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Hotpot Kitchen X Koh-Kae 不可错过的好康!😲 如今在Hotpot Kitchen凭单张收据消费满RM30或以上,即可享有免费一包Koh-Kae全新大哥麻辣火锅风味的花生豆(80克)!手快有,手慢没!😲 立即前来Hotpot Kitchen 体验3级不同层次的麻辣刺激,包括:🌶️点点辣、🌶️🌶️爽口辣、🌶️🌶️🌶️至尊辣吧!😋😋 此优惠由即日起至2020年8月31日! *须符合条规 *每日仅限100包 *存货送完为止 *香锅只能选择麻辣口味 *需出示这个帖子柜台服务人员看 #HotpotKitchen #KohKae #SpicyHotpot #PeanutsMala #麻辣香锅 #劲爽麻辣 #大哥花生豆 #麻辣风味 - @hotpot_kitchen on Instagram


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Have started a very highbrow new journalistic food series called ‘Yeah, That’s Buff’ ft. things you should eat that are buff and words to why. Includes these leghmen noodles from @etles.restaurant. 2nd pic is me eating a cream finger from @percy_ingle_bakeries. Link in bio etc - @jakemissing on Instagram




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Friday Special Happymeal🤩 🔸Veg Fried Rice 🔸Schezwan Noodles 🔸Paneer Chilly Gravy🍛 #indianchinese . . Call us to book your Meal Box now! ☎️9004732809 - @purnabramha_feast on Instagram


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Spicy Garlic Eggplant follow 👉 @food.recipesz for more photo by: @woon.heng . . . . . Recipe (makes 2-3 servings) Ingredients: 1lb [450g] Japanese eggplant, 2oz [65g] firm tofu, pressed and mashed 6 dried chilis, boiled to soften then chopped 1 tablespoon finely minced ginger 3 cloves garlic, finely minced a handful of chopped green onions oil for cooking salt to taste Sauce: 2 tablespoons soy sauce, 1 teaspoon sugar, 1 tablespoon Chenkiang vinegar, 1 tablespoon Michiu or vegetable broth, 3/4 cup water with 1 teaspoon cornstarch Prepare the eggplant, cut into 2” chunks, and shallow pan fry for a minute. Heat a non-stick pan over medium heat with a drizzle of oil and add in the mashed tofu. Pan-fry tofu until golden brown, then push to the side of the pan. Add another swirl of oil in the pan, and sauté chili, ginger, and garlic until aromatic, about 1 minute. Place in the partially cooked eggplant and season with soy sauce, sugar, vinegar, michiu, and give it a quick toss to combine. Gradually add in the water with cornstarch then stir to mix all the ingredients together and let the mixture simmer until the sauce is thickened and eggplant is fork-tender. Season with more salt or soy sauce if needed. Transfer to a serving bowl and serve warm with a bowl of your favorite cooked grain. #foodaholic #foodlover #foodblogger #foods #foodoftheday #instafood #foodgasm #delicious #foodstagram #eatingforinsta #foodinspiration #yummy #yumyum - @food.recipesz on Instagram


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I met a lovely woman called Nin recently who does her own Thai cooking Youtube channel - Nin Is Cooking @niniscooking. Her parents used to have a street food stall in Thailand - so you know she knows what she is talking about. She does easy but authentic Thai recipes. I love Phad Thai but had never learnt how to cook it properly myself. This recipe was super easy and so delicious!!! I feel like it is life changing. Go and check out her channel.⠀ ⠀ Whats your favourite Thai dish?⠀ ⠀ #thaitom #cheatday #darlingmovement #phadthai #seattlewa #seattleblogger #thaifood #seattlefoodie #seattle #noodles #seattleliving #SeattleFood #dinner #pnw #noodlepull #delicious #melbournefoodblog #foodintheair #melbournelifestyleblog #delicious #spicy #love #darlingmovement #asianfood #melbourne_lifestyle_ #thaifood #tahicuisine #homemade - @melbourne_lifestyle_ on Instagram


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We will be selecting nine $100.00 winners! Post your recipe to social media using the hashtag #FortuneCares for a chance to win! Together we can make a difference! #FortuneCares - @jslfoods on Instagram


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•Menú del día• ▼ Para @darshanaviveliviano Gracias por la confianza! Individuales de @abrojitotextildeco✨ • • • #fotoalimentos #fotogastronomica #fotografiadealimentos #photofood #foodstyling - @natalia.brandt on Instagram


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Order some Hong Kong Clay Pot on clubfeast.com for just $6.95 per meal!! Treat yourself!🤩🤩#feast #food #delivery #foodie #foodporn #instafood #stayhome #homedelivery #takeout #orderonline #foodapp #foodstagram #sf #sffoodblogger #sffood #sffoodies - @clubfeast on Instagram

Honey Chilli Potatoes 😊 Crispy Honey Chilli Potatoes are a super addictive snack – fried potato fingers are tossed in a sesame honey chilli sauce that’s sweet and spicy and will give you sticky fingers that you’ll be licking. #cook #food #cooking #foodie #instafood #yummy #delicious #foodphotography #homemade #kitchen #foodlover #foodblogger #love #tasty #healthyfood #recipe #healthy #homecooking #foodies #honey #vegetarianrecipes #homemadefoodie #indianfood #foodphotography #foodvideos #pritis_cookhouse #indianfood #foodiesofindia #vegetarianfood #honeychillipotato #chinesestarter #chinesefood Recipe by @hebbars.kitchen - @pritis_cookhouse on Instagram

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#food #Atlanta #Dishkoreancuisine #comingsoon‼️ Few of our favorites from Dish Korean Cuisine! We are excited to will meet you last week of March! - @dishkoreancuisine on Instagram

《《 HATARI RESTAURANT 》》 📍 Location - 18, Bhupen Roy Road, Behala, Kolkata. Had heard a lot about their food so recently visited this place in the weekends and it didnt fail to amaze me. Right from the gate entry till we left, there was proper sanitization process followed along with the staffs in their masks mode on. Felt strange somehow seeing everything transform this way however, the food just set the mood right. Prices might seem a little on the higher side compared to the other joints in the neighborhood but their quality,variety and portions didnt disappoint me. Great taste over all. Loved the appetizers & the mains , very satisfying.Tried the Manchurian Chicken to get a sneak-peek on their Chinese & it met my expectations well. Also, rarely you find Tandoori Roti made out of Atta in Kolkata - being health-freak I was super impressed out there , equally soft as butter naan. Will surely go for a second round without hesitating. In Frame :- ● Tangy Crispy Chicken - Rs. 340/- ● Chicken Malai Kebab - Rs. 340/- ● Tandoori Roti - Rs. 35/- each ● Butter Naan - Rs. 60/- each ● Chicken Bharta - Rs. 280/- ●Chicken Reshmi Masala-Rs. 350/- ● Boneless Manchurian Chicken - Rs. 300/- Available for home delivery through Zomato as well as Swiggy. Drop by or grab your meal now to find out more. Use #_yummy_in_the_tummy & get featured. Stay Tuned for more updates. #_bclicks_#kheyalekolkata#calcutta_minimalism#foodzpah#foodtalkindia#kolkatapedia#foodandapetite#bhojonejibon#kolkatar_golpokotha#igfood#ig_calcutta#lens_bondi_kolkata#tasteofindia#calcutta_atmosphere#teamcloudyboy#bongchitrography#bongo_pixels#calcutta_spectrum#bong_momentography#stories_from_lens#thecrazykolkata#camera_bondi_golpo#kolkatargolpo#bangalipana#WhatsUpKolkata#focalcutta#thekolkatavibes #thekolkatabuzz - @_yummy_in_the_tummy on Instagram

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【具材のご紹介】 \実は奥が深い!キクラゲトッピング🍄✨/ こんにちは! あっという間に連休最終日が来ましたが…… 今日は「秋分の日」ですね🌾 秋→秋の味覚→きのこ→………キクラゲ! ということで、本日は博多ラーメンの定番 トッピング、キクラゲについてご紹介します😋 一風堂のトッピングの中でも安定の人気を誇る キクラゲですが、実は「赤丸新味」と「白丸元味」で 異なる味が楽しめます♪赤丸用キクラゲは、 キクラゲ本来の味・香りを存分に感じられるように あえて味付けをしていません🔴 白丸用には、醤油や酒・一味唐辛子などで 味付けをしたものを使用しているので、食べる過程で シンプルな豚骨スープの味に変化がもたらされます⚪️ 因みに、秋季限定で販売中の「とんこつまぜそば」 には白丸用の味付キクラゲを使用しています🤤🤤 デフォルトのラーメンに追加料金で更に トッピングをすることも可能🤲🏻 からか麺 なんかにのせてみても、案外けっこう合いますよ😋🔥 食欲の秋にキクラゲモリモリのラーメンを ぜひ一度お試しください👨🏻🍳✨ ∽∽∽∽∽∽∽∽∽∽∽∽∽∽∽∽∽∽∽ #キクラゲ #きくらげ #キクラゲ大好き #トッピング #秋の味覚 #きのこ #食欲の秋 #一風堂とんこつまぜそば #赤丸 #白丸 #一風堂 #ippudo #博多一風堂#IPPUDORAMENEXPRESS #🍜 #ippudoramen #ramennoodles #麺スタグラマー #麺活 #豚骨ラーメン #豚骨 #tonkotsu #博多ラーメン #ラーメン #ramen #hakata #noodles #zuzutto #ラーメン好きな人と繋がりたい - @ippudo_jp on Instagram

- 2020-CNY-Year of the Rat!

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Heya Foodies..❤ After tasting lemon coriander soup from Chi-Nice -The Delivery kitchen, I couldnt stop myself from trying out more of their lip smacking varieties. Chi-Nice is a delivery kitchen in the bylanes of BKC, Mumbai (Bandra Kurla complex). They serves some delicious varities of chinese cuisine under pocket friendly rates. After hearing that they are offering any dish under just 149/- rupee I couldnt stop myself from ordering them through zomato. They serve some street-style chinese food which just gnna please your taste buds. Out of all their delicacies, I finally ordered their one of the most loved Indo-Chinese starter Paneer Chilly dry and Mushroom chilly gravy. Being already impressed with such vast varieties within such afforadable prices, I couldnt resist myself from being a fan of their taste too❤ Both the starter we ordered were flavourful. Paneer Chilly Dry- The paneer cubes were fresh, juicy and had a crispy texture too. Tossed up with some sauces and finely chopped onion, ginger, garlic, bell peppers and some of spring onion over it. Oh my my this was flavourful. The sauces gave paneer chilly a perfect colour and delicious tasty while the veggies added a bit of crunch to the dish❤ Mushroom chilly gravy- This was the first time I tried this dish. The mushroom with sauces and chillies went very well. Aint a mushroom fan but still loved this. Surely gnna order this next time too. They serves more varities which includes prawns garlic dry, prawns fried rice and much more. After tasting their delicacies, I am surely gonna taste every single variety of their kitchen🔥 No street food, no worries. Let Chi-Nice take care of your street style chinese cravings❤ They are available on zomato and swiggy. Go guys grab some finger licking indo-chinese food❤ What- Paneer Chilly Dry. - Mushroom chilly gravy Where- Chi-Nice, BKC. Price- 149/- INR. (Paneer Chilly dry) - 139 (mushroom chilly. gravy) Highly recommened. #paneerchilly #mushrooms #mushroomchilly #veganchinesefood #indochinese #tummykhush #zomato #swiggy #lipsmacking #veganlove #juicychunks #juicypaneer #mumbaifoodie #mumbaidiaries #mumbaifoodwalks #whatshotmumbai - @the_foodie_freak_blog on Instagram

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#chowmein #foodie sardar ji https://youtu.be/vMBBScfJB4Y - @foodiesardarjii on Instagram

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Delicious Mongolian chicken * * * * * * * #chicken #food #foodie #foodporn #instafood #yummy #foodphotography #delicious #dinner #foodstagram #foodblogger #foodlover #foodgasm #lunch #tasty #foodies #bbq #love #healthyfood #beef #homemade #meat #friedchicken #rice #instagood #yum #burger #cheese #chickenwings #bhfyp - @foodie_love9 on Instagram

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Spice things up at Wok Wok Southeast Asian Kitchen! 🌶🥬🍚🥘🥢 - @wokwokny on Instagram

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#chillichicken - @donnebiryani on Instagram

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| Braised Chicken in Smoked Chilli Sauce 🍗 A smokey flavored fusion of diced chicken braised in Chefs special smoked sauce that creates a rich and robust delicacy. Try it today by placing your order on Swiggy or Zomato! #MainlandChina #BraisedChicken #SmokedChilliSauce - @mainlandchinaindia on Instagram

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What The Pho would like thank families, friends, and loyal customers for supporting WTP the past year. Stepping into the lunar new year, we pray that everyone will have a grand, successful, and blessed year. . . . #chucmungnammoi #yearofthepig #pigyear #WTP #surrey #surreycity #cityofsurrey #surreyeats - @whatthephocanada on Instagram

Pad Kee Mao (Drunken Noodles) by @woon.heng 🧡 Pad Kee Mao recipe (makes 2 servings) Ingredients: 2 servings of fresh rice noodles (about 420g) 1 cup veggie of choice (used homegrown bok choy) a handful of Thai basil leaves 4-5 cloves garlic 2 Thai chili 4oz firm tofu - pressed oil for cooking Sauce: 1 teaspoon dark soy sauce, 1 1/2 tablespoons stir fry sauce, 1 1/2 tablespoons soy sauce/tamari, 2 tablespoons homemade vegan fish sauce (details in @woon.heng’s IG story highlights), 1 teaspoon sugar Mix all the sauce ingredients until well combined and set aside. Pound or finely chopped the chili and garlic. In a heated non-stick pan, pan-fry tofu until golden brown. Then, push tofu to the side of the pan. Add a little more oil to the pan and sauté the garlic and chili mix until fragrant, about 30 seconds. Add the veggies in and cook for a minute or two. Then, add in the noodles and the sauce mixture. Using a pair of tongs, quickly toss the noodles with sauce until all noodles are well coated. Continue to cook for another 30 seconds to allow the noodles to absorb all the flavors. Taste test and adjust accordingly that is to add more vegan fish sauce or stir fry sauce for more umami flavor or more soy sauce or salt for saltiness. Finally, add the Thai Basil and give it a quick toss and turn off the heat. Serve warm and enjoy! Follow @vegsfeed for more vegan recipes 🌱 . #veganlife #plantdiet #creativefood #eatsdrinksfoodies #veganuk #foodlover #vegancommunity #veganfood #vegs #vegeterians #vegandinner #veganeats #healthyfood #plantbasedfood #plantbasedbreakfast #plantbaseddiet #veganiseasy #smoothielovers #whatveganseat #vegetarianrecipes #vegetarian #veganism #veganmeals #veganlife #veganlove #veganmealprep #veganrecipes #veganhealth #vegan #plantbasedrecipes - @vegsfeed on Instagram

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Anybody in for our new dish series THE DRY POT ??? Picture featuring our new dish #pigfeetdrypot here @ #zestszechuan Long hours of boiling, the meat is so tender it comes off the bone without too much effort...🤤🤤🤤 #foodporn#chinesefood#szechuan#new#chinese#fast#food#restaurant#delicious#newyork#nyc#manhattan#newyorkcity#foodgasm#foodie#instafood#foodphotography#foodstagram#midtown#lunch#dinner#noodle#eeeeeats! - @zestszechuan on Instagram

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Do us a flavor – be our Valentine! - @kiinimmthaivienna on Instagram

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Ada yg udah nungguin misua goreng? Mulai hari ini udah bisa dipesen ya! Kita buka jam 11.30 sampai 21.30 — Sampe ketemu makan siang! - @claypotpopogading on Instagram

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I don’t care if it’s aesthetic or not, I just wanted to give it a fancy look adding some fried prawns 🦐 to it. 😃 Here is the prawns noodles to wow you taste buds 😋😋 . For more posts, Follow @mommas_foodieboy Follow @mommas_foodieboy Follow @mommas_foodieboy Follow @mommas_foodieboy . . . #mommasfoodieboy #prawns #seafood #chinesefood #prawnsnoodles #indochinese #eeeeeats #foodphoto #indochinesefood #foodporn #foodnetwork #foodporn #foodgasm #foodgram #nomnom #chefmode #tbt #foodiesofinstagram #mumbaifoodies #picoftheday #mumbaistreetfood #heresmyfood #foodpornshare #indianfoodbloggers #foodtalkindia #sodelhi #forkyeah #noodles #chennaifoodies - @mommas.foodieboy on Instagram

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Yuhuu..cukup 2 macem aj hr inu,krn Mel ada kerjaan lain dl =TAHU TELOR KECAP =UDANG TEPUNG SAUS PLUM Resepnya 350gram udang (disesuaikan kebutuhan aj y) Goreng dgn tepung ,bisa tepung instant ato racik sendiri dgn racikan andalan moms y) 50grKapri 1bh paprika uk.sedang,iris sesuai selera 3bh cabe hijau,iris sesuai selera Saus : 3sdm saus tomat botol @delmonteindonesia 3sdm saus Plum @leekumkeeindonesia 2sdm perasan jeruk nipis Garam,penyedap,merica secukupnya 2bh Bawang puting cacah halus Tumis bwg putih,mskan smua bahan+kapri+paprika+udang tepung,tumis hingga matang merata,beri sedikit air dan perasa,koreksi rasa,sajikan dgn nasi putih panas🤗😚,NIKMATNYEEEEEUUU.... #godisgoodallthetime #thxGod #Dapurmakmel #idemasak #masaksimple #berbagiresep #halalfood #resepmudah #chinesefood - @mellyvavive on Instagram

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- Any beautiful tea recommendations? Aesthetically pleasing loose leafs, such as this image of a white tea from Yunnan Sourcing. Looking for a tea thats amazing and mesmerizing to stare into

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Orange chicken! 👩🍳 . . . . Follow @yameenarizvi Follow @yameenarizvi . . . . #foodporn #foodphotography #foodism #foodpics #foodnetwork #foody #orange #sesameseeds #orangechicken #myrecipe #mykitchen #homemade #homefood #cooking #passion #riyadh_food #riyadhblogger #lovecooking #cookingathome #chefmommy #foodlover #chicken #chickenrecipes #instalovers #deliciousfood #lovecooking #cookingforfamily #tasty #enjoycooking #momblogger #bloggerstyle - @yameenarizvi on Instagram

- army tank cakes

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Crispy Chili Chicken #chinesefood #chilichicken #foodporn - @moets.currypot on Instagram

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