Chocolate for mee🍫🫕🍫🫕
99 Gordon Ramsay Quotes & Insults That Prove Steak Isnt The Only Thing He Can Roast
- Appetizers And Snacks
- Funny
Gordon Ramsay GIF by Gordon Ramsays 24 Hours to Hell and Back - Find & Share on GIPHY
- Intermittent Fasting
Lo chef di una cucina raffinata e leggera
- Best soul food period
turky
A Ranking Of The 23 Best Ways To Get Owned By Gordon Ramsay
- RESTAURANT PARIS
Chef Gordon Ramsay Likes Late-Night Baked Beans, Is Allergic to the Word Paleo
JJBA Stardust Shooter card Tonio Trussardi Pearl Jam
That one time... at the @beardfoundation Dinner in NYC. Always good times, supporting my friends with their JBF dinners.. 👆🏻⬅️ SWIPE LEFT SLOWLY to see the whole photo. - @iamjoeybagels on Instagram
UOL HOST - Avisos
- hmmm
Gordon Ramsay
Pfp ❤
- Potato muffins
- Don’t forget, it’s inventory night
Разновидности песочного теста (часть 2) 🍪 ⠀ Если вы еще не видели первую часть поста, где я рассказала вам про «Pâté sablee» и «Pâté Brisee», то советую посмотреть вчерашний пост, а сегодня речь пойдет о «Pâté sucrée» и бретонском песочном тесте» 😌 ⠀ 🔹 «Pâté sucrée» ⠀ «Sucrée» c французского переводится как «сладкий», а всё потому что эта разновидность песочного теста в базовом варианте готовится также, как и «Pâté Brisee», но с разницей в том, что в «Pâté sucrée» добавляют большее количество сахара, засчет которого это тесто получается очень нежным и хрупким. ⠀ В некоторых рецептах такого теста, в частности, у одного из самых именитых французских кондитеров и шоколатье Пьера Эрме, вы можете встретить миндаль. ⠀ «Pâté sucrée» идеально для открытых тартов и тарталеток с кремовыми или не очень сочными начинками. Тесто получается податливым и гибким. ⠀ Как и для приготовления любого теста, для этого вида песочного теста важно качество сливочного масла. Конечно, важно и качество яиц, так как именно они помогают соединить сливочное масло и сахар, увлажнить муку. ⠀ 🔹 «Sablés bretons» или бретонское песочное тесто ⠀ Бретонское песочное тесто - разновидность французского песочного теста «Pâté sablee». Оно отличается от всех других упомянутых мной видов песочного теста тем, что в него идёт большое количество разрыхлителя. Если в остальных видах песочного теста допустимо до 3 грамм на 600-700 грамм муки, то в бретонском на 500 грамм муки может идти до 20 грамм разрыхлителя. ⠀ Еще бретонское песочное никогда не выпекается в кольцах как для тарталеток, из него не сделать песочную корзинку, потому что в процессе выпекания всё осядет в духовке. Совсем без формы его выпекать нельзя, бретонское песочное выпекается в кольцах в виде шайбы, главное, чтобы его что-то сдерживало для роста в сторону и от этого оно будет расти вверх. ⠀ Поэтому готовое бретонское песочное по текстуре очень похоже на слоёное тесто, из-за того, что оно сильно вырастает наверх. ⠀ Десерты из него получаются хрустящими, сливочными и ароматными. А еще они долго хранятся. ⠀ Интересно было прочитать про «Pâté sucrée» и «Sablés bretons»? ⠀ Рассказать вам про линцерское песочное тесто и спекулёз? ⬇️ - @pastryismagic on Instagram
- Artists Sketchbooks
- Jane mcdonald
- a mothers love...
It’s an All Star week with the NYCWFF at Home cooking series, with proceeds benefitting the NYCWFF Restaurant Employee Relief Fund. Join us Tuesday for Pan-Seared Steak and 🥔 with Adam Richman from Man Finds Food fame. Take a trip with Daniel Boulud as you venture into the fine delicacies of French Cuisine on Wednesday. If Chinese take-out is your thing, albeit with a twist, join Jet Tila for his homemade Chinese 🥡 on Friday. Try your at Home class or even all 3, and become a master 👩🍳👨🍳 of your own kitchen! Get 🎫 now at nycwff.org/athome! #nycwff #manfindsfood #frenchcuisine #chinesetakeout #food #home #homemade - @squadup on Instagram
HAPPY 11th BIRTHDAY TO US!⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Over a decade of slinging the city’s best burgers and shaking cocktails. We could not do it without the support of our incredible community. Come celebrate with us tonight.👏🏽⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ {Lunch until 3 P.M., Happy Hour from 3 P.M. – 6 P.M. and 10 – close, dinner service from 5 P.M. – 11 P.M.}⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #Pourhouse #MyGastown - @pourhouse on Instagram
- Fiesta Theme Party
- Eric Lanlard
- milan food
- oooo Lamb Sauce-Kun
Chef Ned Heath wants everyone to be able to enjoy dining out in a restaurant, even those with food allergies. Check out his personal fundraising page and learn more about what he does at @intentionalfoods ...you can vote for him with your donation dollars and help him win the 2020 Signature Chefs Champions Award! https://bit.ly/3mLkGvl - @marchofdimesaz on Instagram
- Braces / Dentist
- Cooking Quotes
- egg noodles
- Americas Test Kitchen
She really is a powerhouse. Developing new dishes for multiple venues, looking after and encouraging us to our full potential while raising such a beautiful family. She juggles all she does gracefully and has a passion for helping others. I am very lucky to call her my boss and most importantly friend. Very excited to be standing by her on Monday. Please support her and her husband in OzHarvests 2019 CEO CookOff, where top CEOs, chefs and companies work together to make a difference to Australia’s most vulnerable and reduce food waste. It’s time we help take control. https://www.ceocookoff.com.au/fundraisers/JaclynKoludrovic/ceo-cookoff-2019-chefs - @bls1008 on Instagram
- Cooking Competition
So, almost FOUR YEARS AGO, August 2016, I competed on another show.... it was a new one and in fact, I was in the first episode of filming. In a whirlwind 36 hours, I flew from Philly to L.A., Ubered right to the studio, filmed and Ubered back to the airport. Then the typical waiting for an air date. After a year, I pretty much figured they weren’t airing the series. But just found out the other day that after 4 years the wait was over and that @hulu picked the show up. Man Vs Master started streaming July 1. Crazy to see how much has changed since then. Well, 2020 alone has been crazy so why not add this to the list🤣 So if you are home still looking for a new series to binge watch, check it out! (Oh, and like most people, the editors spelled my name wrong 😩) ~Man Vs Master with @richardblais @thechefartsmith . . . . #manvsmaster #foodcompetition #cheflife #letthebattlebegin #cookingwithelegance #clinicallyinsane #gluttonforpunishment #lovethefight #makeitnice #ancientgrains #pickling #hulu #jacketwaswaytoobig #whydoilooksoshort #noEontheendofmyname #competition #culinary #kumut #pasta #truecooks #keepcooking #chef #chefsofinstagram #gobigorgohome #bombesquad #chefmode - @georgeann_leaming on Instagram
- estilos
- #한국음식#한식#Koreanfood
What an honor in these times, to look back at 2019’s work, and be humbled to be in the company of our heroes and friends @oadtop100 2019’s @minibarbyjose was all-star squad. @chefjoseandres @rubengarciachef @memoriesofagourmand @rubenmosquero @kkterrano @luke.feltz @sravitz3 @melissa_lalli @homerplanells @claudiaponce114 @tamtamsaunders @ismael600cc @dawnmason_40 and so many more. I’m happy to have shared that with you all. @rubenmosquero has been building a new dream team under José, they deserve all the credit for this ranking, and can’t wait to say where he takes our little minibar! Big hug from #texas to my #DC family! - @jlfhernandez on Instagram
- Local Seafood
- Eats
No messing around tonight🌽🥒🔪 Seriously sick shot Thanks again! @whentheyfindus #blackandwhite #modelsearch #servicetime #vancouver #cheflife - @em.ski_ on Instagram
I am honoured to be amongst such names and part of a global initiative with the best chef on the planet to raise money for Beirut . Starting 10th and until September 13th AskChefsAnything will be banding together with close to 100 chefs & food-adjacent personalities from across the world for #AskChefsAnythingBeirut, an online auction to raise awareness and funds for the hundreds of thousands impacted by the recent port explosion in the Lebanese capital. Each participant will auction off 30 minutes of their time to share their favorite recipes and cooking tips. Help this important cause and bid via @askchefsanything @polonskyandfriends @beitelbaraka @kamalmouzawak - @omar_sartawi on Instagram
- Theres a perfect cat paw bubble in my egg yolk
- Meals Under 500 Calories
- The cuteness of Dan Souza from Americas Test Kitchen
Upptäck en ny nivå av smak... Tack så mycket @manon.galama . . .#forksoverknives #veganfoodshare #makesmewhole #veganrecipes #veganbowls #buddhabowls #glutenfree #feedfeed #letscookvegan #wholefoods #bestofvegan #veganvultures #veganfoodshare #plantbased #plantstrong #wfpb #thrive #veganliving #healthyvegan #veganinspo #veganlifestyle #plantbasedgala #veganart#vegan#veganfood - @cheff_m.mastej on Instagram
- Its one-liners like these that really get me sometimes [S4E8]
- Crumb coating a cake
- Fifth Wheels From Heartland RVs
- Waiter uniform
FROZEN BANANA TREATS by Chef Gracie Thank you Chef Gracie for sharing your great recipe. We hope to see more videos soon #KidFriendly #allergyfriendly #snackideas #wowbutter #peanutfree #frozentreats #banana #chefgracie #kidscancook - @wowbutter_com on Instagram
- Polnareff has truly embraced his French heritage
- Political Ads
- Crunchie recipes
- Swedish Medical- Weight Loss Services
- When the government requires you to wear a mask in public.
- qvc hosts
- art.
- Comfort Foods
3 Generationen😍🍻 #brauerei #fässla #fässlabier #bamberg #bamberglieben #einschluckbamberg #einschluckheimat #bierliebe #family #eineleidenschaft - @brauerei_faessla_bamberg on Instagram
- @cocinandoconpaulina on Instagram
Olha o kiko á uns 5 anos atrás kkkk😅 - @kikinhooficial_ on Instagram
- ***British & Irish
Друзья! Для Вас торт - истинное блаженство😍 КАРПАТКА С НЕЖНЫМ КРЕМОМ БЕЗ МАСЛА от очаровательной и вдохновляющей @milana_melk❤️ ______________ Ингредиенты: 👉КОРЖИ: ✔️250 мл молока ✔️100 г сливочного масла ✔️150 г муки ✔️5 яиц ✔️соль щепотка 👉КРЕМ: ✔️360 г творога ✔️360 г сливок Чудское озеро 33% ✔️сахарная пудра по вкусу ✔️ванильный экстракт #chudozero #сливкичудскоеозеро #сливки #торт #тортКАРПАТКА #рецепт #карпаткаторт #карпатка - @chudozero on Instagram
- bill murray, one of dö kind
- Tom Waits in the kitchen.
- Anything Fondue
To my dear customers, I received many caring comments about my physical condition and business. Thank you, I am deeply grateful. Its been two years since I started Ramen Izakaya Akira. Im very happy that so many people like our food. I am aiming for recovery through medical treatment and self-management. Ramen Izakaya Akira is open for normal hours. We will notify you immediately on social media if there is a change in business hours, closing, etc. We are not perfect, of course. But we always aim for perfect food and service. So that our customers have a smile when they return. Owner chef Akira Imamura. #ramenizakayaakira #dallasfoodie #dallasfood #dallasramen #dallasrestaurant #eatdallas #eaterdallas #bestfooddallas #dallas #texas #dallastx #dfw #lewisville #castlehills #ramen #izakaya #restaurant #japanesefood #tonkotsu #noodles #instafood - @ramenizakayaakira on Instagram
- TV France
En vedette en fin de semaine a part notre nouveau chef ;) Omble chevalier amandines à lérable #piscicultureacadienne #erable #foodporn #fiertedecheznous #exploreNB #winelovers - @lenouvocaveau.restaurant on Instagram
- This was in a menu I saw...
- Alimenti fermentati
- dairy free gluten free egg free nut free Recipes and eatsies
New episodes of #thechefshow on 9/24 on Netflix. Call it Season 2 or Volume 4 or whatever, we just hope you enjoy. Theres a lot of Jon and I just cooking together in this new episode, which are some of my favorite moments to film. - @chefroychoi on Instagram
Time flies when youre having fun! ☺️🔪 📸 @tania_catchat - @andriin7 on Instagram
- Sauerkraut Recipe Videos
Its still September, but we are busy getting ready for December! Everyday is a production day! - @stemsoaps on Instagram
- PsBattle: Alton Brown with his glasses fogged up
- Chef Art
- forbidden taffy
This guy went back to work in the office full time today. I have a lot of emotions about it. But last night, I burst into tears realizing that these last nine weeks at home may potentially be the longest the two of us will get to spend together... until we retire? I know that people are anxious to get back to their regularly scheduled lives but I encourage you to take a second and just look around at where you are right now. Your kiddos may be driving you bonkers or you love your roommate but youre running out of patience or whatever the case may be - remember: this may be the last chance you get to spend this much time with them. Im grateful that during this time, we both got to keep our jobs but we got to be together. It was really nice. Im also sad of the realization. 📷: @thegrayarea - @ae_gray on Instagram
- It took me more tries than Im willing to admit, but I finally perfected the crispy tornado omelette!
- Pressure Cooker PORK
- James Beard
- All Things Baking
- Nathan Outlaw
- Romance in Napa
- Preserved lemons
- Astuces : cuisine
Jalebi is one of the most unique mithai (sweet) of India..... it always makes my eyes pop....I love my jalebis... thin & crisp.. specially made in my own kitchen 😂 @indianaccent @indianaccentnyc @comorin.in #sweet #jalebi #eyespop #myfavorite #loveit #thin&crisp #thinandcrispy #indiansweets #indianfood #unique #mykitchen #most #uniquefood #yummy - @chefmanishmehrotra on Instagram
- Kohlrabi recipes
Tomorrow. 270 guests. 16chefs. 1 hell of a good cause. I’ll be cooking at @arcadiafood’s largest ever farm dinner in support of vets learning sustainable farming. Proud to be a part of this incredible lineup for a cause that we all support! - @reidshilling on Instagram
- Mexican Chefs
- Cake flower making videos
- Authentic Egg Dishes
- British
- Babish making curly fries reminds me of my many curl textures 😜
- Aliens ?!?
How do we stay motivated? Simple—you! We have a responsibility to feed our neighbors and the general public and have learned to adapt to your needs. We understand there’s long lines and less products available at the grocery store, and it’s a bit risky. So we decided to bring our ‘homemade’ restaurant experience to you through @fattincasanyc. - @chefriccardorfino on Instagram
Congratulations to our Executive Chef Adam Hunter on your 19th anniversary with us! We know you have worked hard for this accomplishment and we truly appreciate your dedication in making our company successful. Thank you! #nauticalnellies #yyjchef Jeff & Betty Furneaux - @nauticalnellies on Instagram
- The Good Fork Bites
- When you move out of your mothers house
Me looking at Totten Inlet Oyster Shooters or Extra Garlic Teriyaki Chicken Wings #dinersdriveinsdives #ddd #tripledlife #flavortown #guyfieri #guyfierimemes - @thetripledlife on Instagram
To even be included in such a list with these guys! Beyond grateful! Top gourmet casual of North America. Thank you @oadtop100 🙏🏻🙏🏻🙏🏻 - @chefcoryoppold on Instagram
- Authentic Egg Dishes
- Chef Merde killing it.
Watch #chopped on @foodnetwork TONIGHT at 8pm. Let’s see what happens this time 🤣 @ctbites @chefbeckettaz #connecticut #represent #foodtv #cheflife - @nom_eez on Instagram
- @airsubs on Instagram
- Anna Olson
- It is the day of the blue cheese my dudes
- asl resources
Thank you to every one who came out for our first day back yesterday! We are excited to continue doing what we love. Come by tonight to try Chef Nicos delicious new menu or book your reservation for the upcoming weeks! - @mondelloristo on Instagram
- Jack Griffin learning about the spaghetti policy at Whitlock High
Joining Executive Chef Tom Walton is our new Head Chef Josh Carrick, formerly of two of Sydney’s best Italian outposts; Da Orazio Pizza + Porchetta and Icebergs Dining Room and Bar. ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Josh brings his experience in Italian cuisine to further bolster the Dolphins Italo-Aussie dining ethos. #thedolphinhotel - @thedolphinsurryhills on Instagram
- Gammon
Me in 1st grade - @p_money_jj_the_og on Instagram
- Since my last picture was an abomination please enjoy some hand made ravioli
- Bunny Williams
Im Portrait: 🚀Christian Jürgens🚀 Kaum ein anderer versteht es, so eine Brücke zwischen Raffinesse, internationalen Kulinarik-Trends wie auch regionaler Verwurzelung zu schlagen wie Christian Jürgens. Der Spitzenkoch inszeniert seine Produkte gekonnt mit Ironie und Intelligenz und steht für Natur pur mit einem Hauch Glamour. #rollingpin #rollingpinmag #christianjürgens #foodporn #foodlover - @100bestchefs on Instagram
- Bake Off
- Baking Tips
- Yountville Restaurants
- DIY
- Tom Kenny, Fryer of the Holy Krabby Patty
- Rollin, Rollin, Rollin
- Bake with Anna Olson
- Verde Wine Bar behind the scenes
- Niel Asher Technique®
#jamieoliver Join Canadas Biggest Potluck Party #frd2014 #potluckchallenge - @sobeyschatham on Instagram
- Retired seven years, heart transplant four years ago. Put on my whites to help this beast of a chef tonight. We both used to work here, no chef, so we jumped in to put out a banquet.
Meet Chef Brad Bernstein, Owner/proprietor/executive chef of @redfeatherkitchen . Meeting the challenge of reopening 2 established and beloved Cincinnati restaurants in addition to acquiring a third upcoming venture, there is so much work to do. Bernstein muses on the spirit, inspiration, and future of Red Feather Kitchen with us from the elegant and romantic dining room of @postmarkrestaurant located in the Clifton Gaslight District! #cincy #cincinnati #connectcincinnati #cincyfood #cincyfoodie #cincymom #northernky #cincyusa #cincyrefined - @connectcincinnati on Instagram
- Baked Goods
I have thought long and hard about how I wanted to re-enter this space. During this pandemic and with the closing of my restaurant I had the privilege of being home with my family, safe and healthy. Not all have been so fortunate. As a chef, my heart has broken for so many fellow restaurants that have been forced to close indefinitely and in some cases permanently, the life work of so many wondering how to feed their families and what their future holds. It has been inconceivable. Most importantly though, are the lives lost to this virus, the families torn apart and the unthinkable sorrow of losing someone that you can’t even see to say goodbye. So what can I do as a Chef? And what can we do as a restaurant? How can we make a meaningful contribution? On August 1, Addison will reopen anew. On our secret rooftop space overlooking the serene Penasquitos Canyon, a privilege I do not take for granted. I am blessed to generously space tables in an extraordinary open air setting, with views to dream about. I know that not everyone is so lucky or so fortunate and I do not take this privilege for granted. We have learned many lessons during this time. And above all, that our health is truly our greatest wealth. And I believe that food is medicine. As I re-enter the kitchen my commitment will be to nourish our guests, to restore wellbeing with nutrition and to do so with the most meticulous standards for health, safety and sanitation for all. My team and I look forward to welcoming you back, our treasured and valued guests. Your loyalty is one of my greatest motivations and your safety while dining at Addison will remain our mission. Reservations are available online. @addisonrestaurant #saverestaurants #wearamask #sandiego #california - @chefwilliambradley on Instagram
- Cold Shower Therapy
- Honeymoon shift is over!
- Truer story
A LITTLE WORD FROM ME As we all adjust to the new normal, I wanted to tell you a few things that are happening in our world. And ask you for some help... More details here https://mailchi.mp/byalastairlittle/a-little-word-4317343 . . . . . #AlastairLittle #Godfather #ProperGoodFood #KeepItSimple #seasonal #healthyeating #soups #pastasauces #meatballs #sauces #lasagne #flavour #LittleTips #Chef #foodie #fooddelivery #FoodLovers #foodporn #deliverynearme #eathotdinners #grocerydelivery #grocerydeliverynearme #londonfoodie #foodheroes - @byalastairlittle on Instagram
- Dirt! The Movie Clips & Quotes
- Chef Business Cards
Thought you might miss these amazing faces, so here’s a cute little reminder. We love you, @krusch92 & @pauljamesbutler 🤍 #dreamteam - @spokewinebar on Instagram
Good luck to all of @craftguildofchefs #NCOTY finalists today! Especially @rouxaps sous chef @tomtinyswaby89 enjoy the day, dont dwell on any mistakes and taste taste taste! . . . #competition #nationalchefoftheyear #chef #final #cioking #food #chefs - @stevegroveschef on Instagram
Join us at the @estrelladamm Top 50 Gastropubs – Bites online conference on 20 July to find out how top chefs have dealt with reopening and what they’ve learnt, plus a chat about managing your mental health as well as your staff’s (link in bio) @littlechefsally @pubhobbit @pern.andrew @tomdekeyser45 @jdogchef @theburntchefproject @paulainsw6rth #top50gastropubs - @top50gastropubs on Instagram
- No title included, but for ideas... 177013
- Brothers Green Eats
- Gordan ramsey meme
- Compare The Meerkat adverts
- Got a promotion at work and two of my dishes have been added to the menu! It may not seem like much but cooking means so much to me, and this is a huge step in my career. Had a photoshoot with my new knife to celebrate :)
Episode 2 of The Test Cook is out!! Making some pretty 👌🏻faces and some pretty 👎🏻pork! Link in bio☝🏼!! Also thanks for this one Alli lol - @cecelia.k.jenkins on Instagram
- Gordon Ramsay
- Art/Craft Techniques
Producers dropping bombs again or just practicing our pouts? 😗 Tune in to @plateoforiginau tonight to see the 🔥🔥 as five teams battle it out for just three positions! Challenge, passion, pride and emotion running high as every team puts everything they can into their plates. C’mon Aussie!!! 🇦🇺🇦🇺 #plateteamaustralia #ethanandstew #finefoodfinerwine #redefinefine - @plateteamaustralia on Instagram
- Amazing Food and Drink
- 3 going on 30
- Chefs
- Dr. Mark HYMAN
Proud to announce the start of our new head chef of @vdiningsg chef @jpfiechtner Go to my stories to see images of the new menu that launches today Chef jp has a unique style that is so refreshing for Singapore and one to watch @lifestylebyvzug @theartofplating @thebestchefawards @thebestchefsoftheworld @chefstalk @chefstalknow @the_creative_chef_collection @theworlds50best @michelinguide @michelininspectors @gourmetartistry @cuisinewineasia #new #newteam #newdream #teamwork #musttry #singaporefood #unique #creative #fermentation #pushingtheboundaries #flavor #technique #goodluck - @chefryanclift on Instagram
- Chefs
- The impossible cheesecake
Super excited to be cooking with my mentor next week @danielboulud in @cafebouludto ! It’s been over 6 years since we last shared the stove together. Also stoked to cook with @meljrodriguez one of my great friends. This will be a great event featuring some really talented chefs! @beardfoundation #michelinstar #mentors #honored #yvrfoodie #vancouverchefs #vancitybuzz #jamesbeardfoundation - @chefrogerma on Instagram
- Blog Posts by MGN events
- Cooking Items and Gear
- Artisans
Masterclass #masterclass #cheflife #pictureoftheday #work #gnamgnam #kitchen #passion #cooking #love #is #in #the #air - @_danieleflorio_ on Instagram
- Anne Sophie Pic
It was great to back @grow_hq this week and catching up with the team there. Their ethos & food sustainability are excellent and they are also the Irish hub for @chefsmanifesto . We are planning a lot of online content for chefs in Ireland to get involved and use their kitchens to make change to our broken food system and contribute to the @unitednations SDGs Check out the link in my bio to the live feed that JB and I did with simple tips on how to reduce waste at home #easyrecipes #foodislife #zerowaste #noplanetb #shareyourwork #chefsmanifesto - @spacey_chef on Instagram
- Anthony Bourdain
- Buddy Valastro
- Appliances NuWave Recipes
- Bobby Flay
- Farmhouse Rules
- Get your shit together, you donkey
Chef Chris is the Bianco in @biancodinapolitomatoes! A James Beard award-winning chef and founder of the critically acclaimed @pizzeriabianco in Phoenix Arizona, Chriss entire career has been built on relationships with farmers and artisans, supporting and celebrating the fruits of their labor; always believing we are only as good as our ingredients and our commitment to them and that each dish tells a story of community and our human experience with the natural world. It is with this simple Philosophy and journey that we strive to bring you the best organic, California-grown tomatoes! Enjoy! #BiancoDiNapoli #TheseHands #StayStrong⠀⠀⠀⠀ .⠀⠀⠀⠀ .⠀⠀⠀⠀ .⠀⠀⠀⠀ .⠀⠀⠀⠀ #californiatomatoes #organictomatoes #organic #tomatoes #californiatomatoes #harvest #summerharvest #summertomatoes #pizza #pizzas #pizzeria #dailypizza #independentpizzeria #eatlocal #igpizza #pasta #pastasauce #pastanight #pastachef - @biancodinapolitomatoes on Instagram
- Dairy Diary
- 28 year old white claw pounding hot tub sittin 100$ bottle of whisky lookin ass... DO YOUR WORST
Thank you #FloridaTimesUnion #MayportNavalStation @theuso #friedchickenchronicles #summerbrownricesalad - @thechefartsmith on Instagram
- Scott Conant
- Hells Kitchen
- Does anybody know the origin of this picture? Would like to have it on my wall, but also pay for it :)
- Heart and Stroke
- Italian Menu
- me irl
- Started off as Salad Cook, worked my way up to Sous Chef 4 years later. This is what I get for leaving. It was an ambush!
- A huge step for meat-eating chef Gordon Ramsay
- Cookie quotes
- Storing red wine
- Bakers Aprons
- VIDEORECETAS
- Sauerkraut Recipe Videos
- Katherine Whaley Television
- Cake boss Buddy
Please feel free to apply this @hellolanemoore line from @thesleeplessfilm to...everything. Screening in two days at Demarest Farms Drive In (NJ). Link in profile! #indiefilm #filmmaking #nj #independentfilm #insomnia #sleepless - @thesleeplessfilm on Instagram
- CA magazine
- Grilling Recipes
- Merry Christmas from my line to yours.
- aprons
- The Frugal Gourmet I learned to cook from this guy!
More on COVID-19 and the impact that it has had on the food industry. - @hemant_bhagwani__ on Instagram
- Choob - multi functional anywhere wear
- FEMALE PYRO FEMALE PYRO
- After 6 months in the pit I finally got to join a new family this week, heres to fine dining and futures.
Wrote something (link in my bio) for @washingtonpost . . #jamesbeard #jamesbeardawards #themanwhoatetoomuch - @john_birdsall on Instagram
- Scalloped Corn
- [MEME] Every time I see fresh frozen plasma
- Baby ann
- Hells Kitchen
It may be a chilly morning, but things are heating up at Revel 32°... today we announce an exciting partnership with renowned celebrity chef, David Burke. Check out our website for more information on this exciting news! https://www.revel32.com/ - @revel32pk on Instagram
- Diners, Drive Ins and Dives with Guy Fieri
- Kitchen Knife Skills
- @chefsuniform on Instagram
- Osvaldo Gross
- Always remember where you came from. 9 years ago on my first day in the kitchen as a dishwasher vs. where I am today. Never underestimate yourself.
- Kd Lang
- Jaimie Oliver
- Sauerkraut Recipe Videos
- Bone Broths
- salt flakes restaurant
- @shamelessstrumpet on Instagram
- food
- Michael Solomonov
/ Us / Field Notes is run by Chefs Etay Eyal and Emma Woods. We began our partnership whilst cooking together at farm & restaurant Blue Hill at Stone Barns in the Hudson Valley, NY. There, we discovered a shared passion for connecting directly with growers and producers, to ultimately cultivate a deeper understanding of food and flavour. We hope to use our cooking to tell the stories of great farming practices and unexpected ingredients. We cook with the belief that great produce - grown with care and harvested at the peak of its season - should be presented as simply and faithfully as possible - @fieldnotespopup on Instagram
- Ken Hom
- I was having a hard time in the kitchen today. This little guys visit made it all better.
- Interesting Recipes
- Amish
- Sushi etiquette
We love having @GordonGram in the kitchen with head chef @Degiovanni.Davide #UnionStreetCafe - @unionstcafe on Instagram
- Chef Aprons
Lol 😅 - @comedystoremcr on Instagram
- Blogs I like
- MasterChef S5: Best Bits
- Confiture
- Home and Family TV
- I work in a kitchen. You have no idea how many people say You look like the guy from ratatouille. Every damn minute.
- Cheap Aprons
- Kitchen Knife Skills
- Chef Shows
Making gelato on Channel 3 . Airs this morning.@merkinvineyards #gelatochef #chef #merkingelato #kelleyefoy - @kelleyefoy on Instagram
- ALL-TIME GREAT CHEFS!!!!
Many years ago, I had the honor of cooking with @ckostow and his team at @therestaurantmw for the 12 days of Xmas event they held annually. Despite our crude offerings, Chris and his team made us feel welcome and helped transform Northern Thai country cooking into an experience worthy of the venue. That venue is now in ashes but my memory and appreciation for that amazing hospitality feels very immediate and clear. My heart goes out and I hope for a Phoenix like rise from the ashes. All my best 🙏🙏🙏 photo by @bonjwing - @pawkhrua on Instagram
- Julia Child Quotes
- Crepes with love
- Garden & Table
- Paula Deen Videos
- Everytime I run Unhallowed Grave all I can think about is this one Aunty Donna sketch called Dont Get In the Kiln
- Cake flower making videos
- Rowling harry potter
- cheesecake
- Steamer Recipes
- [Image] Always Do Your Best
- Babies
- Thermomix
- My chef and leads.
- Food
Getting it done! @cocomoisant @davidkinch @manresarestaurant @letaillevent @achefsvoyage #michelin #relaischateaux - @flapjacktv on Instagram
- Jeremy Ford Top Chef S13 winner
- That’s some soft calamari
- Amazing Chefs
- Robin food
- Air Fryer Recipes
- Kitchen Knife Skills
- Casseroles
- Chef Brad Leone is so adorable I can’t stand it
- Chef Gordon Ramsay
- Celebrity Aprons
- Amaury Guichon
- Best steak restaurants
- CIA Alumni
- Charlie Chocodile
- Bobby Flay
- This professional baker on the big bake tv show
- Saturday Kitchen Recipes
- Shokugeki no Ramsey?!?!
- Be A Better Man
- Rasmus Munk, chef
- The Blend!
- Sauerkraut Recipe Videos
- Truly a Kitchen Nightmare
- Pittsburgh restaurants
- Hells Kitchen
- Diners, Drive Ins and Dives with Guy Fieri
- Cheesy spinach bread
- Gordon Ramsay Dishes
- Turkey Brine
- When you are short staffed and your cook has a nosebleed on our third double-digit hour day in a row 🤕
- Anytime I cook for friends and they ask what I’m doing
- Home brewing
- invest now in funny beard man
- Anthony William Medical Medium
- cookery books
- YouTube not enabling subtitle background transparency :^)
- Bûches
- A bite to eat
- A good touch by the writers. When Ron makes Leslie and Ben’s wedding rings, he used a cast iron waffle maker. Leslie’s wedding ring was made from a waffle maker.
Not long now... can’t wait to get the doors back open and serving some great food, fine wine and cold beer at @oconnellssouthmelb. #staystrongmelbourne #comingsoon #eat #good #food #melbourne - @cheftonymoss on Instagram
- Deli News
- Cooking tips
- Chef
- Chefs
- Media
- Miami vice drink
- Chef Character
- chef
- Celebrity Kitchen
- Chefs
- Micro onde
- The “end of a round on a cooking competition show” starter pack
- MPW’s idea of a little butter
- Hells Kitchen
