Bread Falling Over Profile Pics

yang jeongin ☆

- Black Sesame Cakes

unbread twins

mnhours ꩜

- Bread, yeast dough

- Best part about coming home on the holidays, home made bread.

𝑱𝒆𝒐𝒏𝒔 𝑷𝒐𝒔𝒔𝒆𝒔𝒔𝒊𝒐𝒏 (ᴊᴊᴋ) - Introduction

- bread/douh

- My best demi baguette 🥖 yet.

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- Azores

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- Desserts

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- Back at it lads and ladies!

yang jeongin ☆

𓆩 ♱ 𓆪

- Bakery

tete pics on Twitter

- types of pizza

Quotes nd Notes

- Bread Recipes

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`` Icon • Lumine. \\

- [homemade] Dutch oven sourdough bread

𝑱𝒆𝒐𝒏𝒔 𝑷𝒐𝒔𝒔𝒆𝒔𝒔𝒊𝒐𝒏 (ᴊᴊᴋ) - Introduction

@𝙞𝙣𝙚𝙞𝙣𝙣𝙞𝙚 ♡

- Brot/Brötchen

[ #jeongin soundwave | 221014 ]

- Breads

fall outfits fall aesthetic fallen angel fall svg files free fall svg shirts fall svg free files

- breads

- Fresh Bread....and Jam!!

- Olive Oil, Garlic, and Kitchen Alchemy

- Ich weiß, mit meinem Brot hänge ich weit hinterher, aber, ich wollte es einfach Mal präsentieren: Ein Sauerteigbrot aus Roggenmehl.

- 80% biga from FWSY

- Blue Cheese and Toasted Walnut Loaf

- Brown soda bread

- Breads

- Peasant Bread [homemade]

- Walnut bread my wife requests again and again

- Cakes+ Breads

- [Homemade] Pepperoni, mushroom & cheese calzone

- bread

- Baking day

- Bread

- A (not pumpkin shaped) maple pumpkin sourdough

- (Vegetarian Thanksgiving)

- Another day, another roll

- Adounat

- Bread substitute

- Sandra Lee Recipes

- Brot

- Biscuits

- [Homemade] Rustic Italian style bead

- By accident used super salted semolina mix instead of flour.. bread was still ok ill raise a little

- Roasted Garlic Sourdough

- Breakfast

- My first breadit post. Honey whole wheat sandwich bread.

- bread

- International Food

- BREAD, please

- Kens whitebread with poolish. I think my favorite so far out of his book. (3rd time making bread)

- Healthy Sour Dough

- Bread Recipes

- From scratch

- Bread

- French Seam

- Sunday Loaves - 40% Whole Wheat (I only have one proofing basket)

- Protein Desserts

- New England hot dog rolls

- Breads

- Breakfast

- Schöne Rituale

Zimt-Nuss-Schnecken 🥐🥐🥐 ✅ ZUTATEN Für den Teig: 500 g - Mehl 300 ml - Milch 1 EL - Zucker 1 - Eiweiß 70 g - Butter 20 g - frische Hefe 1 Prise - Salz Für die Füllung: 120 g - Butter 100 g - Puderzucker 2 TL - Zimt 100 g - Walnüsse, gemahlen Außerdem: 1 - Eigelb 1 EL - Öl ✅ ZUBEREITUNG 1️⃣ Butter schmelzen. Milch erwärmen und in ein Glas geben. Hefe hineinbröseln und Zucker dazugeben. Aufgehen lassen. 2️⃣ Mehl, Salz und Eiweiß vermengen und die Milch mit der Hefe hinzufügen. Zum Schluss die geschmolzene Butter dazugeben und ordentlich verkneten. Den glatten Teig an einem warmen Ort ca. 1 Stunde gehen lassen. 3️⃣ Die Füllung zubereiten. Dafür Butter, Zimt und Puderzucker verrühren. 4️⃣ Den Teig halbieren und jeweils ca. 0,5 cm dünn ausrollen. Mit der Zimt-Zucker-Butter bestreichen und mit gemahlenen Walnüssen (Mohn, Pistazien o.ä., worauf man gerade Appetit hat) bestreuen. 5️⃣ Von Hand zusammenrollen und in Dreiecke schneiden. Jedes Stück mit einem Kochlöffel in der Mitte zudrücken. 6️⃣ Die Schnecken auf ein mit Backpapier ausgelegtes Backblech legen. Mit verquirltem Ei und mit Öl bestreichen. Mit einem Tuch abdecken und am einem warmen Ort ca. 15 Minuten ruhen lassen. Im vorgeheizten Backofen bei 180 °C goldbraun backen. Guten Appetit!% #essen #rezept #schmeckt #leckeressen #lecker #gutenappetit #backen #kuchen - @top_rezepte on Instagram

- Food&Drinks I should make

- My favourite sourdough yet. Although I tried to score a leaf pattern but it didn’t show up — any tips?

- Bread, Rolls etc

- Bread Recipes

- Levain Bakery

- First day on it, did this load in the staub and have AP and whole wheat sourdough starters going. Pretty much hooked.

- [Food Obsession]

- Food

- Food: Ingredients

- Cheese jokes

- Italian Bread Recipe

- cinnabons cinnamon rolls

- Need help scoring. I want petal-like side cuts but they never split in the oven (75% whole wheat loaf)

- Toasty

- Angies Low Carb Board

- Bake

- Honey buttermilk bread

- Breads

- Saturday White Bread in the beautiful Dutch oven I got for Christmas :) First time baking in a Dutch oven!

- Baguette bread

- I cant believe this came out of my oven!

- Pampered Chef recipes & ideas

- Bake without oven

- Kitchen Stand Mixers

- Waffles for your Tummy!

- Blueberry biscuits

- Baking pastries, cookies, Bread

- Baked Goods

- New flour. Big difference

- Sourdough Sunday in the Catskills

- Bread, Scones, Biscotti...

- Decided I would sign my newest loaf with a big N...well, at least it still tasted good.

- My First Attempt with a Dutch Oven

- Health Research

- Artisan bread

- Holy mother of oven springs! First time to get an ear looking this good.

- Working on a yeast dough recipe that requires eyeballing technique instead of measurements. All achievements unlocked except keeping soft for 2 days without reheating. Soon!

- First loaf from today’s 30% Wholemeal Spelt Sourdough

- Some sourdough have ears and some have hats

- bread pudding

- ITS ALIVE!!! Not bread but I have been feeding my sourdough starter for more than a month and two days ago I dumped 2 thirds of it out and re-fed it and finally. Visible activity!

- I finally got a little oven spring 😊

- FOOD!!

- Okay maybe I didn’t make my bed. But hey I made bread

- I think I’m getting the hang of this FWSY thing

- First loaf of 2018! FWSY overnight white I took to a New Year’s Day party

- First time attempting anything more than a crude slash

- Bread Recipes

- 100 Days of Guilt-Free Holidays

- Sweet traditions. In May we buried my Grandma and were allowed to go into her house for three days to take anything we wanted to remember her by. My mother and I found two bread crocks my great-grandma used to raise bread in. My mom gave them to me so today I am using them to make cinnamon rolls.

- And the results!

- Hair rollers

- No matter how many I make, I still believe in magic

- Christmas Mug Rugs

- Future footage of a chef coming out of his lockdown hibernation.

- Baker recipes

- No knead sweet potato bread. I’ve made this boule at least 4 times and it’s consistently fantastic.

- Durum and Tipo 1 sourdough, am I getting better?

- It’s not much, but I am proud of this bread I baked! An exciting hobby that I recommend to you guys

- Pan De Plátano

- Best Food Photographers

- breads and rolls...

- Spent grain bread

- Sometimes freestyling it doesnt go well

- Bread Recipes

- Best pizza dough

- FWSY: Overnight Country White sourdough with Everything But The Bagel seasoning mixed in

- Bread Cloche

- Baking Bread at Home

- Bread Machine

- Cuisines

- Baked French Toast

- Activities for Kids

- colorized pic of the most beautiful legend

- Lots of oven spring today!

- Bread

- Pastry Recipes

- Breads

- Pizza & Stromboli

- This cost less than 1.00 to make.

- gâteau

- Turns out low carb life is depressing. I haven’t baked in months and have been feeling unfulfilled. This morning I woke up and fed my sourdough starter, but started this this easy French loaf with some instant yeast I had. I already feel so much better.

- Cast Iron Skillet

- Bakery & Herb shoppe

- Bread

- Sigh....you really can’t rush bread! Learning lessons the hard way!

- I bought the Bible, and baked my first loaf of Saturday white bread.

- Sourdough: 75% hydration, 20% whole wheat, 100% delicious

- Bread

- Mike Birbiglia 9/1

- BREAD, please

- My first no-knead rye bread, came out perfect for my taste. Definitely will be making more!

- Breads

- rice bread

- Dutch ovens for Bill

- Breads

- All purpose, whole wheat, spelt, and rye sourdough loaf. Finally got some oven spring!! Honing my technique in quarantine.

- Dutch Oven Bread

- $9.00 bread Maker and the bread came out pretty good

- Artisan bread

- 85% Hydration Sourdough. Finally I baked a somewhat successful loaf 2 months later!

- Amazing Breads, Rolls & Pastries

- Bread Recipes

- Slowly improving!

- Dutch oven beef

- RECIPE TYPE

- My first attempt at a loaf with a higher percentage of whole wheat. 70% red fife whole wheat, 30% bread flour with nigella, poppy, black sesame, and pumpkin seeds. Really happy with it, maybe next time Ill try 80% :-)

- Bread tin

- Greek bread

- Baking Bread

- Lime zucchini bread

- First time using bannerton

- Easy Side Updo

- Puff pancake

- Pain De Campagne.

- Bread Cloche

- [Homemade] Rustic Italian loaf

- My first ever loaf of bread. Thanks to this sub I decided it was time to make my own and not buy it. I’ll be cutting in the morning!

- Bread & Salad

- Culinária

- The best loaves Ive made so far

- These two boules were made less than a week apart. I think my technique has improved just a little!

- Amish Food

- My very first loaf of Ain5 - 12 years ago.

- Saturday baking - Croissants and 50% whole wheat boule

- Bread

- Turkey Brine

- FWSY: Overnight Country Blonde - w/ zaatar

- The cheesiest of garlic and herb cheese bread

- A little too long in the oven, but my loaves are starting to look really nice.

- Made my first batch of true sour dough using wild fermentation (from Tartine Bread). Still have room for improvement but Im happy with the results.

- .Honey replacement

- happiness is

- BREAD RECIPES

- KAF Potato bread, but without the potato...

- Apple pie things

- amazing foods to try

- Bready sort of fhings

- First sourdough loaf I am actually proud of

- Wheat Gluten

- Halfway. 15% whole wheat sourdough. Hand mixed, naturally leavened. 4.5 hour bulk. 15 hour cold proof.

- Crazy easy, no-knead artisan bread. Amazingly delicious (recipe in comments).

- bread.........fun carbs

- Healthy Sour Dough

- Bread

- birthday cake ideas

- Found a pic of my very first attempt at sourdough. Here’s to progress, and remembering our firsts

- Bread

- Cauliflower muffins

- Bread

- bake it - bread and savoury biscuits

- Cinnamon Roll Recipes

- Bread, Biscuits, Rolls & More

- bread machine recipes

- Breads and More

- Easy Focaccia Bread with Garlic & Herbs

- Bread

- Breakfast

- Time for the next recipe :)

- Lightning bolt! You know youre addicted to baking sourdough bread when youre lying awake at night wondering what pattern to score in the morning.

- Just bought myself a Kitchenaid and tried making a French Loaf

- Artisan sourdough bread recipe

- White Sourdough just out of a Dutch oven, it was perfect! 30h bulk fermentation

- I think I’m getting the hang of sourdough.

- Hello! I’m new around here so thought I would introduce myself with a sourdough tin loaf I baked this weekend. Anyone else experiment with tins?

- First post, finally got the oven spring I was looking for!

- Roaster Oven Recipes

- Hangy

- Bread & Breakfast Foods

- ham salad recipe no eggs

- Brot UltraPro

- Mad

- Were Empty Nesters so I moved to 333g boules

- Clifford cake

- Blursed_Bread

- large families

- Bread making

- Bread machine Recipes

- Baking

- Better than sliced bread

- Breads

- Brood bakken

- Bread of Life

- Brown soda bread

- Bread

- ... Cook Bread & Rolls

- Bread

- New Sourdough

- Bread

- First bake in a long while

- Bread

- this picture of Chris staring at water boiling

- Roasted Carrots

- Breads

- Sourdough skills +1

- FWSY: Overnight Country Brown - with added caramelized onions

- Baker bread

- Italian Bread Recipes

- Baking and Cooking Basics

- Breads.....

- Rustic Bread

- Bread Drawer

- Bread Me!

- bread shop

- My dad is so proud of his rosemary sourdough loaf! (He attributes his success to KAF)

- First try at Pumpernickel!

- Bread of life

- Breads and pizzas

- Fuck Sunday Doubles

- Bread

- Camping dreams

- I made a video and article about how bakers math and percentages work. If you are unsure, this is for you :)

- Breads

- Brot / Brötchen

- Crusty bread recipe

- Another Sourdough from new Banneton

- Bread Maker Recipes

- Baking

- Recipes - Breads

- All things from The Titli

- bread recipes

- bread lovers

- Bread

- bread

- My son (11) baked his very first homemade pineapple upside down cake.

- Gluten & Nut Free

- Bread Machine Reviews

- Bread Recipes

- Dinner

- Chicken lasagne

- Wine Party Menu

- FWSY: (Herbed) White Bread with Poolish

- I don’t have a lot to be happy about right now but I just baked the best loaves to date and I couldn’t help but smile. Oh and it has has bacon in it too so double win!

- Books/Blogs Worth Reading

- Forkish Overnight Country White Sourdough with 33% Rye flour

- Bread in bread machine

- Best Sourdough Loaf Ive Ever Made!

- After weeks of not being able to get it up, I finally got a nice rise today

- Sundays are for baking (crumb shot and son trying bread for first time in comments)

- Austrian & German Foods...

- Tried making bread with this bread machine. I guess I made a very hard soup bowl.

- Everything Bagel Seasoning + Cheddar + Jalapeno - hard to wait for it to cool