Hungarian Profile Pics

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- Flan

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- Spotted after the Croatian win today

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- Food

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- Beef/Veal

Buffalo Soup & A List Of Firsts

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🥩🥩🍽 - @muyaoeats on Instagram

⌗Jabami Yumeko ♡

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- Canada Day

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- Can Cooker

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- .CARNE CERDO /PORCINA/,RECETAS.

S.M.S. Viribus Unitis

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- Away Restaurants and Shops

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- Greek dishes for Meze style wedding reception

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Midari

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- Keep it Local

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- Cuisine du sud-ouest.

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- Let‘s trigger them!

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- Autonomous City of Buenos Aires, Argentina

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- Eclair

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- Soviet Art

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- The different colors of the wall make this seem like 2 merged photos...

𝖊𝖓𝖍𝖞𝖕𝖊𝖓 𝖎𝖒𝖆𝖌𝖎𝖓𝖊𝖘♧

Calling All Vizsla Enthusiasts: Watch Video for Facts & Gorgeous Pictures - animal tattoo aesthetic

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. おふたりの想いをじっくりお聞きし 料理長がいちからメニューを書き下ろす オリジナルコースをご用意いたします。 料理のジャンルにこだわることなく 食材も品数もメニューも思いのままに コースを組み立てていただけます。 . . JR西日本ホテルズではこのたび お客様と従業員の安全を第一に鑑み 新たな衛生基準「Clean & Safety」を策定いたしました。 私たちは新しい生活様式の中でも お客様がより快適に、安心してご滞在いただける 上質な旅の基点になるために 妥協のない清潔さと衛生的な環境づくりに 努めてまいります。 . 新型コロナウイルス感染拡大防止の取り組みは こちらをご覧ください。 https://www.granvia-kyoto.co.jp/event/203/ . ホテルグランヴィア京都のウエディングフェアは こちらからご予約ください。 https://www.granvia-wedding.com/contents/fair/. . ★ホーム画面のURLからもご予約を承っております。 @granvia_wedding . #ホテルグランヴィア京都 #グランヴィア京都 #ホテルウエディング #ウェディング #wedding #weddingparty #式場選び #式場迷子 #ウェディングフェア #結婚式準備 #プレ花嫁 #プレ花嫁2020 #プレ花嫁2021 #全国のプレ花嫁さんと繋がりたい #2020秋婚 #2020冬婚 #和婚 #京都婚 #京都花嫁 #京都駅ビル #ベルモニュメント #withコロナ #結婚式料理 #婚礼料理 #料理長 #新メニュー #試食 #cleanandsafety #JR西日本ホテルズ #jrwesthotels - @granvia_wedding on Instagram

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- Indonesian Food

The Hungarian And Belarusian Dictators, Viktor Orban and Alexander Lukashenko right now. - GIF

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- Moroccan couscous

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The Filipino alliances include USA, Australia, Japan, Norway, Netherlands, Taiwan, China - @phillippines_ on Instagram

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- Chicken Cacciatore

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- Paul Hollywood Bread and Other Recipes

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- Confinement food

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- High Tea Recipes

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- Ham hock

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- Beef And Pork Meatballs

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Poslední Kulinář našeho @rici_321 vás přenesl do dalekého Japonska! Přestože se držel jejich tradice, uvařil je z českých surovin. A co jste mohli ochutnat? 🇯🇵⁣ ⁣ ~ Nigiri sushi (kroupy, pstruh od pana Kalendy) ⁣ ~ Katsu Sando (řízek, okurky, majonéza) ⁣ ~ Kushiage (smažený špíz z pečeného celeru a sýra, tamari omáčka)⁣ ~ Suitopoteto (bramborové knedlíčky)⁣ ⁣ #eska #eskakarlin #kulinar - @eska_karlin on Instagram

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- MARINARA SAUCE

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- My wife made this for Thanksgivukkah

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- Cascadian Cuisine

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Thanks to everyone at @aberdeenfc ⚪️🔴 A year full of experiences and friendships that I’ll always remember. All the best to everyone involved with the club ❤️ - @jongallagher on Instagram

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- Hapdate (hair update); going with the pineapple hairdo like you guys suggested has made my mane lose its curls at the base and sides, can I reverse that without going full beyonce at coachella hairdo? (aka let it loose in this weather and career choice lol)

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- Savory donuts recipe

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Chegou a hora do até logo meu amigo! Irmão, obrigado por tudo, não só agradecer a ti mas a tua família, que foi a minha também. Que tua vida seja repleta de alegrias, e que tu alcance sempre teus objetivos. O mundo é teu Alex, vai com Deus! E como disse no início, até logo... já te avisei né, vou chegar numa unha pra te visitar HAHAHAHA Te amo meu irmão, estarei na torcida por ti sempre. ❤️👊🏽 - @heitor_rodrigues00 on Instagram

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- CHARCUTERIE MEATS

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- {AFRICAN FOODIE}

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- Aperitivos y entrantes 2

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Jue Lan Club’s Braised Oxtail Buns are a delight! (Courtesy of Melissa Hom) - @tasteasianyc on Instagram

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• Nuestro cochinillo 🐷 No hay mucho mas que decir... #arrelsrestaurant #sagunto #saguntoturismo #bibgourmand #guidemichelin #vickysevilla #cochinillo #lexquisitmediterrani 📸 @nosincomer - @arrelsrestaurant on Instagram

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- INDIA POLITICS

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- PEKING DUCK . .YUM YUM !!

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Un’idea per un aperitivo umbro? Vieni a trovarci e prova il nostro tagliere con un calice di vino rosso 🍷 a soli 10 €! Non te ne pentirai 😉 Buon weekend da PreTesto! . An idea for an Umbrian happy hour? Come visit us and try our platter with a glass of red wine 🍷 for 10 € only! You won’t regret it 😉 Happy weekend from PreTesto! . #salumi #salumeria #tagliere #salame #prosciuttocrudo #saporiitaliani #salumiere #salumieformaggi #salumiitaliani #formaggi #salumitipici #salumiartigianali #aperitivo #apericena #sabatosera #sabato #aperitime #aperitivotime #aperitivomilano #aperitivoitaliano #aperitivotime🍹#unPreTestoper #milano #como - @pretestofood on Instagram

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- The Kitchen ... !!!

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- Amazing Cilantro/Coriander

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E hoje não tem #tbt , hoje é dia de COMEMORAR 13 ANOS DE CARREIRA. Em 13/08/2007 eu tive o privilégio de iniciar a minha trajetória como estagiário na @portuguesaoficial e sigo nessa caminhada até hoje! Altos e baixos. Não é fácil. Mas é prazeroso! É o sonho que se tornou realidade! Eu só posso AGRADECER! MUITO OBRIGADO!!! #sonho #carreira #futeboldebase #futebol #aquiétrabalho #felicidade #obrigadodeus #obrigado - @rodrigobellao on Instagram

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This weekend, Irish Ham Fillet and Irish Lamb Leg are HALF PRICE. #AllThingsConsidered - @supervalu_ballinteer on Instagram

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Jambon Ibérique, fait maison avec 36 mois affinage.☄️ - @sainteutrope on Instagram

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- Ukrainian President welcomes President of Switzerland with the wrong (Danish) flag

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- Armenian food

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- cooking show

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Soft and fluffy dinner rolls stuffed with a savory filling Zaatar “Thymes” Bee Hives just at the Point - @afters_dxb on Instagram

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- Nutella “Filled” Donuts

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Quella volta in cui le giocatrici si son premiate da sole, do you remember? 👆 . Con i due anticipi di oggi, parte la fase a gironi della #coppaitaliatimvision 2020/21. Nelle story il programma della prima giornata. . #calciatricibrutte #calciofemminile #coppaitalia - @calciatricibrutte_official on Instagram

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- Pinot Noir - Food and Wine Matching

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- Bubble Tea

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Rotolo di melanzane grigliate ripieno di scamorza e prosciutto📸💣 📸 @mary_zeroglutine_100bonta #bestfooditalia #food_italia - @food._.italia on Instagram

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- Dessert Please

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- A poster for 15th anniversary of republic. 1938 Ankara/Turkey. •opinion •faith •achievement

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- Filipino Culture

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Price $15 Come pick up or Delivery + $5 Inbox us for more information! #food #foodie #yum #instafood #yummy #amazing #instagood #photooftheday #sweet #dinner #lunch #breakfast #fresh #tasty #foodie #delish #delicious #eating #foodpic #foodpics #eat #hungry #foodgasm #hot #foods - @ethiopia_food on Instagram

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L’immancabile salame piacentino DOP 😋 • Visita il sito per prezzi e info - @salumificiofiocchiluigi_snc on Instagram

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Marinate Flank Steak overnight in lime juice and garlic, then chop up a zesty pico de gallo while the beef is on the grill. Be sure to slice steak against the grain for max tenderness! Full Quick Beef Fajitas recipe at mnbeef.org 🥩 - @minnesota_beef on Instagram

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- antipasti

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- Bolivian Food

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La vida es mucho más bonita cuando dejas de planear y empiezas a improvisar. #9dOctubre #fallas2020 #soisincreibles #osquiero❤ - @sheila_rm88 on Instagram

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- The difference between Dutch cuisine and the cuisine of a civilised country.

„Codfish & Imperial caviar - marinated cabbage & smoked fish-velouté“ 😋🍀 ⋅ ⋅ ⭐️⭐️⭐️ @sven.elverfeld @imperialcaviar ⋅ ⋅ ⋅ #delicious #flavour #chefsofinstagram #svenelverfeld #gourmet #food #finedining #foodie #foodart #foodstagram #instafood #instagourmet #foodforfoodies #chefstalk #germancuisine #germanculinary #rcwolfsburg #autostadt #restaurant #wolfsburg #rcmemories #michelinguide #worlds50best #3michelinstars #neverstopcreating - @restaurant.aqua on Instagram

Non avevo mai provato a preparare le cipolle caramellate. Ora finalmente mi sono decisa, sono troppo buone e poi prepararle in casa è semplice! Oltre ad essere semplice è anche una ricetta economica  che permette di gustare in modo diverso un ortaggio che ha tante proprietà salutari. La ricetta la trovate sul blog vai in bio @saluteebellezzaincucina #cipolle #cipollecaramellate #salute #benessere360 #benesserenaturale #benessere #instaifb #saluteebellezzaincucina #ricettebimby - @saluteebellezzaincucina on Instagram

- FRENCH FOOD

- Consejos de cocina

Txitxarro en escabeche de aceituna... ...o cómo imaginar una Gilda. #neruaguggenheimbilbao #muina #esencia #bilbao - @neruaguggenheimbilbao on Instagram

- Nacho Dip

- Silvester in Bilbao

- Baked ranch chicken

Aaaaaaaa che spettacolo🥩 #bisteccafiorentina #bisteccona #bistecca#mangiareafirenze#mangiaresano#mangiarebene#mangiareitaliano#tbone#tbonesteak#carne#carneallagriglia#carnediqualita#grigliata#ciboitaliano#foodstagram#italyfood#foodporn#affamato#abbuffata#bisteccaalsangue#carnealsangue#greveinchianti#firenze#florencefood#piattifiorentini#cucinare#ricettefiorentine#ricettetoscane#carneallagriglia#bbq#bbqitaly - @macelleria.fabiani on Instagram

- homemade pastries

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- Bosnian recipes

- beef casserole

- AUF DEUTSCH, BITTE!

- Kochen

- All (Things) Hallows Eve

- Pyongyang, North Korea

- Gateau st. Honore

Batalha de Aljubarrota- 14 de agosto de 1385. Entre tropas portuguesas com aliados ingleses, comandadas por D. João I de Portugal e D. Nuno Álvares Pereira, e o exército castelhano e os seus aliados liderados por João I de Castela. O resultado foi a vitória dos portugueses frente a um exército muito superior, tanto em número como em armas! Os portugueses tinham 1700 lanças, 800 besteiros e 4000 peões; ao todo 6500 homens. Os castelhanos tinham 5000 lanças, 2000 cavalos, 8000 besteiros e 15 000 peões, num total de 30 000 homens, com 700 carroças, milhares de animais carregando mantimentos e munições, 8000 cabeças de gado. A Batalha de Aljubarrota foi uma das raras grandes batalhas campais da Idade Média entre dois exércitos régios e um dos acontecimentos mais decisivos da história de Portugal. Inovou a táctica militar, permitindo que homens de armas fossem capazes de vencer uma poderosa cavalaria. Pôs fim à crise de 1383-1385 e deu-se a consolidação de D. João I, anteriormente o mestre de Avis, como rei de Portugal, o primeiro da Dinastia de Avis. A aliança Luso-Britânica saiu reforçada desta batalha e seria selada um ano depois, com a assinatura do Tratado de Windsor e o casamento do rei D. João I com D. Filipa de Lencastre. Como agradecimento pela vitória na Batalha de Aljubarrota, D. João I mandou edificar o Mosteiro da Batalha. Também a destacar a figura emblemática da padeira de Aljubarrota! 🇵🇹 ° ° ° #portugal #history #batalha #aljubarrota #batalhadealjubarrota #cultura #culturaportuguesa #historiadeportugal #mediaval #kings #Medievalwarfare #Medievalwar #battle - @portugal_history on Instagram

«Арктика — это наш дом» в название этого Диалога на равных даже и добавить нечего♥️ ⠀ На сегодняшней вечерней встрече с Ольгой Николаевой, Председателем Молодежного совета Ассоциации коренных малочисленных народов Севера, Сибири и Дальнего Востока РФ, Полиной Харыбиной, Председателем Саамского Собрания «Самь Соббар» и Николаем Качиным, Председателем регионального отделения Молодежной Ассамблеи народов Томской области говорили о роли коренных народов Севера в международной политике. ⠀ «Мы экологи, мы геологи. Разный состав команд, но все мы граждане РФ» — фраза, которая подытожила разговор с Полиной Харыбиной. Затронули вопросы экологической безопасности в Арктике, сохранения культуры и традиционного образа жизни коренного населения Арктики. ⠀ К сожалению, после больших праздников, таких как Новый год, выпускные, много мусора, силикона, неразлагаемого хлама оседает в тундре, где живут олени, и они гибнут поедая это. Но, как сказала Ольга Николаева: «Сотрудничеством мы добьемся развития нашего Русского Севера и Российская Арктика будет передовой зоной». А это значит, что каждому из нас под силу исправить ситуацию! ⠀ «Сохраняя традиции, уверенно смотрим в будущее!» — девиз Полины Харыбиной и надеемся, что вашим девизом он тоже станет😉 ⠀ #АрктикаСделаноВРоссии #Арктика2020 #molod29 #dommol29 #Росмолодежь #ТСнавсегда #РоссияСтранаВозможностей - @forumarctic on Instagram

- Cuisine italienne

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- @espanatravel on Instagram

- Delicious food in the world

Ofrecemos: Paquetes turisticos. Boletos aéreos nacionales en internacionales, cada de cambio, envio de Bolívares a Venezuela. Adelantos de efectivo de Tarjetas de crédito Visa/Mastercard. Somos agencia física en Santiago de Chile. #Boletos #Bolívares #Cadivi #Cencoex #CupoViajero #Internacional #Venezuela #Chile #Santiago #santiagodechile #divisas #cupo #centro #Kike #tagsforlike - @turismochileaventura on Instagram

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- [I ate] Apfelstrudel with Vanilla Sauce and whipped cream

- Food Network Recipe of the Day

- Dinner

- Truffle

- Dry Cured Meat

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Walcot Nation Day 2005. #walcotnationday #walcot #walcotstreet #walcotstreetbath #bathartisanquarter - @walcotstreetbath on Instagram

- Lakota

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- Interior & Furniture / Möbel & Einrichtung

- BAKING POWER

- Thinking of all of our gaybros in Lebanon during these Tumultuous times.

- Mat 14

- Fall / Autumn

- 5 Ingredients Meals

- Herring under a fur coat / Селедка под шубой

Leuk! Feedback op Facebook over 2 bestelde hoofdgerechten. Onze zacht gegaarde buikspek en asperges met gebakken zalm... thuis op het bord! DINSDAG 5 MEI ZIJN WIJ OOK OPEN VOOR AFHAAL EN BEZORGEN #thuisbezorgen #apeldoorn #restaurantrecht #rechtapeldoorn #rechtuithethart - @restaurant_rechtuithethart on Instagram

- Kahului, Hawaii

Looking for a reason to dine out this week? Tomorrow is Bastille Day, and we think you should treat yourself to some delicious French cuisine and celebrate the best way we know how- with food. ⁣ ⁣ If youre close to Rosebery, the team at @frenchiesbb are offering a Bastille Day 3 course set menu that we think you should check out!⁣ ⁣ If youre looking for more dining inspiration, #linkinbio to visit our website. 📸@frenchiesbb - @theforkau on Instagram

A tasty break between the shots 😋 You have to regain positive energy to work well. In Molise its easy to feel welcome and enjoy convivial moments, maybe tasting home-made pecorino cheese: crumble and delicate at first, it is slightly and pleasantly salty on the palate. The troupe look like appreciated it 😉 Follow us, in our next post well find out some interesting recipes from Molise traditions. www.moliseland.it – link in bio. ________________________________ Una pausa di gusto tra una ripresa e l’altra 😋 Per lavorare bene è importante ricaricarsi di energia positiva. In Molise è facile sentirsi accolti e godere dei momenti conviviali, magari gustando il pecorino fatto in casa: friabile e delicato al primo impatto, mostra al palato una leggera e piacevole salacità. La troupe pare aver gradito ;-) Seguiteci, nel prossimo post troveremo alcune interessanti ricette della tradizione molisana ☺ www.moliseland.it – link in bio. ________________________________ Powered by Regione Molise, Scuola d’Impresa, Incas Produzioni, Yousocialbrand, Kosmos. - @moliseland on Instagram

- Cold Lunch Ideas For Work

- Azeites e vinagres

🤤🍫NUTELLA LOVER🍫🤤 Para hacer el carrusel algo más fit he puesto una foto donde se pueden apreciar unas frutas frescas😂 encima de un sandwich repleto de Nutella 🤤muahaha así healthys y no healthys todos contentos.🙌 Por último quiero decir algo al aire a todos aquellos que se quejan de que uso mucho azúcar😴😴: MIS RECETAS SON PARA MOMENTOS ESPECIALES😏, no para comerlas todos los días en el desayuno o merienda😪 Así que dicho esto.... NUTELLA A TOPEEEEE🤭🤭🤭🤭🤭🤤🤤🤤 ❓❓❓¿QUÉ RECETA TE GUSTA MÁS? ¿QUÉ RECETA TE GUSTARÍA QUE VOLVIERA A HACER❓❓❓ 🔆🔆Házmelo saber mediante comentario en la publicación y me pondré ¡AL LIO!🔆🔆 ❤️ORDENADAS POR ORDEN DE DIAPOSITIVAS❤️ 1️⃣TARTA FROLA NUTELLA 2️⃣DORAYAKIS NUTELLA 3️⃣LAYER CAKE NUTELLA 4️⃣NUTELLA FRENCH TOAST 5️⃣TARTA QUEBRADIZA NUTELLA 6️⃣PALMERON XXL NUTELLA 7️⃣CROISSANT PLANCHADO NUTELLA 8️⃣TARTA NUTELLA Y M&Ms 9️⃣BIZCOCHO PANADERÍA NUTELLA 🔟COOKIES LAVA NUTELLA #receta #recetas #croissant #nutella #nutellalover #cookies #brownie #cheesecake #tartadequeso #recetasdecocina #masterchef #foodstyling #foodie #igersspain #f52grams #bakerylove #sweetsweet #gastropost #gastroart  #foodstagram #foodphoto #foodiesofinstagram #foodiesbcn #foodinspiration #ponyfony_food - @reposterito_busca_esposo on Instagram

Kleos is taking orders for fresh baked Tsoureki, Greek Easter sweet bread, limited quantities Available Saturday or Sunday morning curbside delivery $14. Call Lauren at 401-413-1069 fir yours! - @bovistom on Instagram

- 11 listopada.

- Tea Tips

- Idea Generation

- Restaurant Dishes in Paris

- Andalusian nationalist flags at a football (soccer) match

- Food and Drink

- BEST PLACES TO EAT

- Holidays Around the World

Ruote or pasta? Dish by Nicola Portinari 2017 Edition #tbt #spst #gourmetfestival #instafood - @s.pellegrinosaporiticino on Instagram

- Jamaican Jerk Rub Recipes

- BAO

- TIL Spam Wellington exists

- atelier des chefs

- Panama Sazon

Have you made your plans for Easter yet? 🐰🐣🍻Join us harbourside and enjoy our delicious Easter menu! Book on 1300 989 989 😆⁠ .⁠ #easter #cocklebaywharf #sydneyeats #sydneylocal #foodie #foodstagram #desserttime #dessertblog #lovetoeat #tasty #instayum - @imangussteakhouse on Instagram

- chicken gizzard

- Bak kut Teh 肉骨茶

- Dont bother me, The Game is on.

- PEKING DUCK . .YUM YUM !!

- Low Carb

- Food

- Garlic & Rosemary Beef Shanks

- beef bourguignon

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Горжусь своей страной! #жывебеларусь #стелла - @sid3walk on Instagram

- My understanding of the situation

Fotografía Producto @gaijinsushibcn 🍱🥢 *** HEY❗❗ Si eres un EMPRENDEDOR tienes un 50% desc. En tu primer shooting 📸 Con el Código 👉#letsdothistogheter vamos a apoyarnos y salir adelante #juntospodemos 💪🏼😮📸 Si quieres más información, escríbe al DM 🔝 📩 _________. ⠀⠀ Vacílate más por aquí 👇🏾 🌿 ⠀⠀ www.differentissgood.com ⠀ __________________. ⠀⠀⠀ #differentissgood 〰️ ⠀⠀ #fotografiagastronomica #photoedition #photograph #creative #foodstyling #healthyfood #cook4shoot #foodporn #foodshooting #foodphotography #food #foodies #recipe #food #japanessefood #sushilife #sushiforever #traditionalfood - @differentissgood on Instagram

Its Fat Tuesday! Stop in for your paczkis! Plain | Lemon | Prune | Apricot | $0.90ea - @hd_dudt_bakery on Instagram

- 4) Great...Now Im Hungry

Bohinjskemu župniku Martinu Golobu se po neuradnih informacijah obeta premestitev v drugo župnijo. A tudi če se bo to zgodilo, obljublja, da bo ostal aktiven na družbenih omrežjih in s svojim optimizmom še naprej navduševal celotno Slovenijo. Več na Siol.net. Sledite nam tudi na: @siol.net_sportal @siol.net_novice @siol.net_avtomoto 📸 Katja Nakrst - @siol.net_trendi on Instagram

- BANDAS MILITARES

This weekend we will have the best Wild Venison meat!! To reserve any particular cuts please get it touch . . . . . . #wilddeer #wildvenison #venisonmeat #butchershop #kolabutchers #greenwichlondon #greenwichfoodmarket #greenwichlocalbutcher #bestmeatintown #seasonedmeat #greenwichpeninsula #lewisham #bromley #blackheath #canarywharf - @kolabutchers on Instagram

- BEEF

🍻🍻🍻Dont forget! 🍻🍻🍻 Tomorrow we are kicking off our Mondays Beers, Brats and BAPs! For anyone who missed out before BAPs stand for BIG A** PRETZELS! Local craft beers, locally sourced Brats and BAPs! What more could you want! Going ON ALL DAY and every Monday throughout Football season! Ball, Beer, Brats, BAPs, dont mind if we do! See you here! #baps #oddfellaspubtacoma - @oddfellaspubtacoma on Instagram

Gnocchi de patata eco, salteado de coliflor, bacalao y avellanas. @ZeroPatatero. Más información: http://barcelona.b-guided.com/noticias/b-served/la-cocina-mas-responsable-del-born-zero-patatero-1062.html - @b_guided on Instagram

- Ruth Chris

- Master Chef

- Ina Garten - French Cuisine

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- Bulgarian Beer

- Hunter Gatherer

Fresh cannoli filled with creamy ricotta in a range of different flavours. #perth #dessert #cannoli #food #italian #australia #foodie #italy #westernaustralia #travel #perthisok #instafood #chocolate #ricotta #instagood #delicious #streetfood #perthlife #love #yummy #wa #sweet - @divine_cannoli on Instagram

- Black Forest Ham / Schwarzwälder Schinken

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- Budin o pudin

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FOUR STARS for Métier in @washingtonpost today! Congratulations to the entire @kinship_metier team, we are proud and excited. Photo by @deblindsey - @ericziebold on Instagram

- Copycat Recipes

- ATÚN

- Bavarian Food

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- liver pate recipe

- Best Brunch in San Diego

- Madrid Tapas

See what world famous food critic @wyahaw had to say about his visit to Le Salon Privé over at www.andyhayler.com/restaurant/le-salon-prive 🌟 We are really glad you enjoyed your meal and we would love to welcome you back to the restaurant again in the future. 📷: @wyahaw - @lesalon_prive on Instagram

- Valladolid

- Blendtec Recipes

- Israeli desserts

- Our PL

- Ahhhhhh

- Starch Based Diet

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- crockpot granola

- Chinese

- Birra

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- Always Be Thankful ❤️

- Alright found the flag. Wanted to ask if someone could make a post like those posted on here based on this one. Its just that I would like a better picture of it and I have no idea how to

- Italian wine cookies

- slow cooked pork belly with a BBQ dry rub

Celebrate #LoveLambweek with one of our home reared lamb joints. Our home produced prime lambs are born and reared right here on our family farm. We have two flocks, Poll Dorset ewes and Suffolk cross ewes who lamb a different times of the year to ensure we have a supply all year round. The ewes graze outside all year round only coming into our barns to have their lambs. Our lamb is always well hung for a minimum of 7 days to develop flavour and produce tender, succulent cuts. Order online now for collection or pop in store and speak to our butchery team. #lovelamb #britishlamb #localfood #rovesfarmmeats #fieldtofork #britishfarming #familyfarm #butchery #butchershop #localbutcher #swindonbutcher #britishproduce #roastlamb #legoflamb - @rovesfarmshop on Instagram

Que lindo todo! Gracias! - @tomiadrogue on Instagram

- Lamb

- Beef TarTaRE

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- Beef recipes

- Por este tipo de cosas, jamas podría dejar México

- Dessert

- Le ricette degli Chef

Celebra el Día de la Madre con una comida especial. INGRESA AL LINK EN NUESTRA BIO y lee la nota de @sandra.magp , en la que tres chefs y una sommeliere nos sugieren un menú distinto y práctico para festejar en el hogar. #diadelamadre #cuarentena #comidaespecial #cocinaencasa #recetasfaciles #maridaje https://elcomercio.pe/vamos/peru/cuarentena-celebra-tu-cumpleanos-aniversario-u-otra-ocasion-con-una-comida-especial-recetas-noticia/?ref=ecr - @vamos_elcomercio on Instagram

- Amazing picture of Croatian player Vrsaljko celebrating after yesterdays win. The love for your country is such a beautiful thing.

- Chicken Recipes

- Parmesan Fish Recipes

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- 24Kitchen...

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- Jamaican easter bun and cheese.

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- Agneau

Beef Wellington- by @slicedbysav For the mushrooms: 3 tablespoons olive oil 2 portobello mushrooms, finely diced 1 teaspoon thyme leaves Place sauté pan over medium high heat. Add oil and when hot, add mushrooms. Season well with salt and pepper and add the thyme. Stirring frequently to be sure mushrooms don’t stick, cook until all the moisture has evaporated, about 10 minutes. Remove from heat and cool. For the crepes: 2 eggs 1 cup flour 1 cup almond milk 1 teaspoon thyme flowers In a large mixing bowl, combine eggs, flour, milk, chives, thyme and salt. Whisk until incorporated. spray a nonstick pan and place over low heat. Add 1/4-cup batter to the pan, Let it cook for 25 to 30 seconds until set, then using an offset spatula to lift one side, flip and cook on other side for just a few seconds. Continue cooking until batter is finished, making about 5 crepes. Assembly of Wellington: 1 pound London broil room temperature 1 tablespoon grapeseed oil 1 tablespoon Dijon mustard 4 slices pastrami 1 sheet puff pastry 2 egg yolks Season beef with salt and pepper on all sides. Heat a cast iron skillet and add grapeseed oil, then sear beef 60 seconds per side. Remove beef and While hot, brush Dijon mustard all over, and then let it rest. Layer plastic wrap overlapping and take 2 to 3 pancakes and trim into squares the length of the beef, then line them up vertically on the plastic. Layer on the pastrami slices. Spread the mushrooms over that and Season with salt and pepper. Place beef at the bottom of the crepe, And roll the package together. Refrigerate for 20 minutes. Preheat convection oven to 425 degrees F° or non-convection to 450 degrees F° Again layer plastic wrap. Place puff pastry in center. Unwrap beef and place on the pastry 1/3 of the way up. Lightly brush pastry with egg wash and season with salt and pepper. Then roll it all up sealing the seam. Unwrap the Wellington and brush with egg wash. Place on parchment lined sheet and Refrigerate for 5 minutes. Place in the center of the oven and bake for 25 to 30 minutes, until dark olden brown. Remove and let rest for 5 Minutes. - @newkosher on Instagram

- 55th Venice Biennale

- Flag of Belarus republic during a demonstration in Minsk

- Atum

- Masterchef Australia

- Fish

- celebrity chef

Rendi indimenticabili i tuoi aperitivi! Oggi Abruzzo Natural presenta il Salume simbolo dAbruzzo... La Ventricina Piccante Intera! 🤤 Una golosità per veri intenditori resa unica dalle note speziate e saporite del Peperone dolce di Altino e del pepe nero. Scegli tra la Ventricina Fratelli Bruno, la Altobello o la Bontà di Fiore! Tutte senza glutine e senza lattosio e rigorosamente senza conservanti aggiunti. Acquistala ora dal link nella bio del profilo. . #sausages #abruzzo #abruzzolovers #abruzzogram #abruzzese #salsiccia #instafood #food #italianfood #italy #foodblogger #foodphotography #cucinaitaliana #foodie #cibo #instagood #foodstagram #carne #cucina #delicious #gustoitaliano #prelibatezze #mangiarbene #cibobuono #buonappetito #ciboitaliano #mangiareitaliano - @abruzzonatural on Instagram

#poivorrei. La monterossina della Laura🍰 - @poivorreimonterosso on Instagram

- Appliances Ninja Cooking System Recipes

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Una garanzia per la gente del posto! Questo è un piatto di carne cotta alla brace dalla gettonata Braceria Mazzone, una certezza per chi vive a Terlizzi. Carne pregiata e cotta con cura per i clienti, che sicuramente si stanno affidando ad una macelleria di qualità. #braceria #braceriamazzone #carnearrostita #carne #carneallabrace #terlizzi #bari #barifoodporn #barifood #puglia #apulia #apulianfood #ristorantidipuglia #weareinpuglia #saporidipuglia - @ristoranti_di_puglia on Instagram

- Replica of the original 1918 Finnish flag flying in front of the South Karelia Museum to celebrate the 100 years of independence and the adoption of the flag

- Authentic German Food

- american, bon appétit

The Pig Roast is BACK! - @tramontotherestaurant on Instagram

- Que grosería que aún no se haya compartido la torta de gelatina de Michoacán

- Friends mom posted this pork wellington on facebook

- Traditional Jamaican food

These 2 photos (oldies but goodies) show how I grew up. I used to follow my father everywhere he went, but, when it came to learning Family Traditions, it was always in my mother’s kitchen, asking thousands of questions. Here, I was tackling borlotti beans, also known as cranberry beans. Do you like cranberry beans? We eat legumes by the bowlful as a main course with pieces of water-soaked, twice cooked bread (pane biscottato). A nice Valpolicella wine goes perfectly! #borlotti #cranberrybeans #beans #legumes #valpolicella #invinoveritas #invinoveritaswinesnyc #uppereastside #ues #newyorkcity #nyc #newyork #10021 #10028 #10022 #wine #wines #foodandwine #vino #redwine #local #supportlocal #supportsmallbusiness #shopsmall #shopsmallbusiness - @invinoveritaswinesnyc on Instagram

- Frank Rosin

- 7 years ago today Robin van Persie returned to the Emirates stadium with a guard of honour from his former Arsenal team-mates, after winning his first and United’s 20th league title.

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- Hungarian sausage

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Para hoy 😋 carne de chivo 🐐 un manjar con múltiples formas de preparación e ingredientes, ¿cómo prefieres consumir esta suculenta receta? 😍 Nosotros escogimos el Chilindrón de carne de Chivo 👇 📝INGREDIENTES ✔2kg de chivo ✔4 dientes de ajo ✔2 Cebollines morados ✔Perejil ✔2 cerveza (clara mejor) ✔1/4 litro de Aceite ✔2 cucharadas puré de tomate concentrado ✔Sal y pimienta al gusto ✔1 limón para aliñar - @lasdeliciasdelchefsanti on Instagram

- cookbook holder

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- @foodygo on Instagram

- Traditional Ukrainian bridal flower crowns

- Aum

- Dyngus Day