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Were all still baking crazy amounts of homemade bread, right? #DiamondCrystalKosherSalt #Quarantivities • • • • • • • • • #pretzelbread #pretzelbun #breadmaking #homemadebread #quarantinecomforts #quarantinefood #koshersalt #foodie #instafood #foodstagram #feedfeed #huffposttaste #tastingtable #f52grams #salty #foodandwine #buzzfeast #thekitchn #eater #diamondcrystal #diamondcrystalsalt - @diamondcrystalsalt on Instagram
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Our new show is here this weekend! Lots of surprises to share with you. Especially this amazing Celebrity Chef from Montreal - my co-host all month long - Andrea Jourdan! Tune in to WFLX Fox 29 this Sunday morning at 10am. #Chef #PamTheFoodLady #Foodie #FoodPorn #Delicious #GourmetFood #Restaurant #WestPalmBeach #Recipes #FoodAndWine #Wine - @pamthefoodlady on Instagram
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Zimt-Nuss-Schnecken 🥐🥐🥐 ✅ ZUTATEN Für den Teig: 500 g - Mehl 300 ml - Milch 1 EL - Zucker 1 - Eiweiß 70 g - Butter 20 g - frische Hefe 1 Prise - Salz Für die Füllung: 120 g - Butter 100 g - Puderzucker 2 TL - Zimt 100 g - Walnüsse, gemahlen Außerdem: 1 - Eigelb 1 EL - Öl ✅ ZUBEREITUNG 1️⃣ Butter schmelzen. Milch erwärmen und in ein Glas geben. Hefe hineinbröseln und Zucker dazugeben. Aufgehen lassen. 2️⃣ Mehl, Salz und Eiweiß vermengen und die Milch mit der Hefe hinzufügen. Zum Schluss die geschmolzene Butter dazugeben und ordentlich verkneten. Den glatten Teig an einem warmen Ort ca. 1 Stunde gehen lassen. 3️⃣ Die Füllung zubereiten. Dafür Butter, Zimt und Puderzucker verrühren. 4️⃣ Den Teig halbieren und jeweils ca. 0,5 cm dünn ausrollen. Mit der Zimt-Zucker-Butter bestreichen und mit gemahlenen Walnüssen (Mohn, Pistazien o.ä., worauf man gerade Appetit hat) bestreuen. 5️⃣ Von Hand zusammenrollen und in Dreiecke schneiden. Jedes Stück mit einem Kochlöffel in der Mitte zudrücken. 6️⃣ Die Schnecken auf ein mit Backpapier ausgelegtes Backblech legen. Mit verquirltem Ei und mit Öl bestreichen. Mit einem Tuch abdecken und am einem warmen Ort ca. 15 Minuten ruhen lassen. Im vorgeheizten Backofen bei 180 °C goldbraun backen. Guten Appetit!% #essen #rezept #schmeckt #leckeressen #lecker #gutenappetit #backen #kuchen - @top_rezepte on Instagram
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A cooking series but from the perspective of someone who can’t really cook. James May: Oh Cook! comes out later this year on Prime Video. - @itsthegrandtour on Instagram
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Happy mid autumn festival!! 中秋快乐! It’s the day of the year you get to gobble down Mooncakes! Mooncakes are basically these extremely calorie dense Chinese pastries filled with different kinds of goodies. I just released a video about giving my parents mooncakes for the first time and explaining a bit about why Mooncakes are eaten during moon festival - the link is in my bio if you’d like to check it out. So tonight, watch the big full moon, watch my video, eat mooncake and most importantly, spend some quality time with your friends and family ❤️🌛 - @blondieinchina on Instagram
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The NuWave Brio: Where Great Fried Food Taste and Healthy Eating Meet! #nuwavenow #nuwavebrio #airfry #airfryerrecipe #foodies #friedchicken #pizza - @nuwave.now on Instagram
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Mother, wife, entrepreneur, founder, and the original Pepperidge Farm baker. Today we celebrate Margaret Rudkin on what would be her 123rd birthday. Her passion and commitment to making delicious products with quality ingredients is still our recipe for success. #MargaretRudkinDay - @pepperidgefarm on Instagram
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