njwineandfoodfestival #culinaryevents #culinarygoodness #topchefs #topwines #chefstyle #winestateofmind #winesfromaroundtheworld #igotuncorked #njfoodstars #nycfoodstars #chefsnightout #eventoftheyear #grandtasting #winetasting #winemakers #exclusivedinners #restaurantlatour #events #partyoftheyear #dontmissout #getyourtickets #ticketsonsale #njisntboring #thisisnj #explorecrystal #sussexcounty - @njwineandfoodfestival on Instagram
All the best Culinary Team for the 10th Dhaba Estd 1986, The Pavillion Mall, Pune - @rravisaxena on Instagram
- Home and Family TV
- @lmh51113 on Instagram
All smiles before a demonstration. | #ojai #venturacounty #edibleojai #discoverojai #cheflife #foodpics #foodie #thefeedfeed #chefstalk #foodrepublic #foodporn #chefsofinstagram #chefsfeed #chefholz #truecooks #foodislife #wannabite #instagrub #chefsgossips . . . @messermeister - @chefholz on Instagram
- Osvaldo Gross
Watch me this weekend try to take down @bobbyflay !!! I’ll be representing TX!!! Episode airs this Sunday night on @foodnetwork 9pm cst 🙌🏻🔥🤪 #inspirebycooking #beatbobbyflay - @chefnickwalker on Instagram
Det är riktigt svårt att inte skratta inombords när man ser på den här bilden. Hur sjukt lycklig kan ett gäng individer bli egentligen?! Så galet mäktigt! Jag älskar er alla!🇸🇪🥇🏆 Ett riktigt stort tack till alla som har hjälpt oss på vägen, utan er är vi ingenting ❤️ #culinaryworldcup2018 #kocklandslaget #oneteamonedream #vägentillbaka #tallriksmaffian #åkabåt #rum008 #älskarsmakenavguld #mot0S2020 - @daniel.a.haynes on Instagram
ITS NOW OR NEVER! Tomorrow is your last chance to see culinary legend MARCO PIERRE WHITE live in our Chefs Open Theatre! Dont miss out on this once-in-a-lifetime experience for FREE at no extra charge! Tickets are available at the door or online via the link in our bio. #GFWS2017 #Foodies #MarcoPierreWhite - @goodfoodsa on Instagram
- TEXAS DE BRAZIL
Throwback to one of the best times of the year #YCO. A big thank you to @iihmbangalore @iihmhotelschools @chowdhury_sanchari @drsubornobose . Got a chance to meet @chrisgalvin8 Chef Brian Turner and also got the opportunity to meet and interview Chef John Wood. #yco2020 #iihmhotelschool #iihmbest3years😍 #iihmblr - @amanjeetkaurchhatwal on Instagram
Announcing the finalists for this year’s Valrhona Pâtisserie Championship #ValrhonaChamp2019. . Finalist #1 is Andrew Ryan @ryana252 Pastry Chef @ashfordcastle. . Finalist #2 is Karen Bell @jingle_bell_21 Pastry Chef at James Street South. . Finalist #3 is Mathieu Masson @mathieumassonm Pastry Chef @luttrellstowncastleresort. . Finalist #4 is Jessica Scanlon @jessjjscanlon Pastry Chef @chapteronedublin. . Finalist #5 is Gary Corrigan @g.c.pastry Pastry Chef @craft_bistro. . Finalist #6 is Paula Hannigan @_paulahannigan_ Pastry Chef @cliffhousehotel. . Finalist #7 is Camille Mazeron @camillemzr Pastry Chef @restaurantpatrickguilbaud. . Finalist #8 is Tara Gartlan @taragartlan Pastry Chef at The GreenHouse. . Thanks to all who entered and best of luck to the eight finalists competing next Wednesday 5th June in DIT Cathal Brugha Street. . #odaiosforchefs #culinaryjourney #valrhona #chocolate #valrhonachocolate #pastrychef #chocolatier #patissier #pastry #patisserie #pastrylove #competition - @odaiosfoods on Instagram
I have to say one of my favourite moments from this season of @foodnetworkca #TopChefCanada was restaurant wars. We were able to create cohesion through food whilst displaying our own personal culinary identity, culture and heritage. In hospitality women (especially of colour) and black & indigenous males are constantly marginalized and this particular moment always serves me as a constant reminder to what allyship should look like in our industry. Everyone had a voice in the decision making, there were no egos, biases or preconceived notions of what “Canadian food” should look like. I’m extremely proud of what we’ve accomplished individually and as a team and i can’t wait to cook with ya’ll again #TeamNorthernRoots baby!! - @adrianforte on Instagram
Akiraback Dubai 🤙🤙 - @sandysandy12 on Instagram
It has been 10 years (2011) since the last time Indonesia was chosen to compete in the world’s most prestigious professional chef competition: Bocuse d’Or in Lyon, France. Once again Indonesia is going to the finals to showcase the culinary talent of Chefs in Indonesia, in the highly distinguished and renowned competition - the @bocusedor , in January 2021! 🇫🇷 We are so proud to have our Chef Owner @chris_salans selected as Head Coach of the team alongside @mandifwarokka @nugrahalutfi and @gillesmarx to represent Indonesia on the world stage 🇲🇨✨ - @mozaicrestaurantubud on Instagram
La brigade d@adriencachot en pleine finale 💜💪 Bravo à @mory_sacko_ @justine_piluso @diego_alary et @martinferagus pour lavoir soutenu jusquau bout #brigade #adrientopchef #topchef #competition #concours #prestige #instacook #chef - @topchefm6 on Instagram
Throwback picture! Besides my house with my family, the kitchen has always been my sanctuary, safe place full of emotions and creation! Please support locals and small restaurant owners. #bestrong #supportlocal #cheesysmile ##kitchenheaven #azchef #lovefood - @chefgomezaz on Instagram
Il y a une semaine jétais à @ithqofficiel pour parler du petit@mousso de @projetcantouque et travailler le doré de lac ! Merci @chben.l et @gillesherzog (📷) de votre invitation. Merci aux étudiant pour votre patience... #ithq #mtlrestaurants #mtllife #lemousso #lepetitmousso #projetcantouque #farmtotable #doré #walleye #sustainablefishing - @benjamin_mauroy_langlais on Instagram
Stiamo lavorando per realizzare il primo corso online, sulla pasticceria tradizionale Siciliana; un dolce viaggio attraverso tutte le province, uninfinità di prelibatezze, di dolci che racchiudoni storia, tradizione, religione e cultura di un popolo che é il frutto di innumerevoli dominazioni; un miscuglio di saperi sapientemente custoditi. A settembre la cultura sarà servita... #tradizioni #pasticceria #conpait #peppeleotta #cioccolato #dolcidaforno #buccellato #quaresimale #cassata #siciliabedda #pastry #pastrylove #pastrylife #pastrychef #pastryart #formazione #corsi @agrimontana @lainoxali @conpait @leottapeppe www.conpait-sicilia.it - @conpait_sicilia on Instagram
Una final llena de emociones junto a nuestros finalistas ✨ ¡Revívela en 13.cl!🔥 - @masterchefchile on Instagram
- The “end of a round on a cooking competition show” starter pack
TopTen 50TopPizza, edizione 2020: ecco le posizioni da 1 a 5. 1 - I Masanielli - Francesco Martucci 2 - Pepe in Grani 3 - I Tigli 4 - 50 Kalò di Ciro Salvo Pizzeria 5 - La Notizia 94 - @50toppizza on Instagram
Today on set with one of the best chefs in germany! Thanx to amazing 2-Michelin-Star chef Thomas Martin for a great cooking session! It was a pleasure and honor to look over your shoulder and see you creating this wonderful loup de mer! 😃 #miele . . . . . . . #liebefeld #truecooks #cooking #chef #cheflife #chefsofinstagram #instafood #foodporn #food #bielefeld #nyc #hamburg #münchen #düsseldorf #instachef #happy #enjoylife #food #hungry #simpleandsexy #fishlover #foodie #delicious - @toby_wulfmeyer on Instagram
Prueba nuestra pasta fresca 🍝 hecha a mano, cual es tu pasta favorita ? - @labarritadelmar on Instagram
Para FEGACH todos sus miembros son importantes, ellos están presentes en todo Chile, son nuestro orgullo, docentes, cocineros, pasteleros, baristas, administradores, etc. cada uno desde su actividad profesional realiza un aporte al desarrollo de la cocina, la formación, las tradiciones y nuestra gastronomía chilena. . #SOMOSCOCINACHILENA . . . . . . . . . . . . . . . #cocinachilenarica #cocinachilena #chefs #fegach #fegachcl #cocineroschilenos #chefchileno #chefchilenos #chileancook #chileanfood #chilecocina - @fegachcl on Instagram
Set an alarm for tomorrows Masterclass Fridays! This week we have Chef Josh Michel who will take us through some key Indigenous produce. #AnglissMasterclasses #myWAI - @williamanglissinstitute on Instagram
MEILLEUR RESTAURANT GASTRONOMIQUE BEST FINE DINING RESTAURANTS - WORLD — C’est une grande joie, une fierté et une récompense pour mes équipes. Nous venons d’être élus « Meilleur restaurant gastronomique au Monde » au « Travellers’Choice Awards Restaurants 2020 » Ce classement est établi par les consommateurs du site @tripadvisor et basé sur un algorithme analysant des millions de commentaires et d’opinions recueillis au cours de l’année dernière par des voyageurs du monde entier. « Nous cuisinons tous les jours avec amour pour vous, pour exalter vos papilles, pour mettre en lumière les richesses de nos producteurs locaux. C’est avec vous tous que nous partageons ce prix, preuve s’il en est, que notre cuisine sait satisfaire le plus grand nombre, MERCI infiniment. » Vivre une cuisine haute couture, quelque part en Corbières ! • @auberge_du_vieux_puits • cabinet @verritable_ • #Enzo #Axel #Family #TravelersChoice #bestworld #tripadvisor #frenchgastronomy - @gilles_goujon on Instagram
Tomorrow. 270 guests. 16chefs. 1 hell of a good cause. I’ll be cooking at @arcadiafood’s largest ever farm dinner in support of vets learning sustainable farming. Proud to be a part of this incredible lineup for a cause that we all support! - @reidshilling on Instagram
This is our friend Afrim Pristine and today is his birthday. It’s a big one! He’s one of the most generous people, always giving back to the causes he believes in! So, we want to honour a special guy on his special day! A bunch of us got together and decided to throw an epic Private Dining event which we will auction off in support of a cause very near and dear to Afrim’s heart, St. Josephs Health Centre and mental health care. Your support will help build a Transitional Aged Youth Unit for at-risk youth between the ages of 16 and 24 who need specialized care for mental illness. This is a once in a lifetime chance to have some of Canada’s best chefs and even Canada’s only Cheese Master prepare a 6 course tasting menu with wine pairings in your home for up to 10 of your closest friends. Swipe right to see the line-up. @chefbangerter, @chefvictorbarry, @chefcraigharding , @afrimpristine, @coryvitiello @jonathangoodyear The auction goes live on Sunday July 26th and will end on August 4th. Please visit our site link in bio. Donations are also very welcome and can be made at www.supportstjoes.ca http://www.supportstjoes.ca/ - just click mental health in the drop-down menu. @stjoespromise #supportstjoes #stjoespromise - @chefvbarry on Instagram
The Maestro behind the flavours singing in unison at Serena Brasserie- Chef Yusof Combining local exotic tastes with the meticulous talent, he has been churning up numerous delicacies that will leave you wanting more! Come have a taste of Chef Yusof and his teams spectacular work presented at the enticing Neptunes Feast as the prominent dish, Ikan Tiga Rasa is featured once again! Available every Friday and Saturday evening from 6:00pm-10:00pm! Get in touch with us now via Call at 03-2782 6000 or Whatsapp at 016-202 4623 *Discounts available for all major credit cards! - @intercontinental.kualalumpur on Instagram
#MeetTheTimoFamily His love for food has taken him across India & around the globe. Meet Chef Raviraj Gai, our Head Chef & the hands behind our delectable food at Timo. And he has a message for all of you, “I would like to urge everyone to stay at home & stay safe. Times are hard but we will get through this together” When he is not travelling or experimenting with new flavours, you can find him busy reading something interesting. What book would you like to recommend him to finish during the quarantine? . . . #PuneInsta #PuneDiaries #FoodInPune #Pune #InstaFood #SoPune #WhatsHotPune #Bavdhan #Punekar #PuneTimes #Europe #EuropeanCuisine - @timopune on Instagram
What a dream come true to have gotten this experience! Thanks for sharing the journey with me again! ❤️#masterchef all-stars better look out! 😉 - @sarah_faherty on Instagram
- Waiter uniform
Se acerca el momento de conocer al ganador de @masterchefchile 🔥 Súmate en 13.cl 🤩 #GranFinalMasterChefCelebrityChile - @masterchefchile on Instagram
Finally the team has completed, we have choosen our theme For the platter and platter concept, It Is going to to be our secret project for the next 3 months, very challenging project involving culinary practitioners and lovers, we still need support from the stakeholder; tourism and horeca industry in order to reach the podium, finger cross, we will try our best te reach the best result. Please follow @bocusedorina for the update news and program. - @mandifwarokka on Instagram
Boa tarde, amigos e amigas! . . . Essas são as Dólmãs que nosso querido amigo @hsbertolucci escolheu, especialmente para ele. . . Nossa maior satisfação é ver nossos queridos chefes bem vestidos. Trajados de amor e elegância. . . . . #restaurantepequenomundo #doumasdecozinheiro #cheff #artemis #artemisup #uniformesprofissionais #cozinha #restaurante #gastronomia #sabor #amor - @artemisupuniformes on Instagram
Indonesia akan kembali lagi bertanding di kompetisi paling prestisius di dunia kuliner global, Bocuse dOr (@bocusedor) Selengkapnya di www.toptables.id (link on bio) - @toptables on Instagram
Super excited to be cooking with my mentor next week @danielboulud in @cafebouludto ! It’s been over 6 years since we last shared the stove together. Also stoked to cook with @meljrodriguez one of my great friends. This will be a great event featuring some really talented chefs! @beardfoundation #michelinstar #mentors #honored #yvrfoodie #vancouverchefs #vancitybuzz #jamesbeardfoundation - @chefrogerma on Instagram
With pride we share, that Chef DK has been awarded a spot in Thailand’s 🇹🇭 The Future 100 List ( @thefuturelist )by @tatlerthailand for contributing massively to the enviorment by running Thailands Most Sustainable restaurant, and by helping over 50,000 people with meals at #noonehungry during the Covid-19 pandemic. We are only getting started with a lot to look ahead in near future. We thank you for all the love and support! 🙏 - @haomabkk on Instagram
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