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Oh yummmmm. Kale, Red Onion, and Goat-Cheese Strata!! This one-pot delight is so easy to whip up, it wont give even the most inexperienced cooks any trouble. And the best part is most of the ingredients are stuff you likely have in the fridge already! Ingredients Serves 4 2 tablespoons plus 1 teaspoon extra-virgin olive oil Zest of 1 lemon 2 teaspoons Dijon mustard ½ teaspoon salt ¼ teaspoon black pepper 2 cups plain unsweetened almond milk 6 large eggs 4 slices whole wheat sandwich bread, cut into ½-inch cubes (about 3 cups) 2 cups packed baby kale, roughly chopped 1 small red onion, thinly sliced ½ cup crumbled goat cheese Directions Step 1: Preheat the oven to 400°F. Grease a 9-inch round baking dish with 1 teaspoon of the olive oil. Step 2: In a medium bowl, whisk together the lemon zest, mustard, salt, pepper, almond milk, eggs, and remaining 2 tablespoons olive oil. Step 3: In a large bowl, combine the bread cubes, kale, onion, and half the goat cheese. Gently toss with your hands and transfer to the prepared baking dish. Step 4: Pour the egg mixture into the dish, making sure all ingredients are evenly covered. Top with the remaining ¼ cup goat cheese. Bake until the center of the strata is no longer jiggly and the edges are browned, about 1 hour. Serve warm. - @dannyseomag on Instagram

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A Tzatziki Take on Taco Tuesday: Air-fried Crispy Fish topped with tzatziki sauce (Greek yogurt, cucumbers, fresh herbs), Cabbage Slaw, Tomatoes, and served on toasted flour tortillas. recipe by @skinnytaste #tacotuesday #dinnerisSERVD - @servdlive on Instagram

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We got ourselves a POTATO BOARD!! There’s nothing I love more than potatoes, and when @cravingsbychrissyteigen said make a board with something I crave, I knew it had to be potatoes. I mean there are 100000 ways to make a potato, a million delicious sauces and herbs to put on them, it’s arguably the most versatile food out there!! PLUS we used two cravings recipes, the mini potato pancakes with fixings (aka the potato pancake river flowing down the center of this board) AND the patatas bravas with homemade aioli and bravas sauce which blew me away, never thought I could actually make this tapas dish I love so much! Then we got waffle fries, garlic smashed potatoes, spicy sweet potato fries, and herb and lemon crispy fries. I have officially become a russet potato🙃 #isacheeseboard #cravingsbychrissyteigen - @isacheeseboard on Instagram

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Chicken with Spinach and Tomato in Creamy Parmesan Sauce – An easy one-pan chicken dish that will wow the entire family for dinner! The delicious parmesan sauce is creamy and buttery with an irresistible flavor. Ready in just 25 minutes! . Click the link in profile to get the recipe . #chicken #dinner #recipe #healthyfood #paleo #paleodiet #paleorecipes #keto #ketodiet #ketorecipes #lowcarb #lowcarbdiet #lowcarbrecipes #fit #fitness #protein #eeeeeats #foodphotography #weightloss #foodporn #lowcarbmeal #foodie #food #eatwell101 #onthetable #dinnertonight - @eatwell101 on Instagram

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